Tastes Like Thanksgiving Casserole Recipes

TASTES LIKE THANKSGIVING CASSEROLE

Steps:

• Preheat oven to 350°F.
• Grease a 9 by 13 baking dish.
• Peel and cut potatoes into chunks.
• Place in a Dutch oven and cover with water.
• Bring to a boil, reduce heat, cover and cook until tender, about 15-20 minutes.
• Meanwhile, chop celery and onion.
• Saute in butter until tender and remove from heat.
• In a large bowl, combine stuffing cubes, poultry seasoning and sage.
• Stir in broth and sauteed celery and onions and transfer to greased baking dish.
• In a large bowl combine turkey, soup, garlic powder, and 1/4 cup of the sour cream.
• Spoon over stuffing mixture.
• Drain potatoes and mash.
• Beat the remaining sour cream, cream cheese, pepper and salt into the potatoes (or leftover mashed potatoes), and spread over turkey mixture. The baking dish will be rather full.
• Sprinkle with cheese and bake uncovered for 30-35 minutes.

THANKSGIVING CASSEROLE

Steps:

• Heat oven to 350ºF.
• Microwave potatoes as directed on package. (Do not mash.)
• Meanwhile, cook celery and onions in butter in large skillet on medium heat 4 to 5 min. or until celery is softened. Add water and stuffing mix; mix well. Spoon into 13x9-inch baking dish sprayed with cooking spray.
• Mix turkey, soup, 1/4 cup sour cream and garlic powder; spoon over stuffing mixture.
• Place potatoes in large bowl. Add cream cheese and remaining sour cream; mash until ingredients are well blended and potatoes are mashed to desired consistency. Spread on top of turkey mixture.
• Bake 25 min. Sprinkle with cheddar; bake 10 min. or until heated through and cheddar is melted.