Flower Pot Dirt Pudding Cups Recipes

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FLOWER POT DIRT PUDDING CUPS



Flower Pot Dirt Pudding Cups image

Add a touch of springtime to your table any time of year with our Flower Pot Dirt Pudding Cups. Topped with a flower made of marshmallows, Flower Pot Dirt Pudding Cups add a fun burst of color to any menu. Try Flower Pot Dirt Pudding Cups for dessert this evening.

Provided by My Food and Family

Categories     Home

Time 10m

Yield 4 servings

Number Of Ingredients 6

1 pkg. (3.9 oz.) JELL-O Chocolate Flavor Instant Pudding
2 cups cold milk
4 JET-PUFFED Marshmallows
1 Tbsp. colored sugar
4 vanilla creme-filled chocolate sandwich cookies, finely crushed
4 candy-coated chocolate pieces

Steps:

  • Beat pudding mix and milk with whisk 2 min.; spoon into 4 dessert cups. Let stand 5 min.
  • Meanwhile, use kitchen shears to cut each marshmallow crosswise into 5 pieces. Dip 1 cut side of each marshmallow piece, 1 at a time, into colored sugar.
  • Sprinkle cookie crumbs over pudding.
  • Arrange 5 marshmallow pieces on top of each pudding cup to resemble flower as shown in photo.
  • Place 1 candy piece in center of each flower.

Nutrition Facts : Calories 250, Fat 6 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 520 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 6 g

DIRT CAKE I



Dirt Cake I image

This is a great conversation piece at parties. Adults love it as much as the children do. Get a new garden trowel, medium sized flower pot and artificial flower at a craft store for full effect.

Provided by Tammy Hooper

Categories     Desserts     Cakes     Cake Mix Cake Recipes

Yield 10

Number Of Ingredients 7

½ cup butter, softened
1 (8 ounce) package cream cheese, softened
½ cup confectioners' sugar
2 (3.5 ounce) packages instant vanilla pudding mix
3 ½ cups milk
1 (12 ounce) container frozen whipped topping, thawed
32 ounces chocolate sandwich cookies with creme filling

Steps:

  • Chop cookies very fine in food processor. The white cream will disappear.
  • Mix butter, cream cheese, and sugar in bowl.
  • In a large bowl mix milk, pudding and whipped topping together.
  • Combine pudding mixture and cream mixture together.
  • Layer in flower pot, starting with cookies then cream mixture. Repeat layers.
  • Chill until ready to serve.
  • Add artificial flower and trowel. Enjoy!

Nutrition Facts : Calories 827.3 calories, Carbohydrate 101.5 g, Cholesterol 55.9 mg, Fat 44.6 g, Fiber 2.7 g, Protein 9.9 g, SaturatedFat 22.5 g, Sodium 895.8 mg, Sugar 69.2 g

FLOWERPOT DIRT CAKE



Flowerpot Dirt Cake image

Every year I host a luncheon to welcome spring. I like to surprise my friends and leave them with a special memory. This delicious cake does the trick. Sometimes people are a little hesitant because they don't think you can really eat out of a clay flowerpot, but once I explain that the pot is new, clean and lined with foil, they like the idea and dig right in!-Mary Anne McWhirter, Pearland, Texas

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield 12 servings.

Number Of Ingredients 10

1 package (15-1/2 ounces) Oreo cookies
1 package (8 ounces) cream cheese, softened
4 tablespoons butter, softened
1 cup confectioners' sugar
2 packages (3.4 ounces each) instant vanilla pudding mix
3-1/2 cups cold whole milk
1 carton (12 ounces) frozen whipped topping, thawed
1 new flowerpot (8 x 10 inches)
Silk flowers
Candy gummy worms

Steps:

  • In a food processor or blender, crush cookies until fine. Set aside. In a bowl, beat cream cheese, butter and sugar until smooth. In another bowl, mix pudding and milk until well blended. Fold into cream cheese mixture. Fold in whipped topping. In the flowerpot, alternate layers of cookie crumbs and pudding mixture, ending with crumbs. Chill several hours or overnight. Decorate with silk flowers and gummy worms.

Nutrition Facts :

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