Subway Peanut Butter Cookies Recipes

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SUBWAY COOKIES (6 FLAVORS!)



Subway Cookies (6 Flavors!) image

Learn how to make the famous Subway cookies using this copycat recipe! Made with simple ingredients, they take just 12 minutes to bake and come with 6 flavor options.

Provided by Arman

Categories     Dessert

Time 11m

Number Of Ingredients 11

1 3/4 cup all purpose flour (gluten free, if needed)
1 teaspoon baking powder
1/2 teaspoon baking soda
1/3 cup white sugar
1/2 cup + 2 tablespoons brown sugar
1/4 teaspoon salt
1/3 cup + 2 tablespoons oil of choice (canola, vegetable, etc. )
1/4 cup milk of choice (I used almond milk)
1/2 teaspoon vanilla extract
1/2 cup white chocolate chips (dairy free, if needed)
1/4 cup macadamia nuts (chopped)

Steps:

  • In a large mixing bowl, sift together your flour, baking powder, and baking soda, and set aside. Add your salt.
  • In a separate bowl, add the white sugar, brown sugar, and oil, and whisk together. Add your milk and vanilla extract.
  • Gently add the dry ingredients into the wet ingredients, and mix well. Fold through your chocolate chips and macadamia nuts. Cover the bowl, and refrigerate for an hour.
  • Preheat the oven to 180C/350F. Line a large baking sheet with parchment paper.
  • Remove the cookie dough from the refrigerator. Using your hands, form 12 balls of dough. Place the balls of dough onto the lined baking sheet, 1-2 inches apart. Bake the cookies for 10-12 minutes.
  • Remove from oven and allow to cool on the pan for 10 minutes, before transferring to a wire rack to cool completely.

Nutrition Facts : ServingSize 1 Cookie, Calories 196 kcal, Carbohydrate 29 g, Protein 2 g, Fat 9 g, Sodium 145 mg, Fiber 1 g

SUPER-EASY PEANUT BUTTER COOKIES



Super-Easy Peanut Butter Cookies image

When we need cookies in a snap, this is our best go-to recipe - easy, fast and super delicious!

Provided by Kraft Peanut Butter

Categories     Trusted Brands: Recipes and Tips     KRAFT Peanut Butter

Time 30m

Yield 24

Number Of Ingredients 3

1 cup KRAFT Smooth Peanut Butter
½ cup white sugar
1 egg

Steps:

  • Heat oven to 325 degrees F.
  • Mix all ingredients with large spoon until well blended.
  • Roll into 24 balls; place, 4 inches apart, on baking sheets. Flatten with fork.
  • Bake 20 min. or until lightly browned. (Do not overbake.)
  • Cool 5 min. on baking sheets; transfer to wire racks. Cool completely.

Nutrition Facts : Calories 79.1 calories, Carbohydrate 6.8 g, Cholesterol 7.8 mg, Fat 5.5 g, Fiber 0.7 g, Protein 2.3 g, SaturatedFat 1.1 g, Sodium 42.9 mg, Sugar 4.8 g

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