Surprise Rice Recipes

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35 EASY RICE RECIPE COLLECTION



35 Easy Rice Recipe Collection image

Make any meal more satisfying with these easy rice recipes. From main courses to side dishes to dessert, rice can be used in so many ways!

Provided by insanelygood

Categories     Recipe Roundup

Number Of Ingredients 25

Benihana Fried Rice
Mushroom Risotto
Coconut Milk Rice
Chicken Fried Rice
Dirty Rice
Chicken Wild Rice Soup
Brown Rice and Apple Salad
Mexican Rice
Arancini
Wild Rice Stuffing
Salsa Rice
Jambalaya
Arroz Caldo
Almond Rice Pilaf
Ginger Rice
Cumin Rice
Caribbean Confetti Rice
Brown Rice With Spinach and Parmesan Cheese
Cheesy Broccoli and Rice
Garlic Butter Rice
Seafood Paella
Coconut Sticky Rice With Mango
Rice Krispies
Rice Pudding
Tachin

Steps:

  • Select your favorite recipe.
  • Organize all the required ingredients.
  • Prep a rice dish in 30 minutes or less!

Nutrition Facts :

RICE SURPRISE



Rice Surprise image

A wonderful Mennonite dessert, my grandmother used to make this light pudding for family gatherings. Enjoy!

Provided by Honda

Categories     Desserts

Time 35m

Yield 4

Number Of Ingredients 4

⅓ cup white rice
1 ½ cups heavy cream
⅓ cup white sugar
1 cup crushed pineapple, drained

Steps:

  • In a saucepan bring salted water to a boil. Add rice, reduce heat, cover and simmer for 20 minutes.
  • Rinse, drain, and chill the cooked rice.
  • In a small glass or metal mixing bowl, whip the cream, adding sugar gradually until the cream becomes fluffy. Then, fold the whipped cream and drained pineapple into the chilled, cooked rice. Spoon the mixture into dessert dishes and serve.

Nutrition Facts : Calories 469.9 calories, Carbohydrate 42.3 g, Cholesterol 122.3 mg, Fat 33.2 g, Fiber 0.7 g, Protein 3.2 g, SaturatedFat 20.6 g, Sodium 34.7 mg, Sugar 26.2 g

SURPRISE RICE



Surprise Rice image

Make and share this Surprise Rice recipe from Food.com.

Provided by Jellyqueen

Categories     Rice

Time 1h

Yield 8 cup, 8 serving(s)

Number Of Ingredients 6

3 cups rice, boiled
1 cup milk
1 lb sausage
1 small onion
1 sweet pepper
margarine

Steps:

  • Remove the seeds from the pepper, chop and parboil.
  • Add pepper and onion, chopped fine, to the rice.
  • Mix thoroughly and put a layer in a buttered baking dish.
  • Add a layer of the sausages which have been partially cooked, and cover with rice.
  • Pour milk over it all and dot with butter.
  • Cover and bake for one-half hour.
  • Remove the cover and bake for another half hour.
  • Temperature: 350F Time: 1 hour.

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