Sugared Cranberry Trail Mix Recipes

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SUGARED CRANBERRIES



Sugared Cranberries image

Sugared fresh cranberries taste sour on the inside and sweet on the outside. Serve them in a glass bowl as a Christmas snack or stick them on toothpicks and poke them into an apple as a fun Christmas decoration.

Provided by nch

Categories     Desserts     Fruit Dessert Recipes     Cranberry Dessert Recipes

Time 11h20m

Yield 20

Number Of Ingredients 3

1 cup sugar, plus extra for coating
1 fluid ounce water
7 ounces fresh cranberries

Steps:

  • Heat sugar and water in a small saucepan over medium heat; cook and stir until the sugar has dissolved, about 3 minutes. Remove syrup from heat and allow to cool until lukewarm. Add cranberries to syrup and carefully stir to coat. Cover and refrigerate 8 hours to overnight.
  • Sprinkle a baking sheet with sugar and line a second baking sheet with parchment paper.
  • Drain cranberries well and spread out onto the sugar-covered baking sheet. Roll in the sugar and transfer cranberries to the parchment-lined baking sheet in a single layer. Allow to dry for 3 hours.

Nutrition Facts : Calories 43.2 calories, Carbohydrate 11.2 g, Fiber 0.5 g, Sodium 0.2 mg, Sugar 10.4 g

SWEET CRANBERRY ALMOND TRAIL MIX



Sweet Cranberry Almond Trail Mix image

I suggest filling a holiday-appropriate container with this yummy mix and giving it as a gift or include it in a care package. It's cheap and easy to make and you could easily make more than one batch so you have plenty left to snack on!

Provided by TiaGem

Categories     Weeknight

Time 1h20m

Yield 5 cups

Number Of Ingredients 7

1 cup whole almond
2 cups small pretzels
1 cup dried cranberries (like Craisins)
1 egg white
1/2 cup granulated sugar
1/2 teaspoon ground cinnamon
1/2 teaspoon salt

Steps:

  • Preheat your oven to 350 degrees Farenheit.
  • Spread the almonds out evenly on an ungreased baking sheet and bake 7-10 minutes or until the nuts are slightly darker in color.
  • Cool the almonds completely in the baking pan.
  • Reduce the oven temperature to 225 degrees.
  • In a large bowl, mix together the almonds, pretzels, and cranberries and set aside.
  • In a small bowl, mix together the egg white, sugar, cinnamon and salt.
  • Sprinkle the mixture over the almond combination and toss until well coated.
  • Grease the baking pan and spread the mixture out evenly on it.
  • Bake for 1 hour, stir every 15 minutes.
  • Cool trail mix completely in the pan on a cooling rack.
  • Store trail mix in an airtight container.

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