Tequila Bloody Marys Recipes

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BLOODY MARIA - SPANISH BLOODY MARY



Bloody Maria - Spanish Bloody Mary image

Provided by Rachael Ray : Food Network

Time 5m

Yield 1 cocktail

Number Of Ingredients 9

2 shots good quality tequila
1/2 lime, juiced
6 ounces tomato juice or tomato-vegetable juice cocktail
Hot sauce
Black pepper
2 teaspoons olive juice
Large Spanish pimiento stuffed olives, for garnish
Spicy pickled beans, for garnish
1/4 seedless cucumber cut into sticks, for garnish

Steps:

  • Combine tequila, lime juice, tomato juice, hot sauce and some pepper, to taste, and olive juice in a cocktail shaker and shake to combine. Pour over ice and garnish with olives, beans and cucumbers.

TEQUILA BLOODY MARYS



Tequila Bloody Marys image

This bracingtequila Bloody Mary is a regionally appropriate eye-opener.

Provided by Martha Stewart

Categories     Food & Cooking     Drink Recipes     Cocktail Recipes

Number Of Ingredients 9

3 cups tomato juice
3 tablespoons prepared horseradish (or more to taste)
1/2 cup tequila
2 teaspoons Worcestershire sauce
Coarse salt
Juice of 1 lime
1 teaspoon freshly ground pepper
Dash of hot sauce, such as Tabasco
Pickled Jalapenos, for garnish

Steps:

  • Stir together juice, horseradish, tequila, Worcestershire, salt, lime juice, pepper, and hot sauce in a pitcher. Pour into ice-filled glasses; garnish with jalapenos.

TEQUILA BLOODY MARY



Tequila Bloody Mary image

Categories     Tequila     Alcoholic     Tomato     Brunch     Cocktail Party     Spirit     Shower     Party     Gourmet     Drink     Fat Free     Vegetarian     Dairy Free     Peanut Free     Tree Nut Free     Soy Free     Kosher

Yield Serves 1

Number Of Ingredients 7

1 jigger (1/2 ounces) tequila
1/2 cup tomato juice
1 tablespoon fresh lime juice
1/8 teaspoon celery salt
Worcestershire sauce, to taste
Tabasco, to taste
Garnish: 1 celery rib and 1 lime wedge

Steps:

  • In a cocktail shaker, combine all ingredients with 1 1/2 cups ice cubes and shake well. Pour mixture into a tall glass.Garnish Bloody Mary with celery and lime wedge.

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