Tennessee Lemonade Recipes

LYNCHBURG LEMONADE: THE FAMOUS JACK DANIEL'S RECIPE

Steps:

• Pour the whiskey, triple sec, and lemon juice into a collins glass and add ice.
• Top with soda.
• Stir well and garnish with lemon slices.

LYNCHBURG LEMONADE COCKTAIL

Steps:

• Combine whiskey, triple sec, and sweet and sour mix in a pint glass. Add ice and top with lemon lime soda.
• Garnish with lemon wheel.

TENNESSEE LEMONADE

Steps:

• In a small sauce pan over high heat, combine sugar and water and bring to a boil. Turn off heat and cool. In a mixing glass, muddle lemon, add bourbon, simple syrup, ice, and triple sec. Shake and pour into a Collins glass, finished with a splash of soda on top. Squeeze a lemon slice on top.

ALMOST-FAMOUS STRAWBERRY LEMONADE

Steps:

• Make the lemon syrup: Bring the lemon zest, 1 1/2 cups sugar and 1 1/2 cups water to a boil in a medium saucepan, stirring, until the sugar dissolves; let cool to room temperature.
• Meanwhile, make the strawberry syrup: Toss the strawberries and the remaining 1/2 cup sugar in a bowl and let sit at room temperature until the sugar dissolves, about 45 minutes. Strain the strawberry mixture; reserve the strawberry syrup and berries separately.
• Make the lemonade: Combine the lemon juice, lemon syrup, salt and 2 cups cold water in a pitcher. For each drink, put about 1 tablespoon of the strawberry syrup in a tall glass. Fill with ice, then top with the lemonade and some of the reserved strawberries.