Thai Spiced Watermelon Soup With Crabmeat Recipes
SPICY THAI WATERMELON WITH CRAB
Steps:
- Peel watermelon, and cut the flesh into large chunks. Put them in a food processor along with tomatoes, garlic, lime juice, minced fresh hot chili (like Thai or serrano) and fish sauce (both to taste). Pulse the mixture, adding a few ice cubes, one at a time, if necessary, to get the machine going. Chill in the fridge. After pouring the soup into bowls, top with a small mound of lump crabmeat. Garnish: Fresh cilantro.
More about "thai spiced watermelon soup with crabmeat recipes"
THAI-SPICED WATERMELON SOUP WITH SHRIMP AND CRABMEAT …
Web Method: In a food processor or blender, purée watermelon until smooth. Transfer watermelon to a bowl. In a 9” skillet over medium heat, bring one half of the purée to a low simmer. Add shrimp and cook 4–5 minutes or until done. Remove shrimp from skillet and set aside. Reserve purée in skillet and set aside.
From jfolse.com
From jfolse.com
See details
THAI MELON SOUP RECIPE | EAT SMARTER USA
Web Rinse cilantro, shake dry, pluck off the leaves, chop and add to the crabmeat. Mix with sesame oil and season with salt, pepper and lime juice. Place the crab meat in small bowls and serve alongside the soup. chloetan on the 04.05.2020.
From eatsmarter.com
From eatsmarter.com
See details
THAI-SPICED WATERMELON SOUP WITH CRABMEAT - FARMHOUSE DELIVERY
Web Sep 3, 2009 Remove watermelon mixture from heat, then transfer to blender along with chile, lime juice, and salt and blend until smooth (use caution when blending hot liquids). Add remaining watermelon purée and blend briefly. Season soup with more chile, lime juice, and salt if desired, blending if necessary.
From recipes.farmhousedelivery.com
From recipes.farmhousedelivery.com
See details
THAI WATERMELON SOUP RECIPE - LILLY'S TABLE
Web 2 tablespoons lemongrass, minced. 1½ tablespoon ginger, finely minced. 1 tablespoon garlic, finely minced. 4 lbs watermelon, more or less, cut in chunks without the seeds. 1 serrano pepper, small, or thai chili or jalapeno. 2 limes, more or less to taste. ¾ teaspoon salt, more to taste. Serving Size: 4 People.
From lillystable.com
From lillystable.com
See details
WATERMELON SOUP WITH CRABMEAT - BIGOVEN
Web 1 small green chile; Thai, serrano, jalapeno etc 2 tablespoons lime juice; 1 tablespoons lime zest; 1 salt to taste; 1 cup lump crabmeat; 2 tablespoons cilantro, finaly chopped; 1/2 tablespoon Extra virgin olive oil; 4 slices avocado as garnish
From bigoven.com
From bigoven.com
See details
SPICY THAI WITH CRAB (WATERMELON SOUP) RECIPE | EAT YOUR BOOKS
Web Spicy Thai with crab (watermelon soup) from EAT at The New York Times by Mark Bittman. Bookshelf; Shopping List; View complete recipe; Ingredients; Notes (0) Reviews (0) chillies; ... If the recipe is available online - click the link “View complete recipe”– if not, you do need to own the cookbook or magazine. Cancel. Cancel. Learn.
From eatyourbooks.com
From eatyourbooks.com
See details
THAI-SPICED WATERMELON SOUP WITH CRAB MEAT - COPY ME THAT
Web For crab: subheading: For crab: 10 oz jumbo lump crab meat (2 cups), picked over 10 oz jumbo lump crab meat (2 cups), picked over 1/4 cup finely chopped fresh cilantro ¼ cup finely chopped fresh cilantro
From copymethat.com
From copymethat.com
See details
THAI-SPICED WATERMELON SOUP WITH CRABMEAT RECIPE - EAT YOUR …
Web We’ve helped you locate this recipe but for the full instructions you need to go to its original source. If the recipe is available online - click the link “View complete recipe”– if not, you do need to own the cookbook or magazine.
From eatyourbooks.com
From eatyourbooks.com
See details
SPICY THAI WATERMELON SOUP WITH CRAB - TODAY
Web Jul 10, 2013 garlic clove, minced. 2 tablespoon lime juice. 1 tablespoon. 1 cup lump crab meat. Peel 1 small watermelon (about 3 pounds) and cut the flesh into large chunks. Put them in a food processor...
From today.com
From today.com
See details
THAI SPICED WATERMELON SOUP WITH CRABMEAT - FRIENDSEAT
Web Prepare crab: Toss crabmeat with cilantro, oil, and salt. Divide crab among 4 soup plates, mounding in center, and pour chilled or hot soup around it. Cooks\' notes: • Soup can be made 1 day ahead and chilled. Cover after 2 hours of chilling. • Crabmeat can be picked over 1 day ahead and crab mixture can be prepared 1 hour before serving.
From friendseat.com
From friendseat.com
See details
RECIPE: THAI-SPICED WATERMELON SOUP WITH CRAB MEAT | KCRW
Web Jun 27, 2013 For soup: 5 cups coarsely chopped, seeded watermelon (from a 4-lb piece, rind discarded) 1 fresh lemongrass stalk 3 Tablespoons finely chopped shallot 1 1/2 Tablespoons finely chopped peeled fresh ginger 1 Tablespoon finely chopped garlic 1 1/2 Tablespoons mild olive oil 1 small hot green chile such ...
From kcrw.com
From kcrw.com
See details
THAI-SPICED WATERMELON SOUP WITH CRABMEAT - RECIPE HEARTH
Web For soup. 5 cups coarsely chopped seeded watermelon (from a 4-pound piece, rind discarded) 1 fresh lemongrass stalk; 3 tablespoons finely chopped shallot; 1 1/2 tablespoons finely chopped peeled fresh ginger; 1 tablespoon finely chopped garlic; 1 …
From recipehearth.com
From recipehearth.com
See details
SPICY WATERMELON SOUP WITH CRABMEAT | WHATTOCOOKWHEN.COM
Web Season soup with more chile, lime juice, and salt if desired, blending if necessary. Pour soup through a sieve into a bowl, pressing on and then discarding any solids. Chill soup, uncovered, about 2 hours if serving cold, or reheat in cleaned saucepan. When ready to serve, toss crabmeat with cilantro, oil, and salt.
From whattocookwhen.com
From whattocookwhen.com
See details
THAI SPICED WATERMELON SOUP WITH CRABMEAT RECIPE FROM …
Web Thai-Spiced Watermelon Soup with cilantro, garlic, lime, olive oil, crab, shallots, ginger, watermelon, lemongrass, and salt.
From foodpair.com
From foodpair.com
See details
CRAB COCONUT THAI SOUP | KEVIN IS COOKING
Web Mar 16, 2016 Stir to incorporate. Crack the crab legs open and remove the crab meat. Do a quick chop for bite size pieces and set aside. Wash the shrimp that was already cleaned and deveined. Add the seafood and water chestnuts to the pot and cook on low for another 5 minutes until heated through and serve topped with basil.
From keviniscooking.com
From keviniscooking.com
See details
THAI-SPICED WATERMELON SOUP WITH SHRIMP AND CRABMEAT
Web Jun 23, 2020 Season soup to taste with salt, pepper, and additional lime juice if desired. In a small bowl, combine crabmeat, cilantro, and olive oil. Toss to coat and season to taste with salt and pepper.
From wafb.com
From wafb.com
See details
36 COLD SOUP RECIPES TO KEEP YOU COOL THIS SUMMER | EPICURIOUS
Web Aug 13, 2020 Thai-Spiced Watermelon Soup With Crabmeat Lemongrass, ginger, and garlic flavor this refreshing watermelon soup. A dollop of crab salad tossed with cilantro and lime makes it the perfect pick for ...
From epicurious.com
From epicurious.com
See details
RECIPE DETAIL PAGE | LCBO
Web <p>Watermelon soup, served cold, makes a surprisingly fresh and spicy alternative to tomato-based gazpacho this summer. The Asian influences of coconut cream and Thai chili recall Eric Pateman’s Pacific Rim home in Vancouver. If you have access to fresh makrut limes, use their juice in this so
From lcbo.com
From lcbo.com
See details
THAI SPICED WATERMELON SOUP WITH CRABMEAT RECIPES
Web Peel watermelon, and cut the flesh into large chunks. Put them in a food processor along with tomatoes, garlic, lime juice, minced fresh hot chili (like Thai or serrano) and fish sauce (both to taste).
From tfrecipes.com
From tfrecipes.com
See details
CHILLED THAI WATERMELON SOUP WITH DUNGENESS CRAB SALAD
Web 5. Add reserved watermelon puree and simmered watermelon mixture back into the blender with garlic salt, Kosher salt, half of the chili and 2T Lime Juice. Blend to mix and adjust the flavor of the soup with more Lime juice, Chili, and/or Salt as desired. 6. Strain the soup through a fine mesh sieve, discarding any solids.
From lasirenawine.com
From lasirenawine.com
See details
THAI-SPICED WATERMELON SOUP WITH CRABMEAT RECIPE
Web Rate this Thai-Spiced Watermelon Soup with Crabmeat recipe with 5 cups coarsely chopped seeded watermelon (from a 4-lb piece, rind discarded), 1 fresh lemongrass stalk, 3 tbsp finely chopped shallot, 1 1/2 tbsp finely chopped peeled fresh ginger, 1 tbsp finely chopped garlic, 1 1/2 tbsp mild olive oil, 1 small hot green chile such as thai or ...
From recipeofhealth.com
From recipeofhealth.com
See details
THAI-SPICED WATERMELON SOUP WITH CRABMEAT RECIPE | EPICURIOUS
Web Aug 20, 2004 For crab Make soup: Step 1 Purée watermelon in a blender until smooth and transfer to a bowl. (Don't wash blender.) Step...
From epicurious.com
From epicurious.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
