SUMMERTIME TEA
You can't have a summer gathering around here without this sweet tea to cool you down. It's wonderful for sipping while basking by the pool. -Angela Lively, Baxter, Tennessee
Provided by Taste of Home
Time 15m
Yield 18 servings (3/4 cup each).
Number Of Ingredients 7
Steps:
- In a large saucepan, bring 4 cups water to a boil. Remove from the heat; add tea bags. Cover and steep for 3-5 minutes. Discard tea bags. , Stir in the sugar, concentrates and remaining water. Add tequila if desired. Refrigerate until chilled. Garnish with mint and lemon if desired.
Nutrition Facts : Calories 102 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 1mg sodium, Carbohydrate 26g carbohydrate (26g sugars, Fiber 0 fiber), Protein 0 protein.
SUMMERTIME FRUIT TEA
Pineapple-orange juice gives ordinary iced fruit tea a refreshing citrus flavor. It never lasts long, so I keep plenty of these ingredients on hand.-Rosalee Dixon, Sardis, Mississippi
Provided by Taste of Home
Time 15m
Yield 3-1/2 quarts.
Number Of Ingredients 5
Steps:
- In a Dutch oven, bring 4 cups water to a boil. Stir in sugar until dissolved. Remove from the heat; add tea bags. Steep for 5-8 minutes. Discard tea bags. Stir in juice concentrates and remaining water. Serve over ice.
Nutrition Facts : Calories 173 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 15mg sodium, Carbohydrate 44g carbohydrate (41g sugars, Fiber 0 fiber), Protein 0 protein.
SUMMERTIME ICED TEA
A refreshing drink from Gooseberry Patch. The lemonade adds a nice, clean taste to this iced tea. For a really cool and original way to serve this drink to guests, check out step 3. Enjoy!
Provided by Nif_H
Categories Beverages
Time 10m
Yield 10 serving(s)
Number Of Ingredients 7
Steps:
- Pour boiling water into a large heatproof pitcher. Add teabags and mint leaves; let stand for 5 minutes. Discard teabags and mint leaves.
- Add frozen lemonade, sugar and cold water, mixing well. Serve over ice; garnish with mint sprigs.
- A really neat way that Gooseberry showed this drink is to put each serving in mason jars, sealer lids and all, with a slice of lemon in each jar. Put all the jars in a bucket of ice and serve to your guests that way. Very impressive for a barbeque or gathering and a very inexpensive way to do it as well.
Nutrition Facts : Calories 120.3, Fat 0.1, Sodium 8.1, Carbohydrate 30.9, Fiber 0.1, Sugar 29.7, Protein 0.1
FRUIT TEA
Make and share this Fruit Tea recipe from Food.com.
Provided by CaramelPie
Categories Beverages
Time 10m
Yield 1 gallon, 8-12 serving(s)
Number Of Ingredients 6
Steps:
- Boil water, pour over tea bags, and steep for 5 minutes.
- Add other ingredients plus enough water to make 1 gallon.
- Stir and serve.
SUMMERTIME FRUIT TEA
Make and share this Summertime Fruit Tea recipe from Food.com.
Provided by Marg CaymanDesigns
Categories Beverages
Time 15m
Yield 3 1/2 quarts, 14 serving(s)
Number Of Ingredients 5
Steps:
- In a Dutch oven, bring 4 cups water to a boil. Stir in sugar until dissolved.
- Remove from the heat; add tea bags. Steep for 5-8 minutes. Discard tea bags.
- Stir in juice concentrates and remaining water. Serve over ice.
Nutrition Facts : Calories 139.6, Fat 0.1, Sodium 5.3, Carbohydrate 36.2, Fiber 0.1, Sugar 35.5, Protein 0.1
More about "summertime fruit tea recipes"
COLD BREWED ICED TEA WITH FRUIT - SEASONS AND SUPPERS
From seasonsandsuppers.ca
5/5 (2)Total Time 15 minsCategory DrinksCalories 46 per serving
- Add 1 1/2 cups room temperature water to a 2 cup (1/2 pint) mason jar. Add 2 tea bags and submerge in water so they are well moistened. Cover and allow to stand at room temperature for 1 hour. Add fruit and herbs as you like. Cover and refrigerate 12-24 hours.
- Meanwhile, prepare simple syrup by combining sugar and water in a medium saucepan. Heat over medium-high heat, stirring until the sugar dissolves. Allow mixture to come to a boil, then boil for 1 minutes. Allow to cool then remove to a jar. Cover and refrigerate up to one month. (If you'd rather use the honey sweetening, combine honey and hot water and stir until honey dissolves completely in to the liquid. Remove to a jar. Cover and refrigerate up to 2 weeks.)
- Remove tea bags and sweeten to taste with simple syrup or honey sweetener. (I find 1-2 Tbsp of simple syrup works well with this amount of cold brewed iced tea.) Stir sweetener in and add ice cubes. Enjoy!
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