Sourdough Ham Crescent Rolls Recipes

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SWEET BUTTERY SOURDOUGH CRESCENT ROLLS | SUMPTUOUS …

Web Feb 2, 2019 Ditch the canned crescent dough! These sourdough crescent rolls are perfectly soft, puffy, sweet and buttery ... SO much …
From sumptuousspoonfuls.com
Reviews 9
Estimated Reading Time 7 mins
Servings 24-36
Total Time 2 hrs 45 mins

Put the yeast, warm water, egg, sourdough starter, sugar, baking soda, salt and 2 cups flour in a bowl or stand mixer with a dough hook. Stir to mix, stopping to scrape the sides of the bowl until the dough starts to come together. Add the melted butter, a bit at a time.
Knead in a stand mixer on speed 2 (or turn it out onto a floured surface and knead by hand) for 7 minutes, adding a bit flour at a time (as needed) whenever the dough is sticking to the side of the bowl. The dough should pick up all the mess from the bowl, leaving the bowl clean. If hand kneading, it will feel lightly sticky to the touch, but shouldn’t stick to your hands.
Take the dough out of the bowl and form it into a ball. Brush the dough or bowl with oil and set the dough in the bowl, turning once to coat the dough with oil.
Cover and let rise in a warm place until the dough has doubled in size, about an hour. While the dough is rising, spray 2 baking sheets with cooking spray or line with silicon baking mats.

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SOURDOUGH CRESCENT ROLLS - COOKING WITH CARLEE

Web Feb 21, 2018 Sourdough crescent rolls are soft, buttery, ever so slightly sweet with a nicely rounded sourdough flavor. They are the perfect …
From cookingwithcarlee.com
Ratings 32
Calories 206 per serving
Category Bread

Add 3 cups of flour, sourdough starter, melted butter, salt, sugar and baking soda to the yeast mixture and mix until combined.
Work in the remaining flour a little bit at a time until you have a nice dough consistency. It should be ever so slightly tacky, not too wet and not too dry. The exact amount of flour will depend on the consistency of your sourdough starter and the humidity.

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SOURDOUGH CRESCENT ROLLS - BREADS AND SWEETS

Web Apr 29, 2021 These simple Sourdough Crescent Rolls are light and tender. Made using your discard sourdough starter. The perfect snack or breakfast treat!
From breadsandsweets.com
5/5 (2)
Total Time 6 hrs 35 mins
Category Breakfast, Snack
Calories 210 per serving

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SOURDOUGH CRESCENT DINNER ROLLS - MADE IN MOTHERHOOD

Web Nov 3, 2023 minutes. These rolls are fun to make and loved by many. Homemade sourdough crescent rolls have a soft and buttery dough with a nostalgic feel to them, …
From madeinmotherhood.com
4.6/5 (11)
Servings 24
Cuisine American

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CRESCENT HAM ROLLS-THE SOUTHERN LADY COOKS

Web By Judy Yeager April 16, 2018. 21 Comments. Jump to Recipe Print Recipe. Crescent ham rolls are so easy to make with just a few ingredients. Make these for breakfast, for lunch with soup, or just …
From thesouthernladycooks.com

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HOMEMADE HAM AND CHEESE CRESCENT ROLLS - SIMPLY …

Web Nov 24, 2020 5.1 Ingredients. 5.1.1 Homemade crescent dough recipe. 5.1.2 For the rolls. 5.2 Instructions. 5.3 Nutrition. Ingredients. Warm water. Instant yeast. Sugar. Flour. Any flour will work for this, cake, all purpose …
From simply-delicious-food.com

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SOURDOUGH DISCARD CRESCENT ROLLS - HEALING SLICE

Web By Healing Slice — October 6, 2023 (Updated February 5, 2024) — This post may contain affiliate links. Jump to Recipe Print Recipe. Sourdough discard crescent rolls are a …
From healingslice.com

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HAM AND CHEESE CRESCENT ROLLS WITH BROCCOLI - THE SEASONED MOM

Web Feb 19, 2024 Instructions. Preheat oven to 375°F (190°C). In a large bowl, combine broccoli, ham, green onion, and cheese. Add mayonnaise and sour cream; stir gently. …
From theseasonedmom.com

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SOFT SOURDOUGH DINNER ROLLS RECIPE - LITTLE SPOON FARM

Web Dec 16, 2020 What you need. active sourdough starter. bread flour. water. salt. butter. milk. sugar. Here are a few ways to modify this recipe if needed. bread flour - All-purpose can be substituted for bread flour. …
From littlespoonfarm.com

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SOURDOUGH CROISSANTS - FARMHOUSE ON BOONE

Web Sep 20, 2022 Sharing is caring! 3358 shares. Jump to Recipe. These flaky, buttery sourdough croissants are one of the most decadent sourdough recipes I’ve ever enjoyed. Layers of sourdough pastry …
From farmhouseonboone.com

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LAMINATE THESE FLAKY SOURDOUGH CRESCENT ROLLS WITH …

Web July 16, 2022 by: Cathy. Laminate these Flaky Sourdough Crescent Rolls with Ease. These flaky and delicious mini Sourdough Crescent Rolls utilize a much easier lamination method than their cousin, the croissant. …
From breadexperience.com

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SOURDOUGH HAM CRESCENT ROLLS RECIPE: HOW TO MAKE IT - TASTE …

Web These eye-appealing crescent rolls are loaded with ham and hard-cooked eggs. They're a terrific main course for a ladies' luncheon.
From stage.tasteofhome.com

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SOURDOUGH CRESCENT ROLLS - HILLTOP FARMHOUSE

Web Nov 10, 2021 Ingredients. Dry Ingredients. 1 cup of flour. 1 tsp of baking powder. 1/2 tsp of salt. Wet Ingredients: 4 TBS of cold butter. 2/3 cup of sourdough starter. 2 tsp of honey.
From hilltopfarmhouseblog.com

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SOURDOUGH CRESCENT ROLLS - THE GINGERED WHISK

Web Email. These sourdough crescent rolls are a great use of sourdough discard. An easy and quick sourdough recipe, these make a great snack or addition to any meal! I love a simple and quick bread recipe that you can …
From thegingeredwhisk.com

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EASY BUTTERY SOURDOUGH DISCARD CRESCENT ROLLS - KNEADED THAT

Web INSTRUCTIONS. 1. Mix water, yeast, sugar. Allow to proof. 2. Add the rest of the sugar, warm milk, egg, sourdough starter, and butter.
From kneadedthat.com

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SOURDOUGH CRESCENT ROLLS - ZESTY SOUTH INDIAN KITCHEN

Web Nov 9, 2021 . Most of the Sourdough crescent rolls out there are made with both sourdough starter and commercial yeast. Yes, yeast is added to speedup the process while sourdough starter is added to bring the flavor. …
From zestysouthindiankitchen.com

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HAM AND CHEESE CRESCENT ROLLS • DANCE AROUND THE …

Web Jan 23, 2024 Ingredients Needed. Refrigerated Crescent Roll Dough - I use the Pillsbury brand original crescent rolls; these can be found in the refrigerated section of most grocery stores. Cheese - I typically use …
From dancearoundthekitchen.com

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SOURDOUGH BREAKFAST CRESCENT ROLLS RECIPE - AN …

Web Apr 12, 2021 How to make them. In the mixing bowl add the starter and milk, mix with a whisk or flat beater until combined. Add the butter and yolk and combine, with the flat beater. Next add the sugar and honey, beat to …
From anitalianinmykitchen.com

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HAM AND GRUYèRE CRESCENT ROLLS | RED STAR® YEAST

Web Ingredients. Dough. 4 1/4 cups (540g) bread flour. 2 tablespoons (24g) granulated sugar. 1 tablespoon (9g) kosher salt. 1 cup (240g) warm whole milk (100°F/38°C to 110°F/43°C) …
From redstaryeast.com

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SOURDOUGH HAM AND CHEESE CRESCENTS - EPHEMERAL FEAST

Web 120g / 1 cup sourdough starter; 200g / ¾ cup sourcream; 1 egg; 70g / ⅓ cup brown sugar; 10g salt; 120g / 1 cup all-purpose flour; 120g / 1 cup white whole-wheat flour; for the filling …
From ephemeralfeast.com

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GLUTEN-FREE SOURDOUGH CRESCENT ROLLS - THIS VIVACIOUS LIFE

Web Oct 27, 2020 These gluten-free sourdough crescent rolls are literally the BEST you have ever tasted! They are so fluffy, flaky and delicious...not at all sour!
From thisvivaciouslife.com

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HAM AND GRUYèRE CRESCENT ROLLS - BAKE FROM SCRATCH

Web Ingredients. 4¼ cups (540 grams) bread ﬂour. 2 tablespoons (24 grams) granulated sugar. 1 tablespoon (9 grams) kosher salt. 1 cup (240 grams) warm whole milk (100°F/38°C to …
From bakefromscratch.com

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14 SUPER SOURDOUGH RECIPES FOR ALL YOUR BREAD BAKING

Web 3 days ago Rye flour adds a robust flavor to this hearty loaf, while bread flour provides sufficient strength in the dough. This recipe calls for just 2 tablespoons (about 21g) ripe …
From kingarthurbaking.com

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SOURDOUGH CRESCENT ROLLS - SOURDOUGH AND MOR

Web Nov 11, 2023 4 Comments. Sourdough Crescent Rolls are soft, buttery, slightly sweet, and tangy. Made with Sourdough Starter, these rolls are an excellent way to use …
From sourdough-and-more.com

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