BBQ CHORIZO MEATBALLS
These are so simple to make, very savory and with just the right amount of spice.
Provided by Gregory
Categories Meatballs
Time 40m
Yield 6
Number Of Ingredients 8
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spray a large glass baking dish with cooking spray.
- Mix ground beef, chorizo, Parmesan cheese, bread crumbs, egg, and garlic together until well combined.
- Form mixture into about 36 meatballs. Place meatballs in rows the prepared baking dish. Drizzle barbecue sauce over each meatball until a small puddle forms at the base.
- Bake, uncovered, in the preheated oven until an instant-read thermometer inserted into the centers reads at least 160 degrees F (71 degrees C), 18 to 22 minutes.
Nutrition Facts : Calories 612.9 calories, Carbohydrate 38.6 g, Cholesterol 134.6 mg, Fat 38.1 g, Fiber 1 g, Protein 26.8 g, SaturatedFat 15.2 g, Sodium 1748.3 mg
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