Thai Sweet Chili Dressing Recipes

SWEET CHILI SALAD DRESSING

Sweet Chili Salad Dressing image

This salad dressing is fast and easy to make. It goes well with a wide variety of greens.

Provided by Ketchup With That

Categories Salad

Time 5m

Number Of Ingredients 5

Ingredients

1/4 cup / 60 ml sweet Asian chili sauce (I usually use the Thai Kitchen brand)
1/4 cup / 60 ml rice wine vinegar - or substitute apple cider vinegar
1/4 cup / 60 ml vegetable oil
1 tablespoon / 15 ml lime juice
1/2 teaspoon / 2.5 ml ground ginger - or 1-1/2 teaspoons / 7.5 ml fresh grated ginger

Steps:

Place all ingredients in a jar. Put on the lid and shake until blended.
Store in the fridge for up to two weeks.

SWEET CHILI THAI SALAD DRESSING

Sweet Chili Thai Salad Dressing image

Sweet chili Thai salad dressing is a fantastic way to boost your salads and to marinate chicken and pork for roasting or grilling.

Provided by Smells Like Home

Categories Salad & Dressing Recipes

Time 15m

Number Of Ingredients 9

Ingredients

1 cup sweet chili sauce
½ cup rice wine vinegar
½ cup canned coconut milk
6 tbsp light brown sugar
4 garlic cloves, finely minced
1 tbsp grated fresh ginger
3 tbsp peanut butter
1 tbsp low-sodium soy sauce
2 limes, juiced

Steps:

Whisk all of the ingredients together in a small saucepan over medium heat until smooth. Allow the mixture to come to a simmer and cook for 3 to 4 minutes until thickened.
Remove the pan from the heat and let the dressing cool for 10 minutes. Pour the dressing into a resealable container and refrigerate for up to 2 weeks.

CUCUMBER SALAD WITH THAI SWEET CHILI VINAIGRETTE

Cucumber Salad With Thai Sweet Chili Vinaigrette image

Cool, spicy, and sweet.

Provided by maryelle

Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Vinaigrette Dressing Recipes

Time 1h15m

Yield 4

Number Of Ingredients 8

Ingredients

2 tablespoons rice vinegar
2 tablespoons Thai sweet chili sauce
1 teaspoon sesame oil
¼ teaspoon white sugar
¼ teaspoon granulated garlic
1 pinch salt to taste
1 cucumber, thinly sliced
1 green onion, thinly sliced

Steps:

Whisk rice vinegar, chili sauce, sesame oil, sugar, and garlic together in a small bowl; season with salt.
Combine cucumber and onion in a separate bowl. Pour vinegar mixture over cucumber and onion mixture and toss to coat. Refrigerate at least 1 hour. Toss before serving.

Nutrition Facts : Calories 36.4 calories, Carbohydrate 6.5 g, Fat 1.3 g, Fiber 0.7 g, Protein 0.6 g, SaturatedFat 0.2 g, Sodium 87.1 mg, Sugar 4 g

THAI CUCUMBER SALAD WITH SOUR CHILLI DRESSING

Thai cucumber salad with sour chilli dressing image

This healthy side salad is perfect for weeknight meals or laid back barbecues

Provided by Good Food team

Categories Dinner, Lunch, Side dish

Time 10m

Number Of Ingredients 9

Ingredients

1 cucumber , cut into ribbons with a peeler
1 Little Gem lettuce , shredded
140g beansprouts
bunch coriander , leaves roughly chopped
bunch mint , leaves roughly chopped
1 tsp rice wine vinegar
1 tbsp fish sauce
½ tsp light muscovado sugar
2 red chillies , deseded and finely chopped

Steps:

Mix the dressing ingredients together, stirring until the sugar is dissolved.
Place the salad ingredients in a bowl, then pour over the dressing, mixing well to combine. Serve immediately.

Nutrition Facts : Calories 27 calories, Fat 1 grams fat, Carbohydrate 4 grams carbohydrates, Sugar 3 grams sugar, Fiber 1 grams fiber, Protein 2 grams protein, Sodium 0.75 milligram of sodium

CHEF JOHN'S THAI-STYLE SWEET CHILI SAUCE

Chef John's Thai-Style Sweet Chili Sauce image

Here's my take on Thai-style sweet chili sauce, or Nam Jim. It's sort of a hybrid between the cooked and fresh versions. If you can't find Thai bird's eye chilies, use any other combination of fresh, preserved, and/or dried chilies. Things like jalapeno, red Fresno, or Serrano chilies work great, as does habanero. This sauce is great on grilled chicken and pork.

Provided by Chef John

Categories Side Dish Sauces and Condiments Recipes Sauce Recipes

Time 20m

Yield 8

Number Of Ingredients 10

Ingredients

½ cup water
½ cup white distilled vinegar
2 tablespoons fish sauce
½ cup brown sugar
1 tablespoon ketchup
2 teaspoons sambal chili sauce
1 ½ teaspoons cornstarch
6 cloves finely crushed garlic
2 tablespoons finely minced Thai chili peppers (bird's eye peppers)
1 tablespoon fresh lime juice

Steps:

Place 1/2 cup cold fresh water and vinegar in a saucepan. Whisk in Asian fish sauce, brown sugar, ketchup, sambal chili sauce, and cornstarch. Whisk until cornstarch disappears. Place over medium-high heat and bring up to a simmer stirring occasionally. As it bubbles, it will start to thicken up. Remove pan from heat.
Whisk garlic and chili into hot mixture. Add fresh lime juice; whisk again. Allow mixture to cool to room temperature before checking for seasonings.
If not using immediately, transfer to a glass jar with a lid. Refrigerate.

Nutrition Facts : Calories 65.2 calories, Carbohydrate 16.4 g, Fiber 0.1 g, Protein 0.4 g, Sodium 310.2 mg, Sugar 14.3 g

SWEET CHILI THAI SAUCE

Sweet Chili Thai Sauce image

A savory sauce to use as a dip with shrimp or spring rolls, in stir-fries and noodle dishes, even on whole wheat pizza crust instead of typical pizza sauce with feta, sun-dried tomatoes, chicken, and vegetables.

Provided by Tania Hobson

Categories Appetizers and Snacks Spicy

Time 20m

Yield 24

Number Of Ingredients 8

Ingredients

1 cup water
1 cup rice vinegar
1 cup sugar
2 teaspoons fresh ginger root, minced
1 teaspoon garlic, minced
2 teaspoons hot chile pepper, minced
2 teaspoons ketchup
2 teaspoons cornstarch

Steps:

Pour water and vinegar into a saucepan, and bring to a boil over high heat. Stir in sugar, ginger, garlic, chile pepper, and ketchup; simmer for 5 minutes. Stir in cornstarch. Remove saucepan from stove to cool. Then transfer to a bowl, cover, and refrigerate until needed.

Nutrition Facts : Calories 33.9 calories, Carbohydrate 8.7 g, Sodium 5 mg, Sugar 8.4 g

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