Spiced Anise Tea Recipes

CINNAMON ANISE TEA

Cinnamon Anise Tea image

Tea is very popular in the Middle East. This is one that I've been making for a long time and not only does it taste great it has a mild soothing quality. It's certainly nothing medicinal but a few peaceful mins is a day can't be a bad thing. The cooking time is for steeping.

Provided by Annacia

Categories Beverages

Time 8m

Yield 2 serving(s)

Number Of Ingredients 7

Ingredients

3 cups water
2 teaspoons anise seeds
3 inches cinnamon sticks
1/2 teaspoon sugar
1 1/2 tablespoons lemon juice
2 tablespoons honey
2 black tea bags

Steps:

In a small saucepan, combine all ingredients, except tea bags, and bring to a boil.
Allow to simmer for three minutes.
Strain.
Pour liquid into serving cups with one tea bag and allow to steep for three minutes or to desired strength.
Serve hot.

SPICED THAI ICED TEA

Spiced Thai Iced Tea image

Similar to the Thai iced tea served in Thai restaurants made with red rooibos or orange black tea. Garnish with fresh mint leaves.

Provided by musicianamanda

Categories World Cuisine Recipes Asian Thai

Time 2h10m

Yield 4

Number Of Ingredients 8

Ingredients

5 cups water
¼ cup white sugar
5 pods star anise
1 cinnamon stick
4 pods cardamom, crushed
8 red rooibos tea bags
¾ cup sweetened condensed milk
ice

Steps:

Place water, sugar, star anise, cinnamon stick, and cardamom in a saucepan; bring to a boil. Remove from heat and add tea bags. Let tea steep and cool to room temperature, about 1 hour.
Remove tea bags and strain out whole spices; discard. Whisk in condensed milk. Pour into a large pitcher and refrigerate until flavors combine, at least 1 hour.
Fill 4 glasses with ice. Serve tea over ice.

Nutrition Facts : Calories 251.4 calories, Carbohydrate 48.2 g, Cholesterol 19.5 mg, Fat 5.3 g, Fiber 0.6 g, Protein 5 g, SaturatedFat 3.2 g, Sodium 82 mg, Sugar 43.7 g

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