Steam Chicken With Mushrooms And Fungus Recipes

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STEAM CHICKEN WITH MUSHROOMS AND FUNGUS



Steam Chicken With Mushrooms and Fungus image

Make and share this Steam Chicken With Mushrooms and Fungus recipe from Food.com.

Provided by KaffirLime

Categories     Chicken

Time 1h30m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 roasting chicken, cut into pieces
10 dried Chinese mushrooms, soaked in water
2 tablespoons dried black fungus
30 dried lily buds (Kum Chum strands)
10 slices young ginger
2 tablespoons oyster sauce
1 tablespoon soya sauce
1 tablespoon black soya sauce
1 tablespoon sesame oil
1 tablespoon cornflour

Steps:

  • Marinade chicken in the morning if cooking for dinner.
  • Place 10 slices of young ginger on top of chicken and steam in a steamer for 30 minutes.

Nutrition Facts : Calories 231.5, Fat 15.2, SaturatedFat 3.8, Cholesterol 53.5, Sodium 799.8, Carbohydrate 9.7, Fiber 1.3, Sugar 0.4, Protein 14.6

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