Sugar Coated Walnuts Recipes
SUGAR GLAZED WALNUTS
Make and share this Sugar Glazed Walnuts recipe from Food.com.
Provided by southern chef in lo
Categories Fruit
Time 8m
Yield 16 serving(s)
Number Of Ingredients 4
Steps:
- Toss together sugar, cinnamon, and walnuts in large bowl. Place in 1 ½-quart casserole dish.
- Cut butter into 8 pieces and arrange on top.
- Cook on high in microwave for 5 to 6 minutes; stir and pour nuts onto a strip of foil. Toss to coat well. Serve warm or cold.
Nutrition Facts : Calories 288.5, Fat 24.2, SaturatedFat 5.4, Cholesterol 15.2, Sodium 46.8, Carbohydrate 17.4, Fiber 2, Sugar 14, Protein 4.4
SUGARED WALNUTS
This delicious recipe goes well with salads, crepes, or is a tasty snack all by themselves!
Provided by JacksDad
Categories Appetizers and Snacks Nuts and Seeds
Time 1h10m
Yield 16
Number Of Ingredients 6
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Beat egg white and water together in a bowl using an electric mixer until frothy. Add walnuts to egg white mixture and stir until coated.
- Mix sugar, cinnamon, and salt together in a bowl; add to walnuts and stir until coated. Spread coated walnuts onto a baking sheet.
- Bake in the preheated oven, stirring every 15 minutes, until walnuts are fragrant and crisp, about 1 hour.
Nutrition Facts : Calories 235.1 calories, Carbohydrate 16.5 g, Fat 18.5 g, Fiber 1.9 g, Protein 4.6 g, SaturatedFat 1.7 g, Sodium 40.4 mg, Sugar 13.2 g
SUGAR GLAZED WALNUTS
These walnuts are wonderful when put on a green salad. That is if you don't let your family taste them...they might not make it to the salad. Wonderful!
Provided by Sharon Sisson
Categories Appetizers and Snacks Nuts and Seeds
Time 10m
Yield 8
Number Of Ingredients 3
Steps:
- Lightly grease a baking sheet. In a 1 quart glass measure, combine walnut halves, sugar, and water. Cook in microwave oven on high setting for 8 to 8 1/2 minutes, or until sugar has caramelized. Stir several times during cooking. Pour out onto prepared baking sheet, and separate into pieces. Let cool completely. store in an airtight container.
Nutrition Facts : Calories 268.8 calories, Carbohydrate 22.9 g, Fat 19.6 g, Fiber 2 g, Protein 4.6 g, SaturatedFat 1.8 g, Sodium 0.6 mg, Sugar 19.5 g
MAPLE-SUGARED WALNUTS
It doesn't get much more classic than these maple-sweetened walnuts.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Vegan Recipes
Yield Makes about 8 cups
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees. Spread walnuts in a single layer on a rimmed baking sheet; toast in oven, stirring occasionally, until fragrant, about 10 minutes. Let cool completely.
- Meanwhile, combine maple sugar, salt, and cinnamon in a medium bowl; set aside. In a large, deep skillet, combine brandy, vanilla, maple syrup, and butter. Bring to a boil over medium heat, and cook until liquid is reduced by half, about 5 minutes. Stir in nuts, and continue cooking, stirring, until skillet is almost dry, about 3 minutes more.
- Remove from heat, and immediately add reserved sugar mixture to hot nut mixture; toss until well coated. Spread out coated nuts on a baking sheet lined with parchment paper, and let cool completely, 6 hours or overnight.
SUGAR COATED WALNUTS
My Sister-In-Law makes these nuts for the holidays. They are so easy to make and will disappear quick, so make a couple batches, give them as gifts or simply put in a candy dish around the house during the holidays. So Yummy!
Provided by Vseward Chef-V
Categories Candy
Time 15m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Stir together 1st 3 ingredients until sugar melts.
- Cook to soft ball stage (236 degrees).
- add 1 tsp of vanilla.
- mix till mixture begins to thicken.
- Add 3 1/2 C walnuts or pecans stir till coated.
- turn out on greased platter or cookie sheet till cool.
- When cool enough to touch break them in pieces.
Nutrition Facts : Calories 1038.2, Fat 72.8, SaturatedFat 10, Cholesterol 12.7, Sodium 38.8, Carbohydrate 93.9, Fiber 6.9, Sugar 80.7, Protein 16.5
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