Texas Style Sloppy Joes Recipes

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TEXAS STYLE SLOPPY JOES



Texas Style Sloppy Joes image

This recipe originally came from Mc Cormick, but I made a few adjustments. Hubby, daughter and I liked this recipe.

Provided by Cindi M Bauer

Categories     One Dish Meal

Time 30m

Yield 8 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 (1 1/3 ounce) package mc cormick sloppy joe seasoning mix
1 (8 ounce) can tomato sauce
1/4 cup ketchup
1 (4 1/2 ounce) can old el paso chopped green chilies
8 ounces cans bush best pinto beans (rinsed and drained)
Tabasco sauce (optional)
shredded cheddar cheese
8 hamburger buns

Steps:

  • In a large skillet, brown the ground beef; drain off fat.
  • Add the Sloppy Joes Seasoning Mix, tomato sauce, ketchup and chopped green chiles.
  • Stir in the pinto beans.
  • Cover and simmer about 10 minutes.
  • Serve over hamburger buns.
  • Shake on a few dashes of Tabasco Sauce, (opt.) and some shredded cheddar cheese.
  • Serves 8.
  • Note: Prep time includes browning the ground beef.

Nutrition Facts : Calories 304.8, Fat 10.7, SaturatedFat 3.8, Cholesterol 38.6, Sodium 478.1, Carbohydrate 34.1, Fiber 4.1, Sugar 6.5, Protein 18

DALLAS-STYLE SLOPPY JOES



Dallas-Style Sloppy Joes image

These sloppy Joes feature zesty sauces and fresh veggies.

Provided by Caitlin

Categories     Main Dish Recipes     Sandwich Recipes     Sloppy Joe Recipes

Time 45m

Yield 5

Number Of Ingredients 12

1 ½ pounds lean ground beef
1 yellow onion, chopped
1 red bell pepper, chopped
sea salt and ground black pepper to taste
1 ½ cups ketchup
3 tablespoons apple cider vinegar
3 tablespoons Worcestershire sauce
3 tablespoons brown sugar
3 tablespoons yellow mustard
3 tablespoons hickory flavored barbecue sauce
2 tablespoons grated Parmesan cheese
5 large hamburger buns, toasted

Steps:

  • Cook the ground beef in a large skillet over medium heat until completely browned, 5 to 7 minutes. Add the onion and bell pepper, season with sea salt and black pepper, and cook until vegetables soften, about 7 minutes.
  • Stir in the ketchup, vinegar, Worcestershire sauce, brown sugar, mustard, and barbeque sauce. Reduce heat to low and simmer the mixture until thickened, about 10 minutes. Add Parmesan cheese and serve on toasted hamburger buns.

Nutrition Facts : Calories 529.5 calories, Carbohydrate 59.4 g, Cholesterol 84.5 mg, Fat 19.5 g, Fiber 3 g, Protein 29.6 g, SaturatedFat 7.2 g, Sodium 1531.4 mg, Sugar 30.8 g

TEXAS SLOPPY JOES



Texas Sloppy Joes image

A recipe I found on the "Landolakes.com" website, that I am posting for safe keeping. Sounds delish!!

Provided by Lynn Dine @diner524

Categories     Beef

Number Of Ingredients 12

- 1 pound extra lean ground beef
- 1/2 cup chopped onion
- 1/4 cup chopped green bell pepper
- 1 cup ketchup
- 1/2 cup water
- 1 tablespoon firmly packed brown sugar
- 2 teaspoons worcestershire sauce
- 1 teaspoon yellow mustard
- 1/2 teaspoon garlic salt
- dash(or more) hot sauce, if desired
- 6 slices texas toast bread
- 12 (3/4-ounce) slices deli white american cheese

Steps:

  • Cook ground beef in 12-inch skillet over medium heat until no longer pink. Add onion and bell pepper; continue cooking 3-4 minutes or until vegetables are softened. Add all remaining ingredients except bread and cheese. Reduce heat to low; cook 5-10 minutes or until thickened.
  • Heat broiler.
  • Place bread onto ungreased baking sheet; broil 4 to 6 inches from heat, turning once, 4-6 minutes or until toasted. Top each with 1 slice cheese; continue broiling until melted. Top each with 1/2 cup beef mixture and 1 slice cheese; continue broiling 1 minute or until melted. Serve hot.

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