Southern Hot Dog Chili Recipe 455 Recipes

JULIA'S SOUTHERN HOT DOG CHILI SAUCE

Julia's Southern Hot Dog Chili Sauce image

Delicious Southern style hot dog chili sauce is the perfect topping for hot dogs. Everyone enjoys my signature recipe for hot dog chili and I know you will too.

Provided by Julia Jordan

Categories Lunch

Time 1h10m

Number Of Ingredients 14

Ingredients

1.5 lbs Ground Beef
1/8 c Ketchup
1 tsp Hot Sauce
½ Medium Onion Minced (Keep the other half as a condiment for the Hot Dogs)
1 tsp Salt
1/2 tsp Black Pepper
1 tsp Onion Powder
½ tsp Worcestershire Sauce
¼ c Beer (optional)
3-4 c Water
½ tsp Paprika
Pinch Sugar
2 tbs Chili Powder
2 tbs Tomato Paste

Steps:

Cover the ground beef with water and break up the meat completely. Next, add the beer (if using), diced onion, Worcestershire, ketchup, hot sauce sauce and spices and start on Medium High to bring to a rapid boil.
Reduce and simmer. You can cook it down faster if needed on a higher temperature, just until most water is reduced. Stir occasionally.
When water is reduced, add tomato paste to thicken. Stir to incorporate.
Serve as a hot dog topping.
Leftover chili sauce freezes well.

Nutrition Facts : Calories 81 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 24 milligrams cholesterol, Fat 5 grams fat, Fiber 0 grams fiber, Protein 8 grams protein, SaturatedFat 2 grams saturated fat, ServingSize about a tablespoon, Sodium 153 grams sodium, Sugar 1 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat

HOMEMADE HOT DOG CHILI (+VIDEO)

Homemade Hot Dog Chili (+Video) image

The Best Homemade Hot Dog Chili is made with ground beef, garlic, beef broth, tomato sauce and seasonings (no beans!) So much flavor!

Provided by Brandie @ The Country Cook

Categories Main Course

Time 55m

Number Of Ingredients 12

Ingredients

2 Tablespoons vegetable oil
1/2 onion, (finely chopped)
1-2 cloves garlic, (minced)
1 pound lean ground beef
2 1/2 Tablespoons chili powder
1 teaspoon sugar
1/2 teaspoon cumin
1 teaspoon Worcestershire sauce
3 Tablespoons tomato paste
1 cup beef broth ((or water))
3 Tablespoons corn meal
1/2 Tablespoon kosher salt, ((or to taste))

Steps:

Put a couple tablespoons of vegetable oil in medium sauce pan.
On medium-high heat, saute onion until translucent, then add garlic.
Stir for about a minute, then add ground beef.
As beef begins to brown, use a potato masher to grind up the beef into small bits.
Once brown, add in the rest of the ingredients (if your beef produced a lot of grease, you may want to strain some of that out first before adding the rest of the ingredients).
Give it all a good stir to combine then reduce heat and simmer for about 15 minutes.
Do a taste test at this point to see if it has enough salt.

Nutrition Facts : Calories 112 kcal, Carbohydrate 6 g, Protein 13 g, Fat 3 g, SaturatedFat 1 g, Cholesterol 35 mg, Sodium 681 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

THE BEST HOT DOG CHILI RECIPE

The Best Hot Dog Chili Recipe image

Jazz up your hot dog game and skip the canned chili. This recipe for hot dog chili is simple, easy to make, and is perfect for your next barbecue.

Provided by Petar Marshall,Tasting Table Staff

Categories dinner

Time 25m

Number Of Ingredients 10

Ingredients

1 pound lean ground beef
3 cloves garlic, minced
1 small white onion, chopped
1 tablespoon apple cider vinegar
1 tablespoon brown sugar
1 14.5-ounce can crushed tomatoes
1 cup beef broth
½ teaspoon cumin
¼ teaspoon garlic salt
pepper, to taste

Steps:

In a large saucepan, brown the garlic and onion. Cook until fragrant and light brown.
Add the ground beef and cook until there's no more pink in the meat.
Once the meat is just cooked, add in the crushed tomatoes, beef broth, brown sugar, apple cider vinegar, cumin, garlic salt, and pepper. Stir to combine.
Let the chili simmer on medium-low and reduce for 15 minutes.
Serve the chili on top of hot dogs and garnish with shredded cheddar cheese and chopped red onions.

Nutrition Facts : Calories 235 calories, Carbohydrate 9 g carbohydrates, Cholesterol 54 mg cholesterol, Fat 15 g fat, Fiber 2 g fiber, Protein 15 g protein, SaturatedFat 6 g saturated fat, ServingSize 0 g, Sodium 258 mg, Sugar 5 g, TransFat 1 g

SOUTHERN HOT DOG CHILI

Southern Hot Dog Chili image

This is a recipe that was given to my mother back in the 1950s,she gave it to me and I passed it on to my son,so three generations and still going strong,hope you enjoy it as much as we do.

Provided by Southern Style 2

Categories Sauces

Time 2h5m

Yield 15 serving(s)

Number Of Ingredients 6

Ingredients

1 lb hamburger
1 tablespoon chili powder
1 (8 ounce) can tomato sauce
1 (8 ounce) can water
1 teaspoon black pepper
1/2 teaspoon salt

Steps:

Put all ingredients in a small sauce pan,stir well.Bring to a slow boil,I usually set burner at med.low.Cook at least one hour,I cook mine for two hours usually.
A note about the meat,if you use plain hamburger it will be a greasy chili,which I prefer, if you don't,use ground chuck, or ground round.

Nutrition Facts : Calories 64.5, Fat 3.6, SaturatedFat 1.3, Cholesterol 20.3, Sodium 182.8, Carbohydrate 1.5, Fiber 0.4, Sugar 0.7, Protein 6.5

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