Strawberries Flambeed In Vodka With Hot Ice Cream Recipes

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STRAWBERRY FLAMBE



Strawberry Flambe image

This is another recipe I found while looking for good Valentines Day cooking ideas...since my honey doesnt like chocolate, I usually make him something with strawberries(his fav) for special occasions.

Provided by princessshree85

Categories     Sauces

Time 20m

Yield 1 Cup, 2 serving(s)

Number Of Ingredients 8

2 cups strawberries (I keep frozen ones on hand for occasions such as this)
1 teaspoon butter
1 cup sugar
1 lemon, zest of (the outermost layer of the lemon rind, which is used for flavoring)
1 orange, zest of
4 scoops vanilla ice cream
1 orange, juice of
2 tablespoons brandy

Steps:

  • Slice each strawberry in half. (if using frozen be sure to let thaw completely).
  • Heat a large saucepan, and sauté the strawberries in butter lightly in one side of the pan.
  • In the other side, melt sugar.
  • When sugar almost melts, add the orange juice and zests.
  • Carefully add brandy and watch out for the flame!
  • Serve hot over ice cream.

STRAWBERRIES FLAMBEED IN VODKA WITH HOT ICE CREAM



Strawberries Flambeed in Vodka with Hot Ice Cream image

An exotic dessert that joins strawberries, vodka, ice cream and hot pepper!

Provided by VRAMOS

Categories     Strawberry Desserts

Time 1h30m

Yield 2

Number Of Ingredients 6

2 large scoops vanilla ice cream, softened
1 teaspoon hot pepper sauce
2 tablespoons unsalted butter
¼ cup white sugar
2 cups sliced fresh strawberries
2 fluid ounces vodka

Steps:

  • Stir together the vanilla ice cream and hot pepper sauce in a medium bowl. Place in the freezer until firm.
  • Melt butter in a small skillet over medium heat. Stir in the sugar until dissolved, then add the strawberries. Cook, stirring occasionally until the strawberries are hot. Pour the vodka over the berries, and carefully light with a match. Let the flames burn off, then remove the pan from the heat.
  • Scoop the hot ice cream into two bowls, then divide the strawberry vodka sauce between them. Serve immediately.

Nutrition Facts : Calories 378.8 calories, Carbohydrate 44.7 g, Cholesterol 45.1 mg, Fat 15.6 g, Fiber 3.3 g, Protein 2.3 g, SaturatedFat 9.6 g, Sodium 44.7 mg, Sugar 39.5 g

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