Tequila Orange Glazed Grilled Pineapple Recipes

GRILLED PINEAPPLE WITH TEQUILA-BROWN SUGAR GLAZE

Grilled Pineapple with Tequila-Brown Sugar Glaze image

Categories Tequila Fruit Dessert Quick & Easy Low Sodium Pineapple Summer Grill/Barbecue Healthy Vegan Bon Appétit Fat Free Kidney Friendly Vegetarian Pescatarian Dairy Free Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher

Yield Makes 6 Servings

Number Of Ingredients 6

Ingredients

3/4 cup tequila
3/4 cup (packed) golden brown sugar
1 1/2 teaspoons vanilla extract
1/4 teaspoon ground cinnamon
1 large pineapple, peeled, cored, cut into 2x1-inch pieces
6 bamboo skewers, soaked in water 30 minutes, drained

Steps:

Stir first 4 ingredients in small bowl until sugar dissolves. Thread pineapple pieces onto 6 skewers, dividing equally. (Tequila mixture and pineapple skewers can be made 8 hours ahead. Cover separately and chill.)
Prepare barbecue (medium heat). Grill pineapple until brown, basting with tequila mixture and turning occasionally, about 10 minutes total. Remove pineapple from skewers; serve hot or warm.

BRAZILIAN GRILLED PINEAPPLE

Brazilian Grilled Pineapple image

Make and share this Brazilian Grilled Pineapple recipe from Food.com.

Provided by Lavender Lynn

Categories Tropical Fruits

Time 20m

Yield 6 serving(s)

Number Of Ingredients 3

Ingredients

1 cup brown sugar
2 teaspoons ground cinnamon
1 pineapple, peeled, cored, and cut into 6 wedges

Steps:

Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Whisk brown sugar and cinnamon together in a bowl. Pour sugar mixture into a large resealable plastic bag. Place pineapple wedges in bag and shake to coat each wedge.
Grill pineapple wedges on the preheated grill until heated through, 3 to 5 minutes per side.

GRILLED PINEAPPLE

Grilled Pineapple image

My husband loves pineapple, any way you make it. This is one of his new favorite ways to have it when we are cooking outside!

Provided by Dine Dish

Categories Pineapple

Time 20m

Yield 3 serving(s)

Number Of Ingredients 6

Ingredients

1 medium pineapple
1 tablespoon butter, melted
1 tablespoon packed brown sugar
1/8 teaspoon curry powder
1/2 cup nonfat vanilla yogurt
2 tablespoons toasted coconut

Steps:

Prepare pineapple by removing the tops and the skin.
Cut pineapple crosswise into six 3/4-inch-thick slices, remove the core.
Stir together melted butter, brown sugar and curry powder.
Grill pineapple slices on an uncovered grill directly over medium coals for 6 to 8 minutes or till heated through, turning once and brushing once or twice with butter mixture.
Combine yogurt and coconut. To serve, cut pineapple slices in half. Serve warm with yogurt.

GRILLED PINEAPPLE WITH TEQUILA-BROWN SUGAR GLAZE

Grilled Pineapple With Tequila-Brown Sugar Glaze image

I have used dark rum instead of the Tequila with equally good results. I also microwave the pineapple for 2 minutes, then marinade it in the glaze. This is great with vanilla ice cream over the top! Prep time includes marinating. Adapted from Bon Appetit magazine, July 1997.

Provided by Scoutie

Categories < 60 Mins

Time 45m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

3/4 cup tequila (or dark rum)
3/4 cup packed golden brown sugar
1 1/2 teaspoons vanilla extract
1/4 teaspoon ground cinnamon
1 large pineapple, peeled, cored, cut into 2x1-inch pieces
6 bamboo skewers, soaked in water 30 minutes, drained

Steps:

Stir first 4 ingredients in small bowl until sugar dissolves. Thread pineapple pieces onto 6 skewers, dividing equally. (Tequila mixture and pineapple skewers can be made 8 hours ahead. Cover separately and chill.).
Marinade the pineapple for 30 minutes, bring to room temperature
Prepare barbecue (medium heat). Grill pineapple until brown, basting with tequila mixture and turning occasionally, about 10 minutes total. Remove pineapple from skewers; serve hot or warm.

Nutrition Facts : Calories 109.4, Fat 0.1, Sodium 8, Carbohydrate 27.8, Fiber 1.1, Sugar 24.9, Protein 0.4

GRILLED PINEAPPLE KEBABS WITH TEQUILA-BROWN SUGAR GLAZE

Grilled Pineapple Kebabs With Tequila-Brown Sugar Glaze image

Make and share this Grilled Pineapple Kebabs With Tequila-Brown Sugar Glaze recipe from Food.com.

Provided by evelynathens

Categories Pineapple

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

Ingredients

3/4 cup tequila
3/4 cup packed golden brown sugar
1 1/2 teaspoons vanilla extract
1/4 teaspoon ground cinnamon
1 large pineapple, peeled, cored, cut into 2 x 1 inch pieces
6 bamboo skewers, soaked in water 30 minutes, drained

Steps:

Stir first 4 ingredients in small bowl until sugar dissolves.
Thread pineapple pieces onto 6 skewers, dividing equally.
Prepare bbq and oil the rack (medium heat - make sure bbq is thoroughly cleaned from previous use).
Grill pineapple until brown, basting with tequila mixture and turning occasionally, about 10 minutes total.
Remove pineapple from skewers; serve hot or warm.

Nutrition Facts : Calories 109.4, Fat 0.1, Sodium 8, Carbohydrate 27.8, Fiber 1.1, Sugar 24.9, Protein 0.4

TEQUILA ORANGE GLAZED GRILLED PINEAPPLE

Tequila Orange Glazed Grilled Pineapple image

Top this with ice cream for dessert or serve as a side with chicken or pork. If you don't like Tequila use Rum.

Provided by Rita1652

Categories Dessert

Time 30m

Yield 10 serving(s)

Number Of Ingredients 8

Ingredients

1 large fresh pineapple, peeled, cored and cut into 1 inch thick slices
1/2 cup tequila
6 tablespoons orange marmalade
3/4 cup brown sugar
6 tablespoons butter
1 1/2 teaspoons vanilla extract
1/2 teaspoon ground cinnamon
1 teaspoon of fresh mint, finely sliced

Steps:

Mix tequila, marmalade, sugar, butter, vanilla, cinnamon and mint together heat till sugar is dissolved.
Preheat Grill.
Place pineapple on grill.
Baste with tequila mixture while grilling.
Turn occasionally.
Grill about 10 to 15 minutes.
Serve hot with a scoop of your favorite ice cream.

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