Teriyaki Pineapple Meatball Stir Fry Recipes
TERIYAKI & PINEAPPLE MEATBALL STIR FRY RECIPE
Provided by bsd6
Number Of Ingredients 10
Steps:
- In a small bowl, whisk together soy sauce, vinegar, sugar, and ginger - set aside. Place the oil in a wok or large skillet over high heat and add meatballs. Saute foer3 minutes. Stir in the onion and garlic and saute 2 minutes. Add the vegetables, pour in the soy sauce mixture and bring to a boil. Reduce the heat, cover, and simmer 3-5 minutes until vegetables are tender. Stir in the cornstarch mixture and bring the sauce back to a boil for 1-2 minutes to thicken the sauce. Serve over rice or noodles Serves 4
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