Taco Quesadillas Recipes

TACO QUESADILLAS

Taco Quesadillas image

Provided by Ree Drummond : Food Network

Time 40m

Yield 4 servings

Number Of Ingredients 17

Ingredients

1 1/2 pounds ground beef
3 tablespoons tomato paste
2 tablespoons chili powder
1 teaspoon cumin
3/4 teaspoon kosher salt, or more to taste
1/2 teaspoon cayenne
Butter, for frying
8 corn tortillas
12 ounces Monterey Jack cheese, grated
Shredded lettuce, for serving
Pico de Gallo, recipe follows
5 plum (Roma) tomatoes
3 jalapeno peppers
1/2 large (or 1 small) yellow onion
1 bunch fresh cilantro
Juice of 1/2 lime
Kosher salt

Steps:

In a large skillet over medium-high heat, brown the ground beef, 5 to 8 minutes. Drain the excess fat. Add the tomato paste, chili powder, cumin, salt, cayenne and 1 cup water and stir to combine. Bring to a boil, lower to a simmer and simmer until thickened, 8 to 10 minutes. Keep warm.
Heat a separate skillet over medium heat. Smear butter on the bottom and place a tortilla in the skillet. Top the tortilla with some of the cheese and a second tortilla and cook until the bottom side is brown and the cheese begins to melt, about 2 minutes. Flip and cook the other side another 1 to 2 minutes. Transfer to a plate and keep warm. Repeat with the remaining tortillas and cheese, adding additional butter as needed.
Top each quesadilla with a generous helping of the beef mixture, then top with some lettuce and Pico de Gallo.
Chop the tomatoes, jalapenos and onions into very small dice (leave the seeds in your jalapenos for a hotter pico, or remove for a milder pico). Next, chop up a nice-size bunch of cilantro. Just remove and discard the long leafless stems before chopping. No need to remove the leaves from the stems completely. Place all of these ingredients together in a bowl and give it a good stir. Squeeze the juice of the lime half into the bowl. Add salt to taste and stir again.

CRISPY CHORIZO & CHEESE TACO-QUESADILLAS WITH SIMPLE SALSA RECIPE BY TASTY

Crispy Chorizo & Cheese Taco-Quesadillas With Simple Salsa Recipe by Tasty image

Cheese makes everything better! These cheesy griddled queso-tacos are going to be your new go-to recipe for any time of the week. This is a perfect recipe for substituting any protein or vegetable in place of the chorizo. I hope you enjoy this as much as I do. You can buy chorizo or make your own by mixing together the spices and ground pork. Either will work great in this recipe! If you haven't had a habanada pepper, try one-they will change your life. Check out your local farmers' market and make this salsa this weekend.

Provided by Joe Sasto

Categories Snacks

Time 30m

Yield 4 servings

Number Of Ingredients 22

Ingredients

chorizo, or use store-bought
3 tablespoons paprika
½ tablespoon ground cumin
1 tablespoon ancho chile powder
1 tablespoon chili powder
1 teaspoon dried oregano
1 teaspoon dried coriander
1 pinch ground cinnamon
1 pinch ground cloves
1 lb ground pork
1 tablespoon white vinegar
3 cloves garlic, minced
2 tablespoons olive oil
6 corn tortillas, preferably fresh
8 oz shredded cheese, such as mozzarella, queso Oaxaca, or cheddar
pickle, for serving
4 early girl tomatoes, quartered
8 habanada peppers, steam removed
10 cloves garlic
olive oil, for drizzling
kosher salt, to taste
1 lemon, juiced

Steps:

If making the chorizo, in the bowl of a stand mixer, combine the paprika, cumin, ancho chile powder, chili powder, oregano, coriander, cinnamon, cloves, ground pork, vinegar, and garlic. Mix until well combined.
Heat the olive oil in a large pan over medium-high heat. When the oil is shimmering, add the chorizo and cook until the fat has rendered and the chorizo is crisp. Remove from the pan using a slotted spoon and discard the excess fat.
Sprinkle the cheese over the tortillas, then top with the chorizo.
Return the tortillas to the pan and cook until the cheese is melted and the tortilla is crisp, 3-4 minutes per side.
Meanwhile, make the salsa: Coat the tomatoes, peppers, and garlic with olive oil and salt, then spread on a baking sheet. Roast under the broiler for 5-10 minutes, until charred in spots.
Transfer the roasted vegetables to a blender and purée until smooth. Stir in the lemon juice and season with more salt to taste.
Serve the taco-quesadillas with salsa and pickles.
Enjoy!

Nutrition Facts : Calories 850 calories, Carbohydrate 37 grams, Fat 58 grams, Fiber 9 grams, Protein 48 grams, Sugar 8 grams

More about "taco quesadillas recipes"

TACO QUESADILLAS - THE PIONEER WOMAN

Web Apr 4, 2016 Ingredients 1 1/2 lb. Ground Beef 2 tbsp. Chili Powder 1 tsp. Cumin 1/2 tsp. Cayenne 3 tbsp. Tomato Paste 1 c. Water 3/4 tsp. Salt, More To Taste 12 oz. weight Monterey Jack Cheese, Grated 8 whole Corn Tortillas Butter, For Frying Shredded Lettuce, For Serving Pico De Gallo, For Serving
From thepioneerwoman.com

See details

WHAT ACTUALLY GOES INTO TACO BELL'S ICONIC RED SAUCE?

Web 1 day ago Taco Bell is famous for serving its fast food tacos, burritos, quesadillas, and specialty items like Crunchwrap Supremes on the regular. But besides the convenience and affordability of being a fast food chain, what sets Taco Bell apart is their iconic rich and tangy red sauce to drizzle on top of your favorite Taco Bell treats.
From thedailymeal.com

See details

FLAMIN' HOT CHEETOS TACO RING RECIPE - YAHOO NEWS CANADA

Web 5 days ago Once hot, add the ground beef and cook, stirring occasionally, for 8–10 minutes, or until cooked through. Step 3: Drain The Cooked Beef. Step 4: Stir In The Taco Seasoning. Add the taco seasoning and water to the skillet and stir to combine with the cooked ground beef. Step 5: Mix In The Cheese.
From ca.news.yahoo.com

See details

25 TACO TUESDAY RECIPES - MSN

Web Finding new taco night ideas can be fun as well. Pork Carnitas here. Instant Pot Chicken Taco Meat here. Carne Asada Tacos Recipe here. Slow Cooker 2 Ingredient Chicken Tacos– here. Lime Chicken ...
From msn.com

See details

TACO FOLDOVER QUESADILLA RECIPE - FABULESSLY FRUGAL

Web Jul 7, 2021 Brown ground beef. Season with taco seasoning, stir, then drain and set aside. Lay tortilla flat, fold in half, open back up, then fold in half opposite direction, and open up again. The fold marks create a center point and 4 equal quadrants. Cut along one line going from the center of the tortilla to the right edge.
From fabulesslyfrugal.com

See details

TACO QUESADILLA | CREATE KIDS CLUB

Web Mar 17, 2021 2 tablespoons cilantro optional 1 lime optional salt to taste optional 1 avocado, sliced optional
From createkidsclub.com

See details

MINI BAKED TACO QUESADILLAS - COOKS WELL WITH OTHERS

Web Jun 8, 2020 Instructions. In a skillet over medium heat add the ground beef, chicken, or turkey. Cook 5 to 6 minutes, breaking it apart as it cooks. Add the taco seasoning according to the packet directions. Line two baking sheets with foil or parchment paper. Place 6 tortillas flat on each sheet.
From cookswellwithothers.com

See details

CHEESY TACO QUESADILLAS - MEXICAN RECIPES - OLD EL PASO

Web Preparation In food processor, place cream cheese, shredded cheese, taco seasoning mix and lime juice. Process 30 to 60 seconds or until mixture is creamy. Spread 1/4 cup of the cheese mixture on one half of each tortilla; fold tortilla over filling.
From oldelpaso.com

See details

CHEESY TACO CHICKEN QUESADILLAS | A WICKED WHISK

Web Apr 4, 2020 Start by adding the shredded rotisserie chicken to a large skillet and heat over medium-high heat. Add the taco seasoning to the chicken, along with 1/3 cup of water or chicken stock and chopped onions. Stir to combine and continue to cook for 3-4 minutes or until most of liquid is gone.
From awickedwhisk.com

See details

TACO QUESADILLAS - MARICRUZ AVALOS KITCHEN BLOG

Web Jun 7, 2023 Heat a skillet or comal over medium-low heat. Brush the skillet with a little oil, then place a tortilla and top with a bit of cheese. Spoon some taco meat and add more cheese on top. Cook for about 1 minute or until you see the cheese below starts to melt.
From maricruzavalos.com

See details

BEST TACO QUESADILLAS RECIPES | FOOD NETWORK CANADA

Web Feb 4, 2022 1 ½ lb (s) ground beef 3 Tbsp tomato paste 2 Tbsp chili powder 1 tsp cumin ¾ tsp kosher salt, or more to taste ½ tsp cayenne Butter, for frying 8 corn tortillas 12 oz Monterey Jack cheese, grated Shredded lettuce, for serving Pico de Gallo, recipe follows Pico de Gallo 5 plum (Roma) tomatoes
From foodnetwork.ca

See details

TACO QUESADILLAS (WITH VIDEO) | HOW TO FEED A LOON

Web Nov 10, 2021 Make the Taco Quesadillas In a large skillet, preferably non-stick, heat 3 tbsp of the vegetable oil over medium-high heat. Once the oil is shimmering, carefully lay a tortilla into the skillet flat. On one side of the tortilla, add a small... Cook until starting to brown on the bottom. Carefully ...
From howtofeedaloon.com

See details

EASY TACO QUESADILLAS RECIPE - THIS FARM GIRL COOKS

Web Oct 27, 2021 TO MAKE FRESH Heat a large skillet over medium-high heat. Brown the ground beef and drain the fat. Add the taco seasoning and tomato... Heat a separate pam over medium heat. Put butter in the bottom of the pan and put one corn tortilla in the pam. Add a... Put the other tortilla on top and cook ...
From thisfarmgirlcooks.com

See details

TACO QUESADILLAS - VEGETABLE RECIPES

Web Jul 21, 2022 Taco Quesadilla Recipe. Preheat a large non-stick skillet to medium-high heat. Lightly butter one side of each tortilla with about ½ a teaspoon of butter. Place the tortilla buttered side down in the hot pan. Sprinkle about half of the cheese, layer taco beef over the cheese, and top with the remaining cheese, and the second tortilla. ...
From vegetablerecipes.com

See details

EASY TACO QUESADILLAS RECIPE - HEALTHY LIFE TRAINER

Web Feb 28, 2022 Taco Quesadillas. These Taco Quesadillas are buzzing with flavourful Mexican seasoning, yummy ground beef, stringy cheese, and some crispy tortillas. Seriously, kids and adults alike LOVE this dish. Although the best part truly is that it only takes about 30 minutes to prepare, that's my I love it.
From healthylifetrainer.com

See details

EASY CORN TORTILLA QUESADILLA (TACO QUESADILLA) - BORROWED BITES

Web Jul 13, 2021 Instructions. Heat the skillet over medium-high heat or the griddle to 350°. Brush oil onto griddle or pan surface. Lay down bottom corn tortillas. Top each one with ½ an ounce of cheese (approximately 2 tablespoons), ¼ cup of taco meat or shredded chicken, then another ½ ounce of cheese.
From borrowedbites.com

See details

GROUND BEEF SHEET PAN QUESADILLAS - TOGETHER AS FAMILY

Web Jul 27, 2022 Oven Baked Sheet Pan Quesadillas are the easiest way to make quesadillas for your family or a large group! Ground beef, salsa, taco seasoning, flour tortillas, and lots of shredded cheese are baked between two sheet pans for that iconic golden crispy exterior.
From togetherasfamily.com

See details

TACO QUESADILLAS - JULIA PACHECO

Web Sep 18, 2022 Directions. Cook ground beef in a large skillet and break it up into smaller pieces. Once cooked through, drain any grease from the pan and sprinkle in the taco seasoning and the water. Stir well and let simmer for 2 to 3 minutes. To a large burrito-size tortilla spread some of the refried beans to the bottom, dot some salsa on top of the …
From juliapacheco.com

See details

CORN TORTILLA QUESADILLA (TACO QUESADILLA) - IZZYCOOKING

Web May 19, 2022 Brush oil onto the surface of the pan. Lay down the first tortilla. Top it with 2-3 tablespoons of cheese, ¼ cup of meat, then top with another 2-3 tablespoons of cheese. Place another tortilla on top and brush with oil. Cook the first side until crispy and golden, flip and cook the other side. Remove from the skillet.
From izzycooking.com

See details

OVEN-BAKED TACO QUESADILLAS - CHEF ALLI

Web Apr 19, 2021 Refried beans Flour tortillas Shredded cheddar cheese Your favorite taco toppings, as desired (don’t for get the fresh cilantro!!) Which tools are helpful for making beef quesadillas like these? I like to use a 12-inch cast iron skillet when I brown ground meat, such as ground beef, sausage, turkey, or even venison.
From chefalli.com

See details

TACO BELL CHICKEN QUESADILLA RECIPE - EATING ON A DIME

Web Apr 26, 2023 How to Make Taco Bell Chicken Quesadilla: Step 1 – Mix together all the sauce ingredients in a small bowl until well combined. Refrigerate the creamy jalapeno sauce until ready to use. Step 2 – Add in the chicken breasts. Season them with salt and pepper. Sauté until the chicken is cooked through.
From eatingonadime.com

See details

I TRIED TACO BELL'S NEW CRAVINGS KITS—HERE ARE MY UNFILTERED

Web Jan 11, 2024 Both the Crunchwrap Supreme and Chipotle Chicken Quesadilla kits cost $6.98, but the included ingredients are honestly pretty minimal. You need to grab several other fresh ingredients separately ...
From delish.com

See details

TACO QUESADILLAS - THE COUNTRY COOK

Web Mar 15, 2021 Instructions In a medium skillet, cook and crumble the ground beef until no pink remains. Drain excess grease. Stir in the taco seasoning water and let simmer for 3-4 minutes until it thickens. Remove and allow to cool slightly. Slice the bottom part of the tortilla with a knife to create a flap. ...
From thecountrycook.net

See details

38 QUICK LUNCH IDEAS YOU CAN MAKE IN 20 MINUTES OR LESS - ALLRECIPES

Web 1 day ago Spinach Salad with Chicken, Avocado, and Goat Cheese. View Recipe. To make throwing together your lunch salads even easier the day of, consider prepping a large batch of vinaigrette at the start of the week. You can also reach for your favorite bottled dressing if you prefer! 32 of 39.
From allrecipes.com

See details

TIK TOK FAMOUS TACO QUESADILLAS - FAMILY FRESH MEALS

Web In a medium saucepan, melt a dab of the butter over medium heat. Use a spatula to scoop under the folded quesadilla and lift it gently into the pan, being careful not to let the cheese spill out. (The cheese will be on the bottom layer of the folded quesadilla.)
From familyfreshmeals.com

See details

TACO BELL IS REVAMPING ITS VALUE MENU AND ADDING SIX NEW ITEMS

Web Jan 10, 2024 Taco Bell. You can also get a Cheesy Double Beef Burrito for $2.79 and a Stacker — which is made with seasoned beef, nacho cheese sauce and a three-cheese blend inside a tortilla — for $2.19.
From simplemost.com

See details

TACO QUESADILLAS - THE SEASONED MOM

Web Aug 26, 2020 Instructions Cook ground beef in a large skillet over medium-high heat until meat is no longer pink. Drain and return to skillet. Preheat a flat griddle or a large skillet over medium heat. To prepare one quesadilla: Spread ¼ cup of cheese on half of a tortilla. Sprinkle with about ¼ – ½ cup of the ...
From theseasonedmom.com

See details