Steakhouse Mushrooms Recipes

STEAKHOUSE MUSHROOMS

Steakhouse Mushrooms image

I got this recipe from a friend back when we were in nursing school. Whenever my husband is cooking meat on the grill, you can bet I'll be in the kitchen preparing these mushrooms. -Kenda Burgett, Rattan, Oklahoma

Provided by Taste of Home

Categories Side Dishes

Time 20m

Yield 4 servings.

Number Of Ingredients 7

Ingredients

1/4 cup butter, cubed
1 pound medium fresh mushrooms
2 teaspoons dried basil
1/2 teaspoon dried oregano
1/2 teaspoon seasoned salt
1/4 teaspoon garlic powder
1 teaspoon browning sauce, optional

Steps:

In a large skillet, heat butter over medium-high heat. Add mushrooms; cook and stir until tender. Stir in seasonings and, if desired, browning sauce. Reduce heat to medium; cook, covered, for 3-5 minutes to allow flavors to blend.

Nutrition Facts : Calories 131 calories, Fat 12g fat (7g saturated fat), Cholesterol 30mg cholesterol, Sodium 276mg sodium, Carbohydrate 5g carbohydrate (2g sugars, Fiber 2g fiber), Protein 4g protein.

STEAKS WITH MUSHROOMS

Steaks with Mushrooms image

For a budget-friendly option, I cut the small steaks off a good roast purchased on sale, then individually wrap and freeze them. Then I just take out as many as needed at a time. -Jeanette K. Cakouros, Brunswick, Maine

Provided by Taste of Home

Categories Dinner

Time 25m

Yield 2 servings.

Number Of Ingredients 5

Ingredients

2 boneless beef sirloin steaks (5 ounces each)
1/2 teaspoon salt
1/4 teaspoon pepper
2 tablespoons butter
1 cup sliced fresh mushrooms

Steps:

Rub both sides of steaks with salt and pepper. In a large skillet, cook steaks in butter until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Remove and keep warm. , In the same skillet, saute mushrooms until tender. Serve with steaks.

Nutrition Facts : Calories 197 calories, Fat 15g fat (8g saturated fat), Cholesterol 70mg cholesterol, Sodium 737mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 0 fiber), Protein 15g protein.

INSPIRED STEAKHOUSE MUSHROOMS

Inspired Steakhouse Mushrooms image

These were born out of a search for a recipe to duplicate the beloved mushrooms from the Longhorn Steakhouse. They are inspired because this is a combination of aspects from NurseDi's recipe 28766 and TheDancingCook's recipe 36869 (thanks to both of you!), along with my own tweaking. In addition to loving the mushrooms prepared this way, I also love the wonderful cooking liquid that is left over -- I keep it in the fridge for use in other dishes (such as soups and pot roasts) once the mushrooms are gone. Recipe is easily multiplied for more servings, and leftovers reheat well.

Provided by Muffin Goddess

Categories Vegetable

Time 55m

Yield 4 serving(s)

Number Of Ingredients 8

Ingredients

3 green onions, chopped (both white and green parts)
1/4 cup onion, diced (I usually use Vidalias)
2 garlic cloves, minced
1/4 cup butter (4 tbs)
1 lb fresh mushrooms (I prefer tiny whole white mushrooms or baby bellas, but sliced mushrooms work equally well)
1/4 cup wine (I typically use a red, but I think a not-too-sweet white would work as well)
1 tablespoon Worcestershire sauce (I recommend Lea and Perrins, because I find other brands too sweet)
2 cups beef broth (I use the paste variety of bouillon because it has a richer flavor than the cubes)

Steps:

Melt butter in a 2-quart saucepan.
Saute green onions, diced onions and garlic in butter over a medium flame for about 2 minutes, taking care not to burn the garlic.
Add rest of ingredients to pan and simmer uncovered for at least 20 minutes (longer simmering just means more tender and flavorful mushrooms, so I usually let these go for 30-45 minutes while I prep the rest of dinner.

Nutrition Facts : Calories 160.5, Fat 12.2, SaturatedFat 7.5, Cholesterol 30.5, Sodium 598.2, Carbohydrate 7.2, Fiber 1.6, Sugar 3.5, Protein 5.4

STEAKHOUSE MUSHROOMS

Steakhouse Mushrooms image

This recipe reminds me of Montreal- the outdoor dining, excellent people watching, paired with really good food.

Provided by jtanalgo

Categories Low Protein

Time 30m

Yield 2 serving(s)

Number Of Ingredients 5

Ingredients

12 -15 baby portabella mushrooms or 12 -15 white mushrooms, stemmed
2 tablespoons butter
2 tablespoons extra virgin olive oil
Chardonnay wine
beef stock

Steps:

Heat the pan to medium. Use just enough olive oil to coat the bottom of the pan; add a pat of butter.
Put mushrooms in oil and butter cap side down. Brown the mushrooms really good on both sides.
Once the mushrooms are browned, pour beef stock in pan, just enough to almost cover the mushrooms. Pour in wine until mushrooms are completely covered.
Turn down the heat to low and let mushrooms simmer for at least 20 minutes. By then the liquid should be cooked down. Add another pat of butter right before all the liquid cooks out; remove from heat and serve.

Nutrition Facts : Calories 352.2, Fat 26, SaturatedFat 9.3, Cholesterol 30.5, Sodium 112.3, Carbohydrate 25.6, Fiber 7.6, Sugar 9.1, Protein 12.7

MUSHROOMS FOR STEAK

Mushrooms for Steak image

This is a wonderful recipe for mushrooms that goes great with a steak. I got the recipe from my boyfriend's mothers recipe box. Everytime we grill steak now we have to have this topping for it. It also goes well on baked potatoes.

Provided by Red in US

Categories Vegetable

Time 27m

Yield 4 serving(s)

Number Of Ingredients 9

Ingredients

1 lb fresh mushrooms, sliced
1/2 cup butter
1 cup dry white wine
3 tablespoons Worcestershire sauce
3 tablespoons soy sauce
2 tablespoons minced onion flakes
1/2 teaspoon oregano
1 teaspoon parsley flakes
1/4 teaspoon rosemary

Steps:

Simmer all ingredients together until mushrooms are tender.

Nutrition Facts : Calories 303, Fat 23.4, SaturatedFat 14.6, Cholesterol 61, Sodium 1052, Carbohydrate 10.7, Fiber 1.5, Sugar 4.9, Protein 5.5

STEAK MUSHROOMS

Steak Mushrooms image

These are fantastic on a steak or top a baked potatoes with them. We never have steak without these! You can use fresh or canned! All seasonings are by taste; I think this is the perfect blend but you adjust to your own.

Provided by KGCOOK

Categories Vegetable

Time 5m

Yield 2-4 serving(s)

Number Of Ingredients 7

Ingredients

1 lb fresh mushrooms, sliced OR
1 (13 1/4 ounce) can mushrooms, drained very well
3 tablespoons real butter
1/2 teaspoon garlic powder (or 1 tsp. garlic salt)
2 tablespoons Worcestershire sauce
1 teaspoon celery seed
1/2 teaspoon celery salt

Steps:

Melt butter in a medium skillet over medium heat.
Add Worcestershire, garlic, and celery seasonings.
mix it up well.
Add mushrooms and toss to coat with seasoned mixture.
For fresh mushrooms, saute to desired doneness.
For canned mushrooms saute till hot.
Spoon over steak or potatoes or what ever you intended them for.

Nutrition Facts : Calories 263.8, Fat 18.9, SaturatedFat 11.2, Cholesterol 45.8, Sodium 341.5, Carbohydrate 17.8, Fiber 4.3, Sugar 10, Protein 13.3

SUPERB SAUTEED MUSHROOMS

Superb Sauteed Mushrooms image

These mushrooms are the quintessential topping for all types of steak. Also excellent over baked potatoes. I have people calling me and asking me for the recipe even years after I have made them for them. They are that good!!

Provided by IrishMountainGirl

Categories Side Dish

Time 25m

Yield 4

Number Of Ingredients 8

Ingredients

3 tablespoons olive oil
3 tablespoons butter
1 pound button mushrooms, sliced
1 clove garlic, thinly sliced
1 tablespoon red cooking wine
1 tablespoon teriyaki sauce, or more to taste
¼ teaspoon garlic salt, or to taste
freshly ground black pepper to taste

Steps:

Heat olive oil and butter in a large saucepan over medium heat. Cook and stir mushrooms, garlic, cooking wine, teriyaki sauce, garlic salt, and black pepper in the hot oil and butter until mushrooms are lightly browned, about 5 minutes. Reduce heat to low and simmer until mushrooms are tender, 5 to 8 more minutes.

Nutrition Facts : Calories 199.2 calories, Carbohydrate 5.3 g, Cholesterol 22.9 mg, Fat 19.2 g, Fiber 1.2 g, Protein 3.9 g, SaturatedFat 6.9 g, Sodium 375.7 mg, Sugar 2.5 g

More about "steakhouse mushrooms recipes"

RECIPE FOR SAUTEED, STEAKHOUSE-STYLE MUSHROOMS - THE …

Web 2013-09-03 Toss gently to coat vegetables in butter. Sprinkle with salt, and cook, stirring occasionally, until mushrooms release their liquid, about 5 …
From thespruceeats.com
Ratings 30
Calories 101 per serving
Category Side Dish, Condiment

See details

STEAKHOUSE MUSHROOMS - BEST MUSHROOMS FOR STEAK

Web 2022-01-03 Cooking the mushrooms. Set heat to medium and add 1 tablespoon butter to a pan. Once melted, add sliced mushrooms and a …
From bestbeefrecipes.com
4.5/5 (4)
Total Time 12 mins
Category Side Dish
Calories 278 per serving

See details

STEAKHOUSE MUSHROOMS | TASTY KITCHEN: A HAPPY RECIPE …

steakhouse-mushrooms-tasty-kitchen-a-happy image

Web 2013-07-12 Give a good mix. Toss in the cubed butter. Set aside. Preheat your oven to 425ºF. Add the mixture to a medium-sized casserole dish, and cover with aluminum foil. Place in the preheated oven and cook for …
From tastykitchen.com

See details

STEAKHOUSE MUSHROOMS – AUNT BEE'S RECIPES

Web 2013-12-18 Melt butter in a 2 quart sauce pan over medium heat. Saute green onions and yellow onions for 5 minutes. Add the minced garlic and saute for 2 minutes while stirring …
From auntbeesrecipes.com

See details

STEAKHOUSE MUSHROOMS - EASY STEAK OR BURGER TOPPING - THE FLAT …

Web 2022-10-05 Instructions. Add about 1 tablespoon of oil to a preheated griddle or cast iron skillet. Add sliced mushrooms and toss to coat in the oil. Add a small bit of oil (about 1 …
From theflattopking.com

See details

TEXAS ROADHOUSE MUSHROOMS RECIPE - THE FORK BITE

Web 2022-08-29 Melt the butter in a large skillet over medium heat. Once the butter has melted, add the mushrooms and onions, arrange them in a single layer and let them cook for 3 …
From theforkbite.com

See details

STEAKHOUSE SLICED MUSHROOMS RECIPE - RECIPETIPS.COM

Web In a large skillet, melt butter. Add mushrooms. Sauté until tender. Stir in seasonings and browning sauce, if desired. Reduce heat, cover and cook stirring occasionally for 3-5 …
From recipetips.com

See details

RECIPE: STEAK TIPS & CREAMY TRUFFLE FETTUCCINE WITH MUSHROOMS, …

Web Remove the spreadable butter from the refrigerator to soften. Remove the pasta from the refrigerator to bring to room temperature. Fill a large pot 3/4 of the way up with salted …
From blueapron.com

See details

CROCK POT STEAKHOUSE MUSHROOMS - RECIPES THAT CROCK!

Web 2016-06-29 2 lbs small mushrooms trimmed. 2 cups dry red wine or beef broth. 1/4 cup butter sliced. 1.5 teaspoon Worcestershire sauce. 2 cubes beef bouillon. 1/2 teaspoon …
From recipesthatcrock.com

See details

STEAKHOUSE MUSHROOMS RECIPES ALL YOU NEED IS FOOD

Web Preheat the oven to 400 degrees F. Heat a large, well-seasoned cast iron skillet over high heat until very hot, 5 to 7 minutes. Meanwhile, pat the steaks dry with a paper towel and …
From stevehacks.com

See details

RUTH’S CHRIS COPYCAT STEAKHOUSE MUSHROOMS | 12 TOMATOES

Web In a large skillet heat butter and olive oil together over medium-high heat. Place mushrooms in pan in single layer. Sauté for 5 minutes or until beginning to brown. Flip …
From 12tomatoes.com

See details

10 BEST STEAKHOUSE MUSHROOMS RECIPES | YUMMLY

Web 2022-11-10 mushrooms, butter, parsley, lemon, beef stock, black pepper, olive oil and 4 more Best Outback Steakhouse Alice Springs Chicken Foodown honey, shredded …
From yummly.com

See details

SWISS STEAK WITH CREAM OF MUSHROOM SOUP RECIPES - YUMMLY

Web 2022-11-18 Crockpot Swiss Steak Crockpot Recipes. beef bouillon cubes, soy sauce, pepper, garlic powder, salt, cream of mushroom soup and 6 more. Cream of …
From yummly.com

See details

STEAKHOUSE MUSHROOMS RECIPE | EPICURIOUS

Web 2011-12-09 You’ll notice the cooking time of the mushrooms may be as short as 5 minutes or as long as 10 minutes, depending on the thickness of the sliced mushrooms …
From epicurious.com

See details

THE BEST SAUTéED MUSHROOMS FOR STEAK | GET ON MY PLATE

Web 2022-06-21 Step 2: Add mushrooms, garlic and beef stock. Cook another 4-6 minutes, stirring often, until mushroom begin to turn golden brown. Step 3: Add wine, …
From getonmyplate.com

See details

SUPER-COMFORTING HAMBURGER STEAK RECIPE - TASTING TABLE

Web 22 hours ago Directions. In a medium sized bowl, mix together the ground beef with ½ teaspoon of garlic powder, and salt and pepper to taste. Roughly divide the beef mixture …
From tastingtable.com

See details

RECIPE FOR BERNS STEAKHOUSE MUSHROOMS - BASE.DHTMLX.COM

Web Recipe For Berns Steakhouse Mushrooms Damn Delicious Rhee, Chungah 2016-09-06 The debut cookbook by the creator of the wildly popular blog Damn Delicious proves that …
From base.dhtmlx.com

See details

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #preparation #occasion #for-1-or-2 #low-protein #side-dishes #easy #dietary #low-sodium #low-cholesterol #low-calorie #low-carb #low-in-something #taste-mood #savory #number-of-servings