Southern Road House Bbq Recipes

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SOUTHERN ROADHOUSE BBQ-VEGETARIAN!



Southern Roadhouse BBQ-Vegetarian! image

Make and share this Southern Roadhouse BBQ-Vegetarian! recipe from Food.com.

Provided by Sharon123

Categories     Greens

Time 30m

Yield 5 serving(s)

Number Of Ingredients 7

5 links vegetarian bratwurst sausage, 1/2-inch bias sliced (or any other vegetarian large sausage)
3 tablespoons olive oil
1 large onion, sliced into 1-inch rings
3 garlic cloves, sliced thinly
2 cups barbecue sauce (Jack Daniels is good, also KC or your favorite)
16 ounces Coleslaw (Lone Star Coleslaw or use your favorite coleslaw)
5 crusty rolls (Kaiser or your choice)

Steps:

  • Place olive oil into pan and add onions and garlic, saute until golden and onions still retain their integrity.
  • Add sliced veggie sausage and BBQ to onion mixture and heat. Place cabbage slaw into a bowl.
  • Take one roll and slice(toast if desired). Place about a 1/2 cup of BBQ mixture onto the bottom part of the roll. Place 3 tablespoons of Cole slaw mix on top of BBQ. Place top on roll. Serve hot.

Nutrition Facts : Calories 609.1, Fat 34.3, SaturatedFat 8.7, Cholesterol 46.7, Sodium 1766.8, Carbohydrate 59.4, Fiber 4.3, Sugar 6.2, Protein 17.2

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