SPARKLING CITRUS PUNCH
This refreshing punch is as delicious as it is pretty. It is a light, refreshing drink in the summertime and a favorite of ours to serve at gatherings with family and friends.
Provided by Echo Blickenstaff
Categories Drink
Time 5m
Number Of Ingredients 8
Steps:
- Stir the lemonade, orange juice, cranberry juice, water and sugar together in a bowl or pitcher that has a lid. Make sure all of the sugar is dissolved.
- Cover and chill the mixture for 1-2 hours.
- When you are ready to serve the punch, add the mixture to a drink server along with the soda, ice, lemons and oranges.
- Stir and enjoy!
Nutrition Facts : Calories 234 kcal, Carbohydrate 56 g, Protein 3 g, Fat 1 g, SaturatedFat 1 g, Sodium 16 mg, Fiber 1 g, Sugar 36 g, ServingSize 1 serving
SPARKLING CITRUS PUNCH
People always come back for seconds of this refreshing punch. It has added the crowning touch to many of our holiday meals.-Edie DeSpain, Logan, Utah
Provided by Taste of Home
Time 10m
Yield 4 quarts.
Number Of Ingredients 7
Steps:
- In a large punch bowl or two large pitchers, combine water, juice concentrates, sugar, vanilla and, if desired, almond extract. Gently stir in soda.
Nutrition Facts : Calories 173 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 44g carbohydrate (42g sugars, Fiber 0 fiber), Protein 1g protein.
CITRUS PUNCH
This zesty punch is a refreshing addition to my holiday table. I love its fruity flavor and the bright sunshiny color. You can easily double the recipe if you're expecting a larger group. -Dianne Conway, London, Ontario
Provided by Taste of Home
Time 5m
Yield 2 quarts.
Number Of Ingredients 5
Steps:
- In a large pitcher, combine the juices and lemonade. Refrigerate until chilled. Just before serving, pour into a punch bowl. Slowly add ginger ale.
Nutrition Facts : Calories 109 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 7mg sodium, Carbohydrate 27g carbohydrate (25g sugars, Fiber 0 fiber), Protein 1g protein.
CITRUS PUNCH
Make and share this Citrus Punch recipe from Food.com.
Provided by CookingONTheSide
Categories Punch Beverage
Time 5m
Yield 2 quarts
Number Of Ingredients 7
Steps:
- In two large pitchers or a large punch bowl, combine the first six ingredients.
- Gently stir in soda.
- Serve immediately.
CITRUS PUNCH
This is a refreshing, not too sweet punch. I received the recipe from a friend who helped with my son's graduation party. I thought I had lost the recipe, but found it taped to the fridge in the church kitchen last week. Adding citrus slices to the ice ring makes it look pretty. It's also nice to make a little extra punch without the 7 Up, & use that to make the ice ring. That way the punch doesn't get diluted as the ice melts. Cooking time=chilling time.
Provided by Judy from Hawaii
Categories Punch Beverage
Time 1h5m
Yield 54 serving(s)
Number Of Ingredients 7
Steps:
- Combine all juices with water.
- Stir to dissolve.
- Chill.
- Add at serving time: chilled 7 Up& ice ring.
- Top with scoops of sherbert.
Nutrition Facts : Calories 100.4, Fat 0.3, SaturatedFat 0.1, Sodium 11.2, Carbohydrate 24.6, Fiber 0.5, Sugar 22.8, Protein 0.5
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