Soy Pumpkin Pie Latte Recipes

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PUMPKIN PIE LATTE



Pumpkin Pie Latte image

Enjoy this espresso drink during the holidays or all year round! With just the right amount of spice, it tastes just like the popular version found at gourmet coffee shops.-Taste of Home Test Kitchen

Provided by Taste of Home

Time 15m

Yield 2 servings.

Number Of Ingredients 7

2 cups milk
2 tablespoons canned pumpkin
2 tablespoons sugar
2 tablespoons vanilla extract
1/2 teaspoon pumpkin pie spice
1/2 cup hot brewed Easy Espresso
Whipped cream, pumpkin pie spice and ground nutmeg, optional

Steps:

  • In a small saucepan, combine the milk, pumpkin and sugar. Cook and stir over medium heat until steaming. Remove from the heat; stir in vanilla and pie spice. Transfer to a blender; cover and process for 15 seconds or until foamy. , Pour into 2 mugs; add espresso. Garnish with whipped cream and spices if desired.

Nutrition Facts : Calories 234 calories, Fat 8g fat (5g saturated fat), Cholesterol 33mg cholesterol, Sodium 122mg sodium, Carbohydrate 26g carbohydrate (24g sugars, Fiber 1g fiber), Protein 8g protein.

QUICK PUMPKIN SPICE LATTE



Quick Pumpkin Spice Latte image

This is a great recipe for the holidays; it tastes great and it feels like fall when you drink it. It is similar to the Starbucks® Pumpkin Spice Latte, but I personally like this better. Top with whipped cream and pumpkin pie spice.

Provided by Leah

Categories     100+ Breakfast and Brunch Recipes     Drinks

Time 10m

Yield 1

Number Of Ingredients 6

1 cup milk, divided
1 tablespoon white sugar, or more to taste
1 tablespoon pumpkin puree
1 teaspoon pumpkin pie spice
½ teaspoon vanilla extract
¼ cup brewed espresso

Steps:

  • Whisk 1/2 cup milk, sugar, pumpkin puree, pumpkin pie spice, and vanilla extract in a small saucepan over low heat. Simmer for 5 minutes. Whisk in remaining 1/2 cup milk.
  • Pour milk mixture through a fine-mesh sieve to remove pulp. Return milk mixture to saucepan and simmer, whisking, 2 minutes. Add espresso and whisk until foamy, 1 minute.

Nutrition Facts : Calories 183.6 calories, Carbohydrate 25.4 g, Cholesterol 19.5 mg, Fat 5.1 g, Fiber 0.3 g, Protein 8.2 g, SaturatedFat 3.2 g, Sodium 109.5 mg, Sugar 24.3 g

SOY PUMPKIN PIE LATTE



Soy Pumpkin Pie Latte image

Family Circle magazine Nov. 2008. This is my favorite drink from Starbucks and I always ask for it with soy so I thought I would post this recipe as I found it today in the magazine. I can't wait to try it at home!

Provided by invictus

Categories     Beverages

Time 15m

Yield 2 serving(s)

Number Of Ingredients 7

2 cups vanilla-flavored soymilk
2/3 cup water
1/2 cup pumpkin puree
3 1/2 tablespoons sugar
4 teaspoons espresso powder
2 teaspoons pumpkin pie spice
1 teaspoon vanilla extract

Steps:

  • In a small saucepan, whisk together all ingredients and simmer over medium heat.
  • Stir occasionally for 10 minutes. Serve immediately.

Nutrition Facts : Calories 109.1, Fat 0.2, SaturatedFat 0.1, Sodium 3.6, Carbohydrate 26.1, Fiber 0.4, Sugar 22.8, Protein 0.6

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