Strawberry Margarite Jello Shots Recipes

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STRAWBERRY MARGARITE JELLO SHOTS



Strawberry Margarite Jello Shots image

Best ever

Provided by Joyce Stone @Joyce_Stone

Categories     Cocktails

Number Of Ingredients 6

24 - 30 - strawberries
6 ounce(s) cointreau
1 box(es) strawberry jell-o, 3oz.
8 ounce(s) tequila, preferably reposado or blanco
- salt (or sugar) for garnish
1 1/4 cup(s) water

Steps:

  • Strawberry Prep: Cut the bottoms of the strawberry flat to get them to stand upright. When you do so, make sure that you do not cut off so much that there is a hole at the bottom. Use a huller or apple corer to empty out the strawberry. Once the strawberries have been emptied, use a towel to pat the outside of the strawberries dry. Check each strawberry and make sure there is not a hole in the bottom before you start filling.
  • Margarine Mix:Boil one cup of hot water in a saucepan, then add in Jell-o powder and whisk until powder is completely dissolved, about 2 minute
  • Set aside. Measure out 1/4 cup of cold water and set aside.
  • Combine tequila and Cointreau, in cocktail shaker filled with ice
  • Add liquour mixture to cold water and stir to combine. Then add cold liquour mixture to hot Jell-o mixture and stir to combine.
  • Pour final Jell-o mix into strawberries and chill overnight. Dip your finger in water or use a moistened brush to wet the edge of the strawberries, dip and rotate the strawberries in salt to rim. Garnish with cut lime triangles to finish.

STRAWBERRY MARGARITA JELLO SHOTS RECIPE - (4.4/5)



Strawberry Margarita Jello Shots Recipe - (4.4/5) image

Provided by á-18433

Number Of Ingredients 6

2 pounds fresh strawberries
6 ounces Margarita mix
1 cup tequila
2 ounces Triple Sec
1 (3-ounce) package strawberry Jello
Lime and sugar for garnish

Steps:

  • Hull and clean the strawberries. Cut the bottom of each strawberry just enough so it will stand up without making a hole in the bottom. Bring the margarita mix to a boil. Stir in the jello and mix well until dissolved. Add tequila and Triple Sec. Stand up the strawberry cups and fill with Jello mixture. Chill 4 to 6 hours. To serve, rub the rim of the strawberry with a lime wedge and dip in sugar. Garnish with lime wedge.

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