ZESTY STEAK CHILI
This full-flavored, medium-hot, Texas-style chili tastes even better the second day. -Michelle Smith, Running Springs, California
Provided by Taste of Home
Categories Lunch
Time 2h40m
Yield 20 servings.
Number Of Ingredients 17
Steps:
- In a Dutch oven over medium-high heat, saute steak and garlic in oil until browned. Add onion; cook and stir for 5 minutes. Stir in 2 cups water and next nine ingredients; bring to a boil. , Reduce heat; cover and simmer 2 hours or until tender. Combine flour, cornmeal and remaining water; stir until smooth. Bring chili to a boil. Add flour mixture; cook and stir 2 minutes or until thickened. If desired, garnish with reduced-fat cheese, reduced-fat sour cream, onions and olives.
Nutrition Facts : Calories 200 calories, Fat 6g fat (1g saturated fat), Cholesterol 51mg cholesterol, Sodium 247mg sodium, Carbohydrate 13g carbohydrate (7g sugars, Fiber 3g fiber), Protein 22g protein. Diabetic Exchanges
STEAK CHILI
This steak chili is the best beef chili recipe ever. That's a big statement, but it's true. It has a rich flavor and the tender chunks of slow-cooked chuck steak are dreamy. We go easy on the beans, but you can either omit them or add extra as you like. You'll want to keep this steak chili recipe in your back pocket so you can pull it out every weekend.
Provided by Kristen Stevens
Categories Dinner
Time 2h30m
Number Of Ingredients 13
Steps:
- Dry the beef well with paper towels then sprinkle the salt and pepper over the top.
- Heat 1 tablespoon of the oil in a large pot over medium-high heat. Add half of the beef and brown well on 2 sides. Remove it from the pan and repeat with the remaining beef, adding more oil as needed. Remove the second batch of browned beef from the pot.
- Add the remaining tablespoon of oil to the pan. Add the onion and cook until it is soft and starts to brown, about 5 minutes. Add the garlic and celery and cook for 2 minutes.
- Push the veggies to the side of the pan and add the tomato paste. Let it cook for 2-3 minutes, or until it becomes sweet smelling. Add the chili powder, oregano, and cumin to the pot and mix.
- Pour the beef broth into the pot and scrape the bottom of the pot with your mixing spoon to remove any of the dark stuck on bits. Add the crushed tomatoes, honey, and browned beef and bring the pot to a boil. Reduce the heat to low and cover the pot. Very gently simmer the steak chili for 2 hours. (See notes)
- Just before serving, add the beans and let them warm. Season to taste with salt.
Nutrition Facts : ServingSize 2 cups, Calories 608 kcal, Carbohydrate 36 g, Protein 38 g, Fat 36 g, SaturatedFat 12 g, TransFat 2 g, Cholesterol 107 mg, Sodium 1161 mg, Fiber 9 g, Sugar 18 g, UnsaturatedFat 19 g
STEAK CHILI
-DeAnn Hill, Indianapolis, Indiana
Provided by Taste of Home
Categories Lunch
Time 2h50m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large skillet, brown steak until meat is no longer pink. Drain, discarding all but 2 tablespoons drippings. Set meat aside. , In the same skillet, saute onion and garlic in drippings for 3 minutes or until vegetables are crisp-tender. Return meat to pan. Add the tomato sauce, 1 cup water, V8 juice, hot pepper sauce and spices; bring to a boil. Reduce heat; cover and simmer 2-1/2 hours., Combine flour with remaining water; whisk into chili. Bring to a boil; cook and stir for 2 minutes or until thickened. Cook 10 minutes longer or until heated through.
Nutrition Facts : Calories 185 calories, Fat 5g fat (0 saturated fat), Cholesterol 56mg cholesterol, Sodium 90mg sodium, Carbohydrate 12g carbohydrate (0 sugars, Fiber 0 fiber), Protein 24g protein. Diabetic Exchanges
HEARTY SIRLOIN CHILI
Provided by Food Network Kitchen
Categories main-dish
Time 2h
Yield 6 servings
Number Of Ingredients 18
Steps:
- Heat oil in large heavy pot over medium high heat. In a pie plate combine salt, pepper and flour with a fork. Toss sirloin cubes with flour to coat. Shake off excess flour. Brown sirloin in pot on all sides and remove meat to a plate. If necessary add more oil to pan and add onions. Cook onions over medium heat until they begin to soften. Stir in green, red and jalapeno peppers and cook for 3 to 5 minutes. Add chili powder, cumin and oregano. Return browned meat to pan and pour in beer and beef stock. Bring to a boil and cover and reduce heat to a simmer. Cook for 45 minutes or until meat is tender. Add crushed tomatoes and cook for 20 minutes. Stir in black and kidney beans and gently simmer for 10 minutes. Garnish with Cheddar, onion, scallions and sour cream.
STEAK CHILI
A hearty version of chili with steak instead of hamburger.
Provided by BECOTTE
Categories Soups, Stews and Chili Recipes Chili Recipes Beef Chili Recipes
Yield 6
Number Of Ingredients 10
Steps:
- In a large pot over medium high heat, combine the oil and steak and saute for about 5 minutes, or until steak is browned. Add the onions, garlic and chile pepper and saute for another 5 minutes, or until the onions are translucent.
- Add the chili powder, cumin, cayenne pepper, tomatoes and kidney beans. Reduce heat to low, cover and simmer for about one hour. Remove cover and simmer for another 30 minutes, or until you've reached your desired thickness.
Nutrition Facts : Calories 515.1 calories, Carbohydrate 26.3 g, Cholesterol 101.3 mg, Fat 28.3 g, Fiber 8.3 g, Protein 36.1 g, SaturatedFat 9.8 g, Sodium 894.8 mg, Sugar 8.9 g
BEEF AND STEAK CHILI
Make and share this Beef and Steak Chili recipe from Food.com.
Provided by dmueller
Categories Beans
Time 2h
Yield 6 quarts, 24 serving(s)
Number Of Ingredients 18
Steps:
- Brown off Ground Chuck and set off to side drain off grease.
- Sautee diced onion and diced green peppers.
- Put the half gallon of water in stock pot with diced up chopped sirloin ( 1/2 in cubes) , once meat is brown add all other ingredience except flour. Only add the flour if the chili needs to be thickened. Cook on low for 2 hours.
Nutrition Facts : Calories 417.8, Fat 19.8, SaturatedFat 7.2, Cholesterol 92.4, Sodium 421.8, Carbohydrate 29.1, Fiber 6.5, Sugar 11.7, Protein 32.2
More about "steak chili recipes"
EASY STEAK CHILI - LEFTOVER PRIME RIB, LEFTOVER STEAK, ROAST …
From orwhateveryoudo.com
STEAK CHILI (ONE POT COMFORT FOOD!) - GONNA WANT SECONDS
From gonnawantseconds.com
STEAK CHILI - DAMN DELICIOUS
From damndelicious.net
5/5 (18)Estimated Reading Time 7 minsServings 6Total Time 2 hrs 10 mins
CHILI'S STEAK FAJITAS RECIPE - SECRET COPYCAT RESTAURANT RECIPES
From secretcopycatrestaurantrecipes.com
SIRLOIN STEAK CHILI RECIPES ALL YOU NEED IS FOOD - STEVEHACKS
From stevehacks.com
EASY STEAK CHILI RECIPE VIDEO}-BUTTER YOUR BISCUIT
From butteryourbiscuit.com
STEAK CHILI - FOX VALLEY FOODIE
From foxvalleyfoodie.com
COMPLETELY STEAK CHILI | JOSIE + NINA
From josieandnina.com
THICK & HEARTY STEAK CHILI - THE YUMMY LIFE
From theyummylife.com
BEST STEAK CHILI RECIPE - THE ROASTED ROOT
From theroastedroot.net
STEAK CHILI RECIPE - THE BUTTERED GNOCCHI
From thebutteredgnocchi.com
HOW TO MAKE CHILI WITH STEAK | GREENGOS CANTINA
From greengoscantina.com
STEAK CHILI RECIPES AWARD WINNING RECIPES ALL YOU NEED IS …
From stevehacks.com
SLOW COOKER STEAK CHILI RECIPE - CERTIFIED ANGUS BEEF
From certifiedangusbeef.com
WHAT COMES WITH CHILI'S CHICKEN FAJITAS? - SELECTED RECIPES
From selectedrecipe.com
AWARD WINNING STEAK CHILI RECIPE RECIPES ALL YOU NEED IS …
From stevehacks.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love