Taco Casserole Easy Cheap And Quick Recipes

EASY TACO CASSEROLE

Steps:

• Preheat oven to 350 F.
• Spread crushed tortilla chips in the bottom of a 9x13 baking dish.
• Brown ground beef and drain the fat off. Add taco seasoning then mix the salsa and chili beans in with the ground beef. Spread over tortilla chips. Bake for 15-20 minutes.
• Top with sour cream, lettuce, tomatoes, cheese and olives. Serve immediately.

EASY TACO CASSEROLE

Steps:

• In a large saucepan, cook beef over medium heat until no longer pink; drain. Add the salsa, mayonnaise and chili powder. , In an ungreased 2-qt. baking dish, layer half of the meat mixture, chips and cheeses. Repeat layers. Bake, uncovered, at 350° for 20-25 minutes or until heated through. Just before serving, top with tomato and lettuce.

TACO CASSEROLE (EASY, CHEAP, AND QUICK)

Steps:

• 1. Brown your meat, and then add onions and peppers, taco seasoning, and required amount of water. Usually a cup per package of seasoning, and 1 package to a lb of beef.
• 2. Let this simmer for about 10 mins to reduce and let the meat soak up flavor.
• 3. Add your diced tomatoes, tomato soup/sauce, corn, and tortilla chips. Let this heat through.
• 4. Dump into a sprayed oil casserole dish, and top with cheese. Bake for about 20 min. on 350, or until cheese is melted, and slightly browned.
• 5. This can be served on top of fresh tortilla chips, with lettuce as a taco salad, or as is with maybe some chips on the side. Olives and sour creme really add to this dish as well. Mix up the toppings to make your own custom version of taco casserole. Enjoy!

TACO BAKE CASSEROLE

Steps:

• Preheat oven to 375 degrees F (190 degrees C). Spray a 9x13-inch baking pan with cooking spray.
• Cook ground beef and onions in a skillet over medium heat until beef is browned, 7 to 10 minutes; drain grease. Stir in water and taco seasoning; cook, stirring often, until thickened, about 2 minutes. Add refried beans, salsa, olives, and green chiles. Cook and stir over low heat until ingredients are warmed through, 3 to 4 minutes.
• Place half of the taco shells in the bottom of the baking dish. Pour in half of the ground beef mixture; sprinkle with half of the Cheddar cheese. Repeat with remaining taco shells, ground beef mixture, and Cheddar cheese.
• Bake in the preheated oven until cheese is melted and bubbly, 20 to 25 minutes.

EASY CHEAP AND YUMMY CASSEROLE

Steps:

• Preheat the oven to 400 degrees F (200 degrees C).
• Pour the can of beans into a 9x13 inch baking dish so they cover the bottom. Arrange hot dog slices so they cover the beans as completely as possible. If too much juice seeps through to the cornbread, it will take longer to cook. Prepare cornbread mix according to package directions. Spread the batter evenly over the hot dog layer.
• Bake for 35 to 40 minutes, or until cornbread is cooked through. A toothpick inserted into the center should come out clean.

CHEAP & EASY TACO BAKE

Steps:

• Preheat oven to 375°F.
• Prepare the ground beef and taco seasoning mix according to package directions.
• While meat is browning, mix baking mix, beans, green chilies and water.
• Spread bean mixture in the bottom of a 2-quart casserole dish.
• Top with meat, salsa, then cheese.
• Bake for 25 minutes.