Tastees Recipes

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"TASTEE" SANDWICH



If you have grown up, lived, or traveled to the Midwest, this recipe is from a popular restaurant that was in Lincoln, NE. I've been told it's an acquired taste, but having grown up on them, I love them! It's a loose meat sandwich. Use a slotted spoon to portion out the meat. Serve on buns with mustard and sliced dill pickles.

Provided by MomMakesItBetter

Categories     Main Dish Recipes     Sandwich Recipes     Beef

Time 1h

Yield 26

Number Of Ingredients 10

4 ounces ketchup, or more to taste
5 teaspoons salt
1 tablespoon prepared mustard
1 tablespoon creamed horseradish
1 tablespoon Worcestershire sauce
¼ teaspoon ground black pepper
5 pounds 85% lean ground beef
1 cup warm water
1 cup minced onion
1 teaspoon monosodium glutamate (such as Ac'cent®)

Steps:

  • Combine ketchup, salt, mustard, horseradish, Worcestershire sauce, and ground black pepper in a 1-cup measuring cup. Add more ketchup if combined ingredients don't equal 1 cup. Stir until well mixed. Place ground beef in a stock pot; pour ketchup mixture over the ground beef.
  • Fill the same measuring cup with warm water. Stir to loosen any fine seasoning remaining; pour into stock pot. Stir onion into ground beef mixture; add monosodium glutamate. Mix until ingredients are well combined.
  • Cook and stir the ground beef mixture over low heat until the ground beef is finely crumbled, about 15 minutes. Bring to a boil; cook until flavors blend, about 25 minutes.

Nutrition Facts : Calories 182.1 calories, Carbohydrate 1.9 g, Cholesterol 53 mg, Fat 12.1 g, Fiber 0.1 g, Protein 15.4 g, SaturatedFat 4.8 g, Sodium 576.7 mg, Sugar 1.3 g

GRANDMA'S PECAN TASSIES



Grandma's Pecan Tassies image

My grandma used to make these every Christmas. She passed the torch to me, and now my family asks me to make these every Christmas. They are delectable.

Provided by Brandi Rose

Categories     Desserts     Nut Dessert Recipes     Pecan Dessert Recipes

Time 2h15m

Yield 48

Number Of Ingredients 9

1 cup butter, softened
6 ounces cream cheese, softened
2 cups all-purpose flour
1 ½ cups firmly packed brown sugar
2 large eggs
2 tablespoons butter, melted
1 tablespoon vanilla extract
⅛ teaspoon salt
1 ½ cups chopped pecans

Steps:

  • Combine 1 cup butter and cream cheese in a bowl using an electric mixer on medium speed until creamy. Add flour gradually, beating at low speed. Shape mixture into 48 balls and place on a baking sheet. Cover and chill in the refrigerator for 1 hour.
  • Preheat the oven to 350 degrees F (175 degrees C). Lightly grease the cups of a mini-muffin pan. Press 1 chilled dough ball into each cup and shape into a tart shell.
  • Whisk brown sugar, eggs, 2 tablespoons butter, vanilla extract, and salt together in a bowl. Stir in 1 1/4 cups pecans. Spoon mixture into tart shells. Top with the remaining pecans.
  • Bake in the preheated oven until edges of cookie shell are delicately brown, 12 to 15 minutes.
  • Cool in pans on wire racks for 10 minutes. Gently remove from pans and cool completely on wire racks, about 20 minutes.

Nutrition Facts : Calories 114 calories, Carbohydrate 9 g, Cholesterol 23.1 mg, Fat 8.3 g, Fiber 0.5 g, Protein 1.4 g, SaturatedFat 3.8 g, Sodium 51.5 mg, Sugar 4.6 g

TASTEES



Tastees image

Make and share this Tastees recipe from Food.com.

Provided by aegirl145

Categories     Meat

Time 25m

Yield 20-25 serving(s)

Number Of Ingredients 9

5 lbs raw hamburger
6 ounces ketchup
3 teaspoons mustard
8 tablespoons horseradish
4 teaspoons salt
1/4 teaspoon pepper
3 tablespoons Worcestershire sauce
2 medium onions, finely chopped
1 tablespoon Accent seasoning

Steps:

  • Put all ingredients in a large pan on the stove. Cook on medium until hamburger is completely cooked. Stir often and drain off excess grease. Serve on hamburger buns and add desired toppings (pickles, mustard, ketchup, etc.).

Nutrition Facts : Calories 234.6, Fat 13, SaturatedFat 4.9, Cholesterol 76.1, Sodium 688.4, Carbohydrate 4.5, Fiber 0.4, Sugar 3.2, Protein 23.8

TASTEES



Tastees image

Tastees are a favorite among Lincoln, NE natives. The Tastee In & Out has been a Lincoln institution for 50+ years.

Provided by Stephany Martinez

Categories     Beef

Number Of Ingredients 11

5 lb hamburger
8 oz chopped onion
1 c water
1/2 c ketchup
3 tsp horseradish
3 tsp mustard
3 tsp worcestershire sauce
3 tsp salt
2 tsp pepper
1 tsp meat tenderizer
16 hamburger buns

Steps:

  • 1. brown hamburgers and drain well.
  • 2. Add remaining ingredients.
  • 3. Cook over low to medium for at least 1 hour.
  • 4. Adding water as needed to keep from drying.

TASTES LIKE CLODHOPPERS



Tastes Like Clodhoppers image

Make and share this Tastes Like Clodhoppers recipe from Food.com.

Provided by Pamela

Categories     Candy

Time 10m

Yield 1 batch

Number Of Ingredients 3

4 cups Honey Graham cereal (Golden Grahams)
2 cups white chocolate, not melting wafers
1 cup unsalted cashews

Steps:

  • Melt chocolate.
  • Pour over cereal and nuts.
  • Cool.
  • Break into pieces.
  • Enjoy!

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