The Best Almond Paste Bars Recipes

HOLIDAY ALMOND BARS

Holiday Almond Bars image

This fast, delicious dessert always makes an appearance during our Christmas celebrations.-Cheryl Newendorp, Pella, Iowa

Provided by Taste of Home

Categories Desserts

Time 45m

Yield 4-1/2 dozen.

Number Of Ingredients 7

Ingredients

1 cup butter, softened
1 cup almond paste
2-1/4 cups sugar, divided
2 large eggs, room temperature
1 teaspoon almond extract
2 cups all-purpose flour
1/2 cup slivered almonds

Steps:

In a large bowl, cream the butter, almond paste and 2 cups sugar until light and fluffy. Beat in eggs and extract. Gradually add flour just until moistened., Spread into a greased 13x9-in. baking dish. Sprinkle with remaining sugar; top with almonds. , Bake at 350° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Cut into squares. Store in the refrigerator.

Nutrition Facts : Calories 107 calories, Fat 5g fat (2g saturated fat), Cholesterol 17mg cholesterol, Sodium 27mg sodium, Carbohydrate 14g carbohydrate (10g sugars, Fiber 0 fiber), Protein 1g protein.

ALMOND BARS

Almond Bars image

"This is one of my favorite recipes for last-minute school bake sales," writes Sandy Kerrison from her home in Lockport, New York. "The cake-like snacks are the first items to go...that is, if they're not grabbed by a teacher first. I also include them in Christmas cookie gift baskets."

Provided by Taste of Home

Categories Desserts

Time 40m

Yield 2 dozen.

Number Of Ingredients 6

Ingredients

4 eggs
2 cups sugar
1 cup butter, melted
2 cups all-purpose flour
2-1/2 teaspoons almond extract
Confectioners' sugar

Steps:

In a large bowl, beat the eggs and sugar until lemon-colored. Beat in butter and extract; gradually stir in the four and mix well. Spread into a greased 13x9-in. baking pan. , Bake at 325° for 30-35 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack. Sprinkle with confectioners' sugar.

Nutrition Facts : Calories 184 calories, Fat 9g fat (5g saturated fat), Cholesterol 56mg cholesterol, Sodium 88mg sodium, Carbohydrate 25g carbohydrate (16g sugars, Fiber 0 fiber), Protein 2g protein.

THE BEST ALMOND PASTE BARS

The Best Almond Paste Bars image

A Dutch treat, these are better than any you will find in a bakery. Be careful not to eat the whole pan ;)

Provided by hum_butterfly

Categories Bar Cookie

Time 1h

Yield 24 serving(s)

Number Of Ingredients 10

Ingredients

1/2 cup butter
1 cup flour
1/2 cup oil
1 cup granulated sugar
1 teaspoon baking powder
3 eggs
1 cup almond paste
1 cup granulated sugar
2 eggs
1 teaspoon almond flavoring

Steps:

Preheat oven to 350°F.
Beat together butter, flour, oil, first cup of sugar, baking powder, and first round of eggs until smooth and set aside.
Beat together the almond paste, second cup of sugar, second round of eggs and almond flavoring until smooth.
Combine both mixtures.
Grease a 9x13" pan (Pam is fine), and evenly pour in mixture.
Bake for 30 to 45 minutes until toothpick comes out clean.
Enjoy!

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