Julia Child Apple Galette Recipes

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FRUIT TARTS | THE FRENCH CHEF SEASON 1 | JULIA CHILD - YOUTUBE

Web Jun 3, 2022 Julia Child prepares simple and beautiful desserts for every occasion. She demonstrates other uses for pastry shells, makes French custard fillings, strawber...
From youtube.com
Author Julia Child on PBS
Views 18K

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APPLE GALETTE RECIPE - FOOD & WINE

Web Dec 6, 2013 In a small bowl, combine the sugar and cinnamon. Preheat the oven to 400°F. On a lightly floured work surface, roll out the pastry …
From foodandwine.com
4.1/5 (51)
Category Dessert

In a food processor, combine the flour with the sugar, salt and butter and process for about 5 seconds. Sprinkle the ice water over the flour mixture and process until the pastry just begins to come together, about 10 seconds; you should still be able to see small pieces of butter in it. Transfer the pastry to a work surface, gather it together and pat into a disk. Wrap the pastry in plastic or wax paper and refrigerate until chilled. (You can also roll out the pastry and use it right away.)
Peel, halve and core the apples and slice them crosswise 1/4 inch thick. Set aside the larger center slices and coarsely chop the end slices and any broken ones; about half of the slices should be chopped. In a small bowl, combine the sugar and cinnamon.
Preheat the oven to 400°. On a lightly floured work surface, roll out the pastry to a 12-by-14-inch rectangle and transfer to a large rimmed baking sheet. Spread the chopped apples over the pastry to within 1 inch of the edge. Drizzle the honey over the chopped apples. Decoratively arrange the apple slices on top in concentric circles or in slightly overlapping rows. Sprinkle the cinnamon sugar evenly over the apples and dot with the pieces of butter. Fold the pastry edge up and over the apples to create a 1-inch border.
Bake the galette for about 1 hour, until the pastry is nicely browned and crisp and all of the apples are tender. Transfer the pan to a rack and let the galette cool. Serve warm or at room temperature.

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RUSTIC FRENCH APPLE TART - ONCE UPON A CHEF

From onceuponachef.com
Category Desserts
Uploaded Oct 30, 2022
Total Time 1 hr 30 mins
Published Oct 25, 2017

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FIND JULIA CHILD RECIPES FROM PBS AND OTHERS

Web Available on Amazon. Two legendary culinary masters – Julia Child and Jacqes Pepin – join their talents in a creative cookbook that demonstrates the best in traditional French …
From pbs.org

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BAKING WITH JULIA | PBS

Web A Three-Tiered Wedding Cake with Martha Stewart, Part 1. S3 Ep1 | 23m 59s. Get recipes, watch hundreds of episodes of her classic shows, read tributes from celebrity chefs, and …
From pbs.org

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APPLE GALETTE {QUICK AND EASY!} - THE SEASONED MOM

Web Sep 8, 2022 Meanwhile, preheat oven to 400°F. In a large bowl, stir together the apples, sugar, lemon juice, cinnamon, nutmeg, salt and cornstarch. Arrange the apple filling in …
From theseasonedmom.com

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APPLE CHARLOTTE A LA JULIA CHILD - CHEZM.COM

Web Aug 13, 2009 Directions: Place apple pieces in a heavy pot, cover, and cook until tender, stirring occasionally. Uncover, and beat in the jam, sugar, vanilla and flavoring. Continue …
From chezm.com

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BAKED JULIA APPLES INSPIRED BY JULIA CHILD - THE GOOD …

Web Instructions. Core and peel the apples. Cut off the bottom to make the apple sit flat. Rub the apples with the lemon and cut off a little of the peel. Put into a baking dish. Chop the watermelon rind and stuff the centers of the …
From the-good-plate.com

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JULIA'S GALETTE DOUGH / RASPBERRY GALETTE | WHERE NOLA EATS

Web Apr 10, 2013 To make the dough in a food processor, stir the sour cream and 1/3 cup ice water together in a small bowl; set aside. Put the flour, corn meal, sugar and salt in a …
From nola.com

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TARTE NORMANDE AUX POMMES (JULIA CHILD’S CUSTARD …

Web Jul 1, 2018 Custard. Beat the egg and sugar together in a mixing bowl until mixture is thick, pale yellow and falls back on itself forming a slowly dissolving ribbon, about 5 minutes. Beat in the flour, then the cream, and …
From pudgefactor.com

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JULIA'S PERFECT SAVOURY GALETTE, THREE WAYS - THE DESIGN FILES

Web (Makes one galette) 350g plain flour Sea salt 200g cold unsalted butter, cubed 100g sour cream 1 tbsp apple cider or white vinegar Iced water Egg wash, for brushing. Leek, …
From thedesignfiles.net

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PUFF PASTRY APPLE GALETTE - JULIA'S CUISINE

Web Sep 21, 2021 Preheat oven to 375 degrees f/180 degrees c. Have ready a large baking sheet. Peel, core and thinly slice the apples. Place the apples in a large bowl with 3 …
From juliascuisine.com

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JULIA CHILD'S APPLE TART - CENTER STAGE WELLNESS

Web Nov 12, 2009 Cook, stirring occasionally, over low heat for about 20 minutes until apples are tender. Beat in apricot preserves, alcohol (or vanilla), sugar, butter, and cinnamon and zest (if using). Turn up heat …
From centerstagewellness.com

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JULIA CHILD'S APPLE TARTE TATIN - COOKING BY LAPTOP

Web Oct 15, 2013 Bake in a pre-heated 350 degree oven for an additional 20 minutes, or until the crust is golden. Remove from the oven, and allow to cool so it is handleable. Place a large plate on top of the frying pan, and …
From cookingbylaptop.com

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BAKING WITH JULIA | COOKING SHOWS | PBS FOOD

Web Together with the country's most outstanding pastry chefs and bakers, teachers, and cookbook authors, Julia Child shares indispensable techniques, time-honored tips, and …
From pbs.org

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CLASSIC APPLE PIE RECIPE - SAVING ROOM FOR DESSERT

Web Dec 4, 2016 Gently fit the pastry dough into a deep dish 9-inch pie plate taking care not to stretch the dough. Trim the edges of the dough leaving about a 1-inch overhang. Fill the pastry with the apple mixture; dot with …
From savingdessert.com

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APPLE GALETTE RECIPE | GATHERED IN THE KITCHEN

Web Dec 18, 2022 Making The Galette. Preheat oven to 350°F. On a lightly floured surface, roll out the galette crust to about 1/4" thickness. Spoon apple filling in the center of the galette. Carefully fold up the edge of the …
From gatheredinthekitchen.com

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10 BEST JULIA CHILD RECIPES - INSANELY GOOD

Web Jun 10, 2022 Crepes are so versatile, plus, they’re light and wonderful. 5. Julia Child’s Coq au Vin. This recipe may look intimidating, but it’s actually one of Julia’s easier ones! Coq au vin is basically just what it sounds like …
From insanelygoodrecipes.com

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10 ESSENTIAL JULIA CHILD RECIPES EVERYONE SHOULD MASTER

Web May 23, 2023 Vichyssoise. Quiche Lorraine. Boeuf Bourguignon. Crêpes Suzette. "When I was living in France in the early 1950s, cut-up chicken was unheard of. You bought your …
From southernliving.com

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INTRODUCTION TO APPLE TART - RB AND MINDY

Web Mar 3, 2014 Ingredients. 2 cups all-purpose flour; ½ teaspoon salt; 2 sticks cold butter, cut into small pieces; ½ cup ice water; About ¼ cup sugar, maybe a little more
From rbandmindy.com

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APPLE GALETTE RECIPE - MASHED

Web Sep 20, 2021 Toss the apple slices with lemon juice in a mixing bowl. Add 2 tablespoons of sugar, cinnamon, and cornstarch, and mix to coat the apple slices evenly. Remove the pastry dough from the refrigerator and …
From mashed.com

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RECIPE OF THE WEEK: JULIA CHILD'S VINAIGRETTE

Web Sep 8, 2009 Love that. All ingredients assembled, the blending and whisking begin. Julia specifically says that the standard proportions of vinegar to oil—1 part vinegar to 3 parts oil—make salad dressings too …
From americanhistory.si.edu

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JULIA CHILD APPLE GALETTE RECIPES

Web Preheat oven to 350F (180C), place wire rack in the middle. Prepare a flameproof baking dish or skillet at least 1 1/2 inch (3.8cm) deep. Place the milk, 1/c cup (75 grams) sugar, …
From tfrecipes.com

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