SAFFRON RICE
This simple recipe for saffron rice includes butter, onion, and saffron. It has been used in my family for quite some time and has always been a favorite.
Provided by LLADRACH
Categories Side Dish Rice Side Dish Recipes
Time 1h
Yield 6
Number Of Ingredients 7
Steps:
- Heat the butter in a saucepan over medium heat. Stir in the onion; cook and stir until the onion has softened and turned translucent, about 5 minutes. Reduce heat to medium-low, and continue cooking and stirring until the onion is very tender and dark brown, 15 to 20 minutes more.
- Pour in rice and stir to coat. Stir in water, parsley flakes, saffron, and 3 drops of yellow food coloring (optional). Reduce heat, cover, and simmer until water is absorbed, about 30 minutes.
Nutrition Facts : Calories 259.3 calories, Carbohydrate 26.8 g, Cholesterol 40.7 mg, Fat 15.6 g, Fiber 0.5 g, Protein 2.8 g, SaturatedFat 9.8 g, Sodium 113 mg, Sugar 0.4 g
SPICY SPANISH SAFFRON RICE
Make and share this Spicy Spanish Saffron Rice recipe from Food.com.
Provided by SueVM
Categories Rice
Time 55m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large skillet or saucepan with a lid sauté onion and jalapeños in olive oil until softened.
- Stir in garlic, herbs, zucchini, red pepper, green pepper and tomatoes and cook with lid on for 10 minutes.
- Add rice, broth and saffron milk and stir to combine, cook till the rice is just tender and the liquid nearly absorbed 15-20mins.
- Stir in peas, salt and pepper and let cook a further 10mins or until peas are cooked through and tender.
Nutrition Facts : Calories 413.1, Fat 8.4, SaturatedFat 1.4, Sodium 415, Carbohydrate 73.9, Fiber 6.3, Sugar 7.7, Protein 10.6
SPICED SAFFRON JASMINE RICE
When I was a little girl, I thought Jasmine was the name of the girl who sold the rice - because it was the only kind of rice we ever had at home. When I married and started cooking, I found out the hard way why Mama never used anything else!
Provided by Pinay0618
Categories Rice
Time 35m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Rinse rice with cold water in large bowl, changing water several times until it runs clear. Drain well through a fine sieve.
- Place cardamom seed, cloves, cinnamon sticks and fennel seeds in the center of a piece of cheesecloth or a coffee filter. Tie tightly with a long piece of string. Bring broth, spice bundle, saffron and salt to boil in medium saucepan. Set aside.
- Heat oil in large saucepan on medium-high heat until hot but not smoking. Add rice; cook and stir 1 minute or until rice is opaque. Stir in broth mixture. Bring to boil. Reduce heat to low; cover and simmer 15 to 20 minutes or until tender. Remove from heat. Let stand 5 minutes. Remove spice bundle before serving.
Nutrition Facts : Calories 309.5, Fat 4.6, SaturatedFat 0.8, Sodium 725.2, Carbohydrate 57.4, Fiber 2, Sugar 0.4, Protein 7.5
SPICED SAFFRON RICE
Categories Rice Side Vegetarian Quick & Easy Saffron Cinnamon Clove Gourmet
Yield Serves 6
Number Of Ingredients 8
Steps:
- In a large bowl wash rice in several changes of cold water until the water runs clear and drain it in a fine sieve. In a large heavy saucepan heat the oil over moderately high heat until it is hot but not smoking, add the cinnamon stick, the cloves, and the cardamom pods, if using, and fry the spices, stirring, for 30 seconds, or until the cloves are puffed slightly. Add rice and cook the mixture, stirring, for 1 minute, or until the rice is opaque. Add 2 1/4 cups water and the salt, bring the mixture to a boil, and cook the rice, covered, over low heat for 15 minutes.
- While the rice is cooking, in a heatproof bowl set over a small pan of simmering water heat the saffron for 3-4 minutes, or until it is brittle. Add milk, heat the mixture, stirring occasionally, until it is hot, and remove the pan from the heat. Drizzle the saffron mixture over the rice and continue to cook the rice, covered, for 5 minutes. Remove the pan from the heat and let the rice stand, covered, for 5 minutes.
More about "spiced saffron rice recipes"
ONE POT SAFFRON RICE WITH SPICED CHICKEN BREAST RECIPE | FOOD …
From foodnetwork.com
Steps 4
SPICY BASQUE CHICKEN WITH SAFFRON RICE RECIPE - THE WANDERLUST …
From thewanderlustkitchen.com
10 RICE AND EASY RECIPES - GOODFOOD.COM.AU
From goodfood.com.au
EASY SAFFRON RICE RECIPE | RUMI SPICE
From rumispice.com
AFGHAN-INSPIRED SAFFRON RICE RECIPE - THE SPICE HOUSE
From thespicehouse.com
PERFECT SAFFRON RICE RECIPE - SPICE WORLD
From spiceworldinc.com
THOMASINA MIERS’ EASTER RECIPE FOR SPICED LAMB AND SAFFRON RICE ...
From theguardian.com
SAFFRON RICE RECIPE — SAVORY SPICE
From savoryspiceshop.com
SPICED SAFFRON RICE WITH PORK RECIPE | EAT SMARTER USA
From eatsmarter.com
SPICED SAFFRON RICE – RECIPES NETWORK
From recipenet.org
EASY SAFFRON RICE RECIPE - THE SPRUCE EATS
From thespruceeats.com
SAFFRON SPICED GOLDEN RICE - SVASTHA AYURVEDA
From svasthaayurveda.com
PERSIAN SAFFRON RICE (TACHIN) | RECIPETIN EATS
From recipetineats.com
SAFFRON RICE - A FRAGRANT SAVORY SIDE DISH - TORI AVEY
From toriavey.com
HOW TO MAKE TACHIN (PERSIAN SAFFRON RICE) | RAWSPICEBAR SPICES
From rawspicebar.com
SEASONED RICE WITH SAFFRON RECIPE & SPICES - THE SPICE HOUSE
From thespicehouse.com
RECIPE CORNER: HARISSA-SPICED LAMB WITH GLAZED EGGPLANT AND …
From mirrorspectator.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love