SPRING PASTA BOLOGNESE WITH LAMB AND PEAS
This recipe is inspired by springtime and Bolognese bianco, or white Bolognese, a hearty Italian meat sauce made without tomato. It calls for ground lamb, but you can also use beef, pork or veal. The addition of cream to the simmering broth helps tenderize the lamb, and gives the sauce body. Incorporating starchy pasta water, then stirring it vigorously, creates a glossy, thick coating. Spinach, peas and lemon provide fresh, bright notes that balance the rich Bolognese. If fresh peas are available, cook them in the sauce for a few minutes before stirring in the spinach.
Provided by Kay Chun
Categories dinner, pastas, main course
Time 45m
Yield 4 servings
Number Of Ingredients 16
Steps:
- In a large pot or Dutch oven, heat oil over medium. Add onion and carrot and cook, stirring occasionally, until onion is softened, about 5 minutes. Add garlic and cook, stirring, until fragrant, about 1 minute.
- Add lamb, season with salt and pepper, and cook, stirring to break up the meat, until no longer pink, about 3 minutes. Stir in broth, heavy cream and rosemary, and bring to a boil over high heat. Reduce heat to medium, and simmer, partly covered and stirring occasionally, until mixture is thickened, about 30 minutes. (The sauce may look broken at first, but it will emulsify as it cooks.) Discard the rosemary sprig.
- As the sauce cooks, make the pasta: Bring a large pot of well-salted water to a boil. Cook spaghetti until al dente. Reserve 1 cup of pasta cooking water and drain the pasta.
- Over medium heat, add the peas and spinach to the sauce and stir until spinach is wilted. Add the cooked pasta, butter and 1/2 cup of the reserved pasta cooking water to the sauce. Toss vigorously until sauce is thickened and coats the pasta, about 2 minutes, adding more pasta water if a looser sauce is desired. Remove from heat and stir in lemon juice, cheese and parsley. Season with salt and pepper.
- Divide pasta among bowls. Garnish with more cheese, parsley and black pepper.
LAMB & FENNEL SPAGHETTI BOLOGNESE
Try out something new with mince- this pasta sauce is flavoured with fennel and rosemary and contains salty olives
Provided by Jennifer Joyce
Categories Main course
Time 40m
Number Of Ingredients 9
Steps:
- In a medium saucepan, heat a little of the olive oil. Add the lamb mince, season and cook until browned, breaking it up with a wooden spoon as it cooks. Drain off and discard any excess fat.
- Add the remaining oil, the fennel, garlic, rosemary and some seasoning, then cook for about 8 mins until soft and golden. Pour in the tomatoes, break up with the spoon, then add the olives. Simmer for about 15 mins until thickened.
- While the sauce is cooking, cook the spaghetti following pack instructions. Serve with grated Parmesan and a green salad, if you like.
Nutrition Facts : Calories 665 calories, Fat 25 grams fat, SaturatedFat 9 grams saturated fat, Carbohydrate 72 grams carbohydrates, Sugar 10 grams sugar, Fiber 8 grams fiber, Protein 38 grams protein, Sodium 0.8 milligram of sodium
LAMB BOLOGNESE
Steps:
- mix lamb, pancetta, salt, sugar, fennel seeds, chili flakes, and rosemary together. Chop all veggies including the garlic and keep seperate from the meat. In a larg stockpot, brown the lamb mixture in olive oil. Keep stirring the meat to avoid large chunks. Drain the fat as the lamb browns. When all the meat is browned, add veggies and cook for about 10 minutes. Add the tomatoes and simmer for at least 1 hour. When the lamb is tender, add the heavy cream. Remove from heat and serve.
More about "spicy lamb bolognese recipes"
LAMB BOLOGNESE FROM 'FAMILY TABLE' - SERIOUS EATS
Web Apr 30, 2013 Drain off the fat. Turn the heat to high, add the thyme, bay leaves, and wine, and stir well. Bring to a boil and reduce until only a …
From seriouseats.com
Cuisine ItalianTotal Time 1 hr 30 minsCategory Entree, Mains, Pasta, SauceCalories 667 per serving
From seriouseats.com
Cuisine ItalianTotal Time 1 hr 30 minsCategory Entree, Mains, Pasta, SauceCalories 667 per serving
See details
LAMB BOLOGNESE - RUNNING TO THE KITCHEN®
Web Sep 13, 2022 LAMB BOLOGNESE INGREDIENTS olive oil carrots celery yellow onion garlic ground lamb tomato paste anchovy paste (optional …
From runningtothekitchen.com
4.9/5 (8)Total Time 1 hr 10 minsCategory Main DishesCalories 710 per serving
From runningtothekitchen.com
4.9/5 (8)Total Time 1 hr 10 minsCategory Main DishesCalories 710 per serving
See details
EASY LAMB BOLOGNESE - EASY PEASY FOODIE
Web Sep 11, 2018 2 sticks celery finely chopped 1 kg lean lamb mince (or leftover roast lamb) 2 x 400g tins chopped tomatoes 800 ml lamb or beef stock - from cubes is fine (I use 2 Kallo organic beef stock cubes) 2 bay …
From easypeasyfoodie.com
From easypeasyfoodie.com
See details
LAMB BOLOGNESE : RECIPES : COOKING CHANNEL RECIPE | MICHAEL …
Web Add the lamb with a liberal pinch of salt and cook until brown, about 4 minutes. Meanwhile, combine the carrots, celery and onions in a food processor and pulse to chop finely. With a slotted spoon, remove the …
From cookingchanneltv.com
From cookingchanneltv.com
See details
LAMB BOLOGNESE (FREEZE FOR LATER) - A COZY KITCHEN
Web Apr 5, 2020 1 pound Atkins Ranch grass-fed ground lamb from New Zealand 1/2 teaspoon crushed red pepper 1/4 cup tomato paste Pinch sugar 3/4 cup red wine 1 (24-ounce) can crushed tomatoes 2 tablespoons …
From acozykitchen.com
From acozykitchen.com
See details
HOW TO MAKE SPICY LAMB BOLOGNESE IN 30 MINUTES
Web Spicy lamb bolognese Ready in 30 minutes Serves 4 400g pack minced lamb 1 onion, chopped 2 carrots, diced 2 tsp hot smoked paprika 400g can chopped tomatoes 300g spaghetti 25g pack fresh...
From independent.co.uk
From independent.co.uk
See details
42 BEST LAMB RECIPES & IDEAS | RECIPES, DINNERS AND EASY MEAL …
Web Mar 14, 2022 Lamb chops make a great (quick) weeknight meal and pair easily with your go-to sides, while lamb stews, curries and roasts offer slow-cooked comfort. These …
From foodnetwork.com
Reviews 1KAuthor By
From foodnetwork.com
Reviews 1KAuthor By
See details
SPICY LAMB BOLOGNESE - WAITROSE
Web 1 .Fry the lamb, onion, carrots and paprika in a large saucepan for 3 minutes, stirring occasionally. 2. Add the chopped tomatoes and 100ml water.
From waitrose.com
From waitrose.com
See details
LAMB BOLOGNESE (THE BEST LAMB PASTA!) - FOXES LOVE LEMONS
Web Mar 11, 2023 Drain pasta and transfer to pot with bolognese. Add 1/2 cup reserved pasta cooking water. Increase heat to medium, and cook, while stirring pasta and sauce …
From foxeslovelemons.com
From foxeslovelemons.com
See details
INDIAN SPICED LAMB BOLOGNESE - SWEET SIMPLE MASALA
Web Feb 17, 2023 1 pound ground lamb 1 onions diced 2 teaspoons garlic 1 teaspoon ginger 2 green chilies minced ½ cup red wine 28 ounce canned tomatoes 1 tablespoon tomato …
From sweetsimplemasala.com
From sweetsimplemasala.com
See details
SPICY LAMB BOLOGNESE RECIPE | EAT YOUR BOOKS
Web Always check the publication for a full list of ingredients. An Eat Your Books index lists the main ingredients and does not include 'store-cupboard ingredients' (salt, pepper, oil, …
From eatyourbooks.com
From eatyourbooks.com
See details
SPICY LAMB BOLOGNESE WITH POLENTA - BORDERLESSCOMFORT.COM
Web Feb 16, 2023 2 cups water 2 cups whole milk 4 tbsp chives, chopped Lamb Bolognese Directions In a large pan, melt the butter. Now heat the olive oil and fry the garlic for 2 …
From borderlesscomfort.com
From borderlesscomfort.com
See details
LAMB BOLOGNESE RECIPE: TIPS FOR MAKING LAMB BOLOGNESE
Web Jan 28, 2023 Written by MasterClass. Last updated: Jan 28, 2023 • 2 min read. Lamb Bolognese swaps ground beef for complex, gamey lamb, resulting in a rustic, flavorful …
From masterclass.com
From masterclass.com
See details
SPICY LAMB BOLOGNESE WITH POLENTA - BORDERLESSCOMFORT.COM
Web Dec 24, 2022 2 cups water 2 cups whole milk 4 tbsp chives, chopped Directions In a pot, add the water and the whole milk. Bring it to a boil. Gradually add the polenta. Keep …
From borderlesscomfort.com
From borderlesscomfort.com
See details
EASY LAMB BOLOGNESE RECIPE - EFFORTLESS FOODIE
Web May 5, 2022 Add a pinch of red pepper flakes and half a teaspoon of chilli powder for spicy lamb bolognese. Add more vegetables to the bolognese. Finely chopped …
From effortlessfoodie.com
From effortlessfoodie.com
See details
SPICY LAMB BOLOGNESE | PUNCHFORK
Web 2 tablespoons butter; 2 tablespoons olive oil, plus more for serving; 1 carrot, peeled and finely chopped; 1 stalk celery, finely chopped; 1 onion, finely chopped; Kosher salt; 12 …
From punchfork.com
From punchfork.com
See details
SPICY SPAGHETTI BOLOGNESE BY MANI | SPICE KITCHEN
Web 500g Lamb or Beef Mince (10% fat) 1 Large Onion (finely chopped) 2 Garlic Cloves (finely chopped) 2 x 400g can Chopped Tomatoes 1/2 tsp Tomato Puree Paste 2 tsp Red Chilli …
From spicekitchenuk.com
From spicekitchenuk.com
See details
LAMB BOLOGNESE - SWEET CARAMEL SUNDAY
Web Jan 26, 2023 To make the lamb bolognese, have all of the ingredients ready to go. Heat 2 tbs of olive oil in a large sauce pan, then add the garlic, lamb mince, salt and pepper. …
From sweetcaramelsunday.com
From sweetcaramelsunday.com
See details
HEALTHY RAMADAN RECIPES | OLIVEMAGAZINE
Web Mar 14, 2023 Try chicken with dates, aubergine pilaf and spicy lamb pie. Nourish your body while breaking your fast with our healthy, wholesome recipes. Prepare these …
From olivemagazine.com
From olivemagazine.com
See details
SPICY LAMB BOLOGNESE – GIADZY
Web Spicy Lamb Bolognese – Giadzy This version of bolognese is half lamb and half ground beef, a mixture you'll see a lot in northern Italy. Because the lamb is lean, this is a …
From giadzy.com
From giadzy.com
See details
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love