STRAWBERRY SNACK CAKE
Make and share this Strawberry Snack Cake recipe from Food.com.
Provided by JamesyLynn
Categories Dessert
Time 30m
Yield 1 cake, 9 serving(s)
Number Of Ingredients 14
Steps:
- Mix together flour, sugar, baking soda, baking powder, and salt.
- Add yogurt, vanilla, water, milk, and lemon juice. Mix until just blended - do not overmix!
- Pour into oiled 8x8-inch pan and bake at 350 F until a toothpick comes out clean, about 30 minutes. Remove and allow to cool completely.
- Combine strawberries, cornstarch, sugar, and water in a saucepan. Cook over medium-high heat until sauce boils and thickens.
- Spread over top of cake. May be served warm or chilled.
Nutrition Facts : Calories 234.7, Fat 1.2, SaturatedFat 0.5, Cholesterol 3.1, Sodium 291.5, Carbohydrate 53.2, Fiber 1.7, Sugar 30.7, Protein 3.6
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