Strawberry Dip Ii Recipes

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STRAWBERRY FRUIT DIP



Strawberry Fruit Dip image

I got this recipe from my husband's cousin. It's a refreshing treat during the summer months.

Provided by Taste of Home

Categories     Appetizers     Desserts

Time 15m

Yield 1-1/2 cups.

Number Of Ingredients 6

1 cup sliced fresh strawberries
1/4 cup sour cream
1 tablespoon sugar
1/4 teaspoon vanilla extract
1/2 cup heavy whipping cream
Assorted fresh fruit

Steps:

  • In a blender, combine the strawberries, sour cream, sugar and vanilla. Cover and process until smooth. , In a small bowl, beat cream until stiff peaks form. Fold into strawberry mixture. Cover and refrigerate for at least 1 hour. Serve with fruit.

Nutrition Facts : Calories 53 calories, Fat 5g fat (3g saturated fat), Cholesterol 17mg cholesterol, Sodium 6mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein.

FLUFFY STRAWBERRY FRUIT DIP



Fluffy Strawberry Fruit Dip image

"Our family enjoys fruit of all kinds, so this fluffy dip is one of our favorites," writes field editor Virginia Krites of Cridersville, Ohio.

Provided by Taste of Home

Categories     Appetizers

Time 5m

Yield 4 cups.

Number Of Ingredients 5

1 carton (8 ounces) spreadable strawberry cream cheese
2 tablespoons strawberry preserves
1 carton (8 ounces) frozen whipped topping, thawed
1 jar (7 ounces) marshmallow creme
Assorted fresh fruit

Steps:

  • In a bowl, beat cream cheese and preserves until blended. Fold in the whipped topping and marshmallow creme. Cover and refrigerate until serving. Serve with fruit.

Nutrition Facts : Calories 66 calories, Fat 3g fat (3g saturated fat), Cholesterol 6mg cholesterol, Sodium 27mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 0 fiber), Protein 0 protein.

STRAWBERRY DIP II



Strawberry Dip II image

This dip recipe was discovered accidentally by a friends daughter years ago. It was so good that I make it every summer to dip strawberries in.

Provided by Macrayla Evans

Categories     Other Snacks

Time 5m

Number Of Ingredients 3

2 pt strawberries, stems removed
5 Tbsp jet-puffed marshmallo creme ***adjust amount used to your liking
8 oz strawberry philadelphia cream cheese in a tub

Steps:

  • 1. Put the strawberry cream cheese into a small bowl.
  • 2. Add the marshmallo creme and stir to mix well. Add more if you like it sweeter.
  • 3. Dip strawberries into the dip and enjoy.

STRAWBERRY CREAM DIP



Strawberry Cream Dip image

"After a card game one evening, our hostess served graham crackers spread with prepared strawberry cream cheese," writes Carol Gaus of Itasca, Illinois. "The flavor combination was delicious. So I decided to make a similar blend using fresh berries. Guests appreciate this simple snack."

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 2 cups.

Number Of Ingredients 5

1 package (8 ounces) cream cheese, softened
2 tablespoons honey
1 teaspoon vanilla extract
1 pint fresh strawberries, sliced
Graham crackers

Steps:

  • In a large bowl, beat cream cheese, honey and vanilla until smooth. Add strawberries; beat for 1 minute. Serve with graham crackers.

Nutrition Facts : Calories 64 calories, Fat 5g fat (3g saturated fat), Cholesterol 14mg cholesterol, Sodium 45mg sodium, Carbohydrate 4g carbohydrate (4g sugars, Fiber 0 fiber), Protein 1g protein.

CHOCOLATE-DIPPED STRAWBERRIES



Chocolate-Dipped Strawberries image

A bumper crop of berries turned into a real treat when I dipped them in chocolate! I like to make these chocolate covered strawberries before dinner and put them in the fridge, so they're ready when we're finished eating. My family can't get enough of these chocolate strawberries. -Valerie Gee, Depew, New York

Provided by Taste of Home

Categories     Desserts

Time 20m

Yield about 9 strawberries.

Number Of Ingredients 5

1 pint large strawberries
4 ounces semisweet chocolate, chopped
1 tablespoon plus 1/2 teaspoon shortening, divided
1 ounce white baking chocolate
4 drops food coloring, optional

Steps:

  • Wash strawberries and gently pat with paper towels until completely dry. In a microwave-safe bowl, melt semisweet chocolate and 1 tablespoon shortening at 50% power; stir until smooth. Dip each strawberry and place on a waxed paper-lined baking sheet. Freeze strawberries for 5 minutes., Meanwhile, microwave white chocolate and remaining shortening at 30% power until melted; stir until smooth. Stir in food coloring if desired. Drizzle over strawberries. Refrigerate until serving.

Nutrition Facts : Calories 57 calories, Fat 4g fat (2g saturated fat), Cholesterol 1mg cholesterol, Sodium 4mg sodium, Carbohydrate 6g carbohydrate (5g sugars, Fiber 1g fiber), Protein 1g protein.

VERY DAIRY STRAWBERRY SHORTCAKE DIP



Very Dairy Strawberry Shortcake Dip image

This yummy dip recipe got its name because it includes four different kinds of dairy products! It is best served with mini strawberry shortcake skewers.

Provided by geranium

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes     Dessert Sauce Recipes

Time 1h40m

Yield 4

Number Of Ingredients 15

½ cup heavy cream
1 (3 ounce) package cream cheese, softened
1 tablespoon confectioners' sugar
2 tablespoons milk
1 ½ teaspoons strawberry jam
1 ¼ cups all-purpose flour
1 ¾ teaspoons baking powder
2 tablespoons white sugar
½ teaspoon salt
¼ cup shortening
1 egg yolk
½ cup buttermilk
12 toothpicks
½ pound strawberries, cut into 1/2-inch slices
1 tablespoon strawberry jam

Steps:

  • Beat heavy cream in a large bowl with an electric mixer until stiff peaks form.
  • Cream together cream cheese, confectioners' sugar, milk, and 1 1/2 teaspoon strawberry jam in a separate large bowl.
  • Fold whipped cream into the cream cheese mixture.
  • Cover and refrigerate until ready to serve.
  • Preheat an oven to 350 degrees F (175 degrees C).
  • Whisk together flour, baking powder, white sugar, and salt in a large bowl.
  • Cut in shortening with a knife or pastry blender until the mixture resembles coarse crumbs.
  • Beat together egg yolk and buttermilk in a small bowl, then stir into the flour mixture until moistened.
  • Turn the dough out onto a lightly floured surface and knead for five or six turns. Pat or roll the dough out into a 1/2 inch thick round.
  • Cut dough out with a 1-inch biscuit cutter and place on a baking sheet.
  • Bake in the preheated oven until golden brown, 10 to 15 minutes.
  • Cool on the sheet for 10 minutes before removing to cool completely on a wire rack.
  • Cut the cooled biscuits in half .
  • Skewer half a biscuit on a toothpick, followed by a strawberry slice and another biscuit half.
  • Swirl 1 tablespoon strawberry jam decoratively into the chilled dip and serve with the strawberry shortcake skewers.

Nutrition Facts : Calories 530.9 calories, Carbohydrate 51.1 g, Cholesterol 117.2 mg, Fat 33.3 g, Fiber 2.2 g, Protein 8.6 g, SaturatedFat 15.5 g, Sodium 616.9 mg, Sugar 17.4 g

STRAWBERRY CREAM CHEESE FRUIT DIP



Strawberry Cream Cheese Fruit Dip image

Hands down the best fruit dip you will ever have. It's light, fluffy, and most importantly, extremely tasty. Goes with all fruits!

Provided by Juliana Catherine

Categories     Cold Cheese Dips

Time 10m

Yield 12

Number Of Ingredients 4

1 (8 ounce) container strawberry-flavored cream cheese, softened
1 (7 ounce) jar marshmallow creme
2 tablespoons orange juice
1 cup frozen whipped topping (such as Cool Whip®), thawed

Steps:

  • Mix cream cheese, marshmallow creme, and orange juice together. Gently fold in whipped topping.

Nutrition Facts : Calories 122.7 calories, Carbohydrate 17.4 g, Cholesterol 17.7 mg, Fat 5.7 g, Protein 0.7 g, SaturatedFat 3.6 g, Sodium 84 mg, Sugar 10.9 g

DIPPED STRAWBERRIES



Dipped Strawberries image

I dip plump red berries in chocolate and vanilla chips. They'll be the red, white and ooh center of attention at your place, too.-Marlene Wiczek, Little Falls, Minnesota

Provided by Taste of Home

Categories     Appetizers     Desserts

Time 30m

Yield 2-1/2 dozen.

Number Of Ingredients 4

1 quart fresh strawberries with stems
1-2/3 cups vanilla or white chips
2 tablespoons shortening, divided
1 cup semisweet chocolate chips

Steps:

  • Wash strawberries and gently pat until completely dry. In a microwave, melt vanilla chips and 1 tablespoon shortening at 70% power for 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. , Dip each strawberry until two-thirds of the berry is coated, allowing the excess to drip off. Place on a waxed paper-lined baking sheet; refrigerate for 30 minutes or until set. , Melt chocolate chips and remaining shortening; stir until smooth. Dip each strawberry until one-third is coated, allowing the excess to drip off. Return to baking sheet; refrigerate for 30 minutes or until set.

Nutrition Facts :

STRAWBERRY YOGURT DIP



Strawberry Yogurt Dip image

When I was hostess for our monthly ladies' meeting, I served this light, fluffy dip with a variety of fruit. It was a big hit. -Nancy Johnson of Laverne, Oklahoma

Provided by Taste of Home

Categories     Appetizers

Time 10m

Yield 2-3/4 cups.

Number Of Ingredients 4

1-1/2 cups frozen whole strawberries, thawed
1 cup strawberry yogurt
1 cup whipped topping
Assorted fruit or angel food cake

Steps:

  • In a bowl, mash berries. Add yogurt and mix well. Fold in whipped topping. Serve with fruit or cake.

Nutrition Facts :

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