Soju And Tonic With Lemon Lime Syrup Recipes
SOJU AND TONIC WITH LEMON-LIME SYRUP
Tonic's not just for gin: It makes for a refreshing highball with soju, too - and a judicious measure of citrusy syrup sweetens it up just enough.
Provided by Rosie Schaap
Yield 1 drink
Number Of Ingredients 4
Steps:
- Fill a highball glass with ice. Add syrup, then soju, then tonic to fill. Give the drink a gentle stir. Garnish with lemon peel.
LEMON-LIME SYRUP
Steps:
- Combine all ingredients in a small saucepan over medium-high heat. Bring to a simmer, stirring until sugar has dissolved completely. Remove from heat and let cool. Strain into a clean container, cover and refrigerate. Can keep in refrigerator for two weeks.
Nutrition Facts : @context http, Calories 199, UnsaturatedFat 0 grams, Carbohydrate 52 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, SaturatedFat 0 grams, Sodium 3 milligrams, Sugar 50 grams
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