Starvin Guy Chicken Pie Recipes

STARVIN' GUY CHICKEN PIE

Steps:

• Spray large saucepan with non-stick spray. Add onions and garlic, cooking over medium heat until tender.
• Add broth, potatoes, carrots, and beans, bring to a boil. Reduce heat to medium-low, partially cover and simmer for 12 minutes. Potatoes should be slightly undercooked. Remove from heat.
• In small bowl, stir together mushroom soup and flour. Add to the vegetables, along with chicken, parsley and spices, stir well. Pour into a medium casserole dish.
• For crust combine flour, baking powder, sage and salt. Using a pastry blender, cut in butter until it resembles coarse crumbs. Stir in milk.
• Form a ball with the dough. More flour can be added if the dough is too sticky.
• Roll out on a floured surface to fit the top of the casserole. Place dough over chicken mixture and prick several times with a fork.
• Bake at 400°F for 25 minutes, until crust is golden brown. Let cool 5 minutes before serving.

CHICKEN PIE WITH BISCUIT CRUST

Steps:

• Preheat oven to 400°F.
• Spray a large saucepan with non-stick spray.
• Add onions and garlic and cook over medium heat until tender, about 5 minutes.
• Add broth, potatoes, carrots & broccoli.
• Bring to a boil, and then reduce heat to med-low.
• Partially cover and simmer for approx 12 minutes. The potatoes should be slightly undercooked. Remove pot from heat.
• In a small bowl, stir together soup and flour. Add mixture to vegetables, along with chicken and remaining ingredients. Stir well and pour into a medium casserole dish.
• Biscuit Crust.
• Combine flour, baking powder, herbs and salt in mixing bowl.
• Using 2 knives, cut in butter until mixture resembles coarse crumbs.
• Stir in milk and form a ball with the dough. Add a bit more flour if dough is too sticky.
• Roll dough out on floured surface to fit on top of casserole.
• Place dough on top of chicken mixture and prick several times with fork.
• Bake for 25 minutes, until crust is golden brown.