St Josephs Day Soup Recipes
ST. JOSEPH'S FEAST DAY PASTA
St. Joseph's Day is on March 19 and is a big deal in R.I. It is a tradition for Italians, Italian Americans, and people who love Italian food. This dish is served in honor of San Giuseppe, the patron saint of the working man.
Provided by quotFoodThe Way To
Categories European
Time 14m
Yield 2 serving(s)
Number Of Ingredients 7
Steps:
- In a stockpot, cook the pasta in boiling salted water until al dente; drain and set aside.
- In a saucepan, heat the olive oil and cook the garlic until golden brown in color.
- Add the parsley, bread crumbs and nuts.
- Simmer gently for 2-3 minutes.
- Add sauce to drained pasta.
- Sprinkle with Parmesan cheese and serve immediately.
Nutrition Facts : Calories 921.2, Fat 43.3, SaturatedFat 7.4, Cholesterol 11, Sodium 396.7, Carbohydrate 107.8, Fiber 5.9, Sugar 4.2, Protein 25.7
ST.JOSEPH'S MIRACLE SOUP
I probably should post this recipe after the holidays,because who wants to think about dieting this time of year.This soup is part of a 7 day diet that was popular in the 70's,but it's good anytime,I like to make it when I want something to eat that's filling and not alot of calories.Sometimes I grate a bit of Parmesan cheese on...
Provided by L D
Categories Vegetable Soup
Number Of Ingredients 7
Steps:
- 1. Cut vegetables in medium size pieces,cover with water,let come to a boil(add soup mix and any other herb seasonings you like now),after boilinng 10 minutes,lower heat to simmer till vegetables are tender.
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