Sweet Bacon Stuffed Squash Recipes

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BAKED AND STUFFED DELICATA SQUASH



Baked and Stuffed Delicata Squash image

This delicata squash recipe is simple, quick, healthier, and very filling, but if you cut it up for slices, it can be served as an appetizer. Use the sliced cherry tomatoes in the stuffing to make it even more juicy.

Provided by Roveena

Categories     Meat and Poultry Recipes     Pork

Time 45m

Yield 1

Number Of Ingredients 11

¼ pound bacon, cubed, or to taste
4 tablespoons sour cream
¼ cup shredded Italian cheese blend, or to taste
⅓ large purple onion, diced
1 clove elephant garlic, chopped
4 super-mammoth olives stuffed with garlic and jalapeno
1 pinch ground multi-colored peppercorns, or to taste
1 pinch salt
1 delicata squash, halved lengthwise and seeded
¼ cup chopped cherry tomatoes, or to taste
⅛ cup parsley, or to taste

Steps:

  • Preheat the oven to 425 degrees F (220 degrees C).
  • Combine bacon, sour cream, shredded Italian cheese blend, onion, garlic, olives, pepper, and salt in a bowl and stir to blend. Place squash halves in a baking dish and fill each with stuffing.
  • Bake in the preheated oven until golden brown on top, 30 to 40 minutes. Serve garnished with parsley and cherry tomatoes.

Nutrition Facts : Calories 514.3 calories, Carbohydrate 15.9 g, Cholesterol 88.2 mg, Fat 38.6 g, Fiber 2.3 g, Protein 23.7 g, SaturatedFat 17.7 g, Sodium 1816.2 mg, Sugar 2.9 g

GRILLED BACON-STUFFED SUMMER SQUASH



Grilled Bacon-Stuffed Summer Squash image

On a recipe card in the produce department from my local grocer. I imagine you could use either yellow summer squash or zucchini.

Provided by Denise in NH

Categories     Lunch/Snacks

Time 23m

Yield 4 serving(s)

Number Of Ingredients 7

2 large summer squash
4 slices bacon, chopped
1/4 cup onion (finely chopped)
1/4 cup celery (finely chopped)
1/2 cup seasoned dry bread crumb
1/4 cup cheddar cheese (finely shredded)
2 teaspoons fresh thyme leaves

Steps:

  • Coat grill rack with nonstick cooking spray. Preheat grill to medium direct heat. Meanwhile, cut squash lengthwise into halves. With spoon, scoop out pulp, leaving at least 1/2 inch shell; set aside. Coarsely chop pulp. Cook bacon in medium skillet over medium heat until browned. Add onion and celery; cook and stir 2 minutes. Stir in squash pulp; cook and stir 1 minute. Remove from heat; set aside.
  • Stir in bread crumbs, cheese, and thyme. Spoon filling evenly into squash shells; pressing lightly. Place on grill. Grill covered, 7 to 11 minutes or until squash is tender and filling is hot.

Nutrition Facts : Calories 153.8, Fat 7.1, SaturatedFat 3, Cholesterol 13, Sodium 383.1, Carbohydrate 17.1, Fiber 2.8, Sugar 5, Protein 6.9

SWEET BACON-STUFFED SQUASH



Sweet Bacon-Stuffed Squash image

Make and share this Sweet Bacon-Stuffed Squash recipe from Food.com.

Provided by Charlotte J

Categories     Pork

Time 1h10m

Yield 6 serving(s)

Number Of Ingredients 4

3 medium acorn squash, halved and seeded
1 1/2 cups packed brown sugar, divided
6 slices uncooked center-cut bacon, divided
black pepper, to taste

Steps:

  • Preheat oven to 350 degrees.
  • Place squash halves cut-side-up in a 9-by-13-inch pan.
  • Place 1/4 cup brown sugar into each squash shell.
  • Top each with 1 chopped slice of bacon.
  • Sprinkle with black pepper.
  • Bake uncovered for 1 hour.
  • Serve warm.

Nutrition Facts : Calories 295.2, Fat 0.2, SaturatedFat 0.1, Sodium 21.9, Carbohydrate 76.4, Fiber 3.2, Sugar 53.4, Protein 1.8

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