TEX-MEX SHRIMP COCKTAIL
Make and share this Tex-Mex Shrimp Cocktail recipe from Food.com.
Provided by ratherbeswimmin
Time 4h30m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Whisk together the first 3 ingredients; pour into a large zip-lock freezer bag.
- Add in shrimp and next 3 ingredients, turning to coat.
- Seal and chill 4 hours, turning occasionally.
- Add avocado; mix up.
- Serve in chilled glasses, garnish with lime slices and cilantro sprigs.
Nutrition Facts : Calories 198.4, Fat 5.9, SaturatedFat 0.8, Cholesterol 159.4, Sodium 723.1, Carbohydrate 19.2, Fiber 2.9, Sugar 11.8, Protein 18.2
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