Taco Noodle Dinner Recipes

BEEF TACO NOODLE CASSEROLE

Beef Taco Noodle Casserole image

Egg noodle casserole recipe with seasoned ground beef, Southwest vegetables, tomatoes and cheese.

Provided by Pam Cooking Spray

Categories Trusted Brands: Recipes and Tips

Time 45m

Yield 6

Number Of Ingredients 10

Ingredients

1 serving PAM® Original No-Stick Cooking Spray
6 ounces dry extra-wide egg noodles, uncooked
1 pound ground chuck beef (80% lean)
2 cups frozen Southwest mixed vegetables (corn, black beans, red peppers)
1 (10 ounce) can Ro*Tel® Original Diced Tomatoes & Green Chilies, undrained
1 (10 ounce) can red enchilada sauce
1 ¼ cups water
1 ¼ cups shredded Mexican blend cheese
¼ cup thinly sliced green onions
1 teaspoon Sour cream

Steps:

Preheat oven to 400 degrees F. Spray 13x9-inch glass baking dish with cooking spray. Place uncooked noodles in baking dish.
Heat large skillet over medium-high heat. Add beef; cook 5 to 7 minutes or until crumbled and no longer pink. Drain. Add vegetables, undrained tomatoes, enchilada sauce and water to skillet; stir. Bring to a boil. Pour mixture over noodles.
Cover dish tightly with foil; bake 15 minutes. Stir; sprinkle with cheese and cover with foil. Bake 10 minutes more or until noodles are tender. Sprinkle with green onions. Serve with sour cream, if desired.

Nutrition Facts : Calories 489.7 calories, Carbohydrate 38 g, Cholesterol 101.5 mg, Fat 25.1 g, Fiber 5.9 g, Protein 26.8 g, SaturatedFat 11.9 g, Sodium 519.7 mg, Sugar 2 g

TACO NOODLE DISH

Taco Noodle Dish image

I got creative while we were housebound during a snowstorm one winter...and used ingredients I had on hand to come up with this hearty casserole. Later, I modified it so it has less fat and fewer calories. -Judy Munger, Warren, Minnesota

Provided by Taste of Home

Categories Dinner

Time 30m

Yield 6 servings.

Number Of Ingredients 16

Ingredients

3 cups uncooked wide egg noodles
2 pounds lean ground turkey
1 envelope reduced-sodium taco seasoning
1 teaspoon onion powder
1 teaspoon chili powder
1/2 teaspoon garlic powder
1 can (8 ounces) tomato sauce
1 can (4 ounces) chopped green chiles
1/2 cup water
1 cup shredded cheddar cheese
TOPPINGS:
2 cups shredded lettuce
2 medium tomatoes, chopped
1/3 cup sliced ripe olives
1/2 cup taco sauce
1/2 cup fat-free sour cream

Steps:

Preheat oven to 350°. Cook noodles according to package directions for al dente; drain., Meanwhile, in a large nonstick skillet, cook and crumble turkey over medium-high heat until no longer pink, 6-8 minutes; drain. Stir in seasonings, tomato sauce, chiles and water; bring to a boil. Reduce heat; simmer, uncovered, 5 minutes. , Spread noodles in a 11x7-in. baking dish coated with cooking spray. Top with turkey mixture; sprinkle with cheese. Bake, uncovered, until cheese is melted, 10-15 minutes., Top casserole with lettuce, tomatoes, olives and taco sauce. Serve with sour cream.

Nutrition Facts : Calories 455 calories, Fat 20g fat (7g saturated fat), Cholesterol 140mg cholesterol, Sodium 954mg sodium, Carbohydrate 27g carbohydrate (7g sugars, Fiber 3g fiber), Protein 40g protein.

TACO MACARONI SKILLET

Taco Macaroni Skillet image

A Mexican take on classic mac & cheese! This creamy beef and noodle dish is perked up with green chiles, taco seasoning, and tomatoes. Perfect for taco night or any day of the week.

Provided by Ortega

Categories World Cuisine Recipes Latin American Mexican

Time 40m

Yield 8

Number Of Ingredients 8

Ingredients

12 ounces extra-lean ground beef
2 cups water
1 (14.5 ounce) can diced tomatoes in juice, undrained
1 (4 ounce) can Ortega® Mild Diced Green Chiles
1 (1.25 ounce) package Ortega® Taco Seasoning Mix
½ cup dried elbow macaroni
1 cup shredded Cheddar cheese, divided
⅔ cup evaporated milk

Steps:

Cook beef in a large skillet, stirring frequently, until brown; drain.
Stir in water, tomatoes with juice, chiles, and seasoning mix. Cook until mixture comes to a boil.
Add pasta; return to a boil. Reduce heat to low; cover. Cook, stirring occasionally, for 14 to 16 minutes or until pasta is tender.
Stir in evaporated milk. Remove from heat; stir in 1/4 cup cheese. Sprinkle remaining cheese over top. Cover; let stand for 5 to 10 minutes before serving.

Nutrition Facts : Calories 198.6 calories, Carbohydrate 13 g, Cholesterol 47.3 mg, Fat 8.6 g, Fiber 0.7 g, Protein 15.9 g, SaturatedFat 4.9 g, Sodium 550.9 mg, Sugar 4.9 g

TACO NOODLE DINNER

Taco Noodle Dinner image

Make and share this Taco Noodle Dinner recipe from Food.com.

Provided by kzbhansen

Categories One Dish Meal

Time 45m

Yield 5 serving(s)

Number Of Ingredients 11

Ingredients

1 lb ground beef
1/4 cup onion, chopped
1 (3 ounce) can mushrooms, undrained
1 1/4 teaspoons seasoning salt
1 (1 1/4 ounce) envelope taco seasoning
3 cups fine noodles, uncooked (I use fine spaghetti broken up into 2 in pieces)
2 1/4 cups tomato juice
1/8 teaspoon hot pepper sauce
1 cup sour cream
1 tablespoon parsley flakes
1 cup cheddar cheese, grated

Steps:

In a large skillet lightly brown meat stirring to break apart.
Add onion and cook until limp.
Stir in mushrooms and their liquid, taco seasoning, and seasoned salt.
Scatter noodles over the meat.
Mix together the tomato juice and pepper sauce.
Pour over the noodles, pressing noodles down into the liquid.
Cover and simmer for 30 minutes.
Combine the sour cream and parsley, and spread over the top of noodles.
Sprinkle with cheese cover and let stand about 5 minutes.

Nutrition Facts : Calories 498.5, Fat 31.9, SaturatedFat 16.4, Cholesterol 124.8, Sodium 528.9, Carbohydrate 24.6, Fiber 1.6, Sugar 5.2, Protein 28.7

More about "taco noodle dinner recipes"

TACO PASTA - DINNER AT THE ZOO

Web May 13, 2018 3 tablespoons taco seasoning 2 ounces cream cheese 3/4 cup sour cream 1 cup shredded cheddar cheese 1/2 cup diced Roma …
From dinneratthezoo.com
5/5 (13)
Total Time 20 mins
Category Main Course
Calories 571 per serving

Cook the pasta in salted water according to package directions. Reserve 1/4 cup of the cooking water.
Heat the oil in a large pan over medium high heat. Add the ground beef and break up with a spatula.

See details

CHEESY TACO PASTA - DINNER, THEN DESSERT

Web Jul 3, 2017 2 tablespoons taco seasoning (or 1 packet) 3/4 cup water 1 cup jarred salsa 1 cup shredded cheddar cheese Instructions Cook the …
From dinnerthendessert.com
5/5 (186)
Total Time 25 mins
Category Main Course
Calories 316 per serving

See details

TACO PASTA {ONE PAN HEALTHY PASTA RECIPE} – …

Web May 28, 2019 1 1/2 cups uncooked whole wheat pasta such as rotini, fusilli, penne, or shells 1 (15-ounce) can reduced-sodium black beans …
From wellplated.com
5/5 (37)
Total Time 30 mins
Category Main Course
Calories 442 per serving

In large, deep skillet with a lid (or a dutch oven), heat olive oil over medium-high heat. Once the oil is hot but not yet smoking, add the ground chicken, onion, and red and green bell peppers. Brown the meat, breaking it apart with a spoon, until it is fully cooked through and the onions are translucent, about 8 minutes.
Add the garlic, chili powder, cumin, oregano, salt, and pepper and cook just until the garlic is fragrant, about 30 seconds. Add the water, salsa, tomato sauce, pasta, and beans.
Reduce the heat to medium low, then cover the pan. Let simmer gently, stirring occasionally, just until the pasta is al dente and most of the liquid is absorbed (more liquid will absorb as it cools), about 12 to 15 minutes. As you stir the pasta while it cooks, check to make sure it's not becoming dry. If it is, stir in water as needed to keep it moist and simmering.
Remove the pan from the heat and stir in half of the cheese, then sprinkle the remaining cheese on top. Serve hot with any of your favorite toppings.

See details

EASY TACO PASTA RECIPE - THE GIRL WHO ATE EVERYTHING

Web Aug 29, 2022 1 packet of taco seasoning, (4 tablespoons) 3 ounces cream cheese 1/2 cup sour cream 1/4 cup chopped cilantro Salt and pepper Instructions Cook pasta according to the package directions. Drain, …
From the-girl-who-ate-everything.com

See details

TACO PASTA - THIS IS NOT DIET FOOD

Web May 19, 2020 Preheat oven to 400F. Cook macaroni according to directions on the package and drain. Cook the ground beef in a large saucepan over medium-high heat …
From thisisnotdietfood.com

See details

EASY BEEF TACO PASTA SKILLET - TOGETHER AS FAMILY

Web Jan 18, 2021 1 packet mild taco seasoning ½ cup water 1 can (14.5 oz) beef broth 1 cup salsa 2 cups dried small pasta 2 cups shredded cheese any variety Instructions In a …
From togetherasfamily.com

See details

TACO PASTA BAKE RECIPE - MENUPLANS.COM MAKING MENU PLANNING …

Web Feb 3, 2022 Start by cooking your ground beef in a skillet until no longer pink. While beef is cooking follow directions to cook pasta. Once done drain and toss in baking dish. Add …
From menuplans.com

See details

TACO NOODLE CASSEROLE - LAUREN'S LATEST

Web Aug 13, 2020 This Taco Noodle Casserole is quite a simple dinner that is easy enough to pull off on a weeknight! For full recipe details, see the recipe card down below. Bring a …
From laurenslatest.com

See details

ROTISSERIE CHICKEN RECIPES - SPARKLES TO SPRINKLES

Web Jan 27, 2023 Rattlesnake Pasta. Experience the spicy kick of Rattlesnake Pasta and treat yourself or your family to a better-for-you version of a classic dish. Crafted with flavorful …
From sparklestosprinkles.com

See details

TACO NOODLE BAKE | RECIPE | DINNER CASSEROLE RECIPES, RECIPES, …

Web May 7, 2017 - This quick and easy taco noodle bake recipe is perfect for those busy weeknights when you're short on time. It doesn't take long, but tastes amazing!
From pinterest.ca

See details

EASY TACO PASTA RECIPE (ONE POT!) | EASY DINNER IDEAS

Web Dec 16, 2022 2 tablespoons taco seasoning 1 can (10 oz) Rotel diced tomatoes 2 cups chicken broth 8 oz pasta shells 2 cups shredded cheddar cheese, more for serving …
From easydinnerideas.com

See details

CHEESY INSTANT POT TACO PASTA (EASY DINNER RECIPE) - LITTLE SUNNY …

Web Dec 15, 2020 Press on the SAUTE button, and brown the beef breaking it up as you go until it's all brown and no longer pink (about 3 minutes). Add the diced onion, and garlic …
From littlesunnykitchen.com

See details

NOODLE RECIPES FOR DINNER: SOME MUST-TRY NOODLE DISHES

Web Jul 19, 2018 15. Sesame Noodles. Much like the garlic noodle recipe, this sesame noodle recipes takes a simple approach but promises a plethora of flavors. In just 10 …
From forkly.com

See details

SALMON PASTA RECIPE

Web Jan 25, 2023 COOK PASTA – Cook until al dente using the package directions. Drain the pasta and set aside. COOK SALMON – Next, place a large skillet on the stove, add oil, …
From andianne.com

See details

ONE POT TACO SPAGHETTI RECIPE - CENTERCUTCOOK.COM

Web Jan 26, 2023 In a large skillet over medium high heat, heat 1 tablespoon olive oil. Add 1 pound ground beef or ground turkey. Break apart the meat into bite sized pieces. When …
From centercutcook.com

See details

15 HOW TO EAT BIRRIA TACOS - SELECTED RECIPES

Web The best way to reheat birria tacos is in the oven. Preheat your oven to 400°F (200°C). Place your leftover birria tacos on a wire rack and set it over a baking sheet to catch any …
From selectedrecipe.com

See details

BEST CHEESY TACO NOODLES RECIPE - DELISH

Web Dec 7, 2016 Add the taco seasoning. Step 2 Add No Yolks noodles and stir until coated in beef mixture, then add fire-roasted tomatoes and chicken broth. Simmer until noodles …
From delish.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #beef #pasta #mexican #stove-top #dietary #one-dish-meal #ground-beef #meat #pasta-rice-and-grains #spaghetti #equipment