Mcdonalds Hot Mustard Sauce Clone Recipes
COPYCAT MCDONALD'S HOT MUSTARD SAUCE RECIPE
Even though McDonald's discontinued their famously delicious hot mustard sauce a few years ago, you can make your own at home with this easy copycat recipe!
Provided by Miriam Hahn,Mashed Staff
Categories sauce
Time 5m
Number Of Ingredients 6
Steps:
- Measure out all of the ingredients and combine in a small bowl. Mix well.
- Either chill for an hour or serve immediately. Use as a dip for hot pretzels, wings, chicken nuggets or as a burger sauce!
Nutrition Facts : Calories 44 calories, Carbohydrate 7 g carbohydrates, Cholesterol 0 mg cholesterol, Fat 1 g fat, Fiber 1 g fiber, Protein 1 g protein, SaturatedFat 0 g saturated fat, ServingSize 0 g, Sodium 311 mg, Sugar 1 g, TransFat 0 g
MCDONALD'S HOT MUSTARD SAUCE CLONE
Found this recipe at: http://www.epicconstructions.com/mirror/mcd/ The recipes are in pdf & various fonts & formatting that don't translate well when printed. Some of the words I can't even read on paper at all (2 point type size), so I'm posting it here so we can use it again. It's the closest to McDonald's we've found to date. We had a package of the original sauce to compare side-by-side with. There is definitely no cayenne in the original (which is one of the clone's best assets) & the original tastes like it has a touch of BBQ sauce in it. I've seen a lot of recipes with Heinz 57 listed but I wasn't interested in trying another one of those tonight. This recipe utilized everything I already had on hand. We let it refrigerate for about 6 hours & the flavors mellowed quite a bit but I think the sauce will benefit from a longer refrigeration time as the mustard & vinegar flavors are overpowering right after mixing.
Provided by Tinkerbell
Categories Sauces
Time 5m
Yield 1/2 cup sauce, 4 serving(s)
Number Of Ingredients 8
Steps:
- In small microwave safe bowl, combine all ingredients with a fork. Mix well.
- Microwave on high about 30-35 seconds then mix again.
- Cover & refrigerate at least 6 hours to allow the flavors to meld.
- This makes approximately 4 packets worth of hot mustard.
MCDONALD'S HOT MUSTARD SAUCE RECIPE
McDonald's hot mustard sauce is a quick and easy sauce recipe. You can surely incorporate all the flavors just like McDonald's in your kitchen. Gather all the pantry items on the table, whisk, and hot mustard sauce will be ready.
Provided by Yamini Rathore
Categories copycat
Time 10m
Number Of Ingredients 8
Steps:
- Gather all of the ingredients and combine them in a small bowl. Mix well.
- Add brown mustard, soy sauce, mustard powder, vinegar, corn syrup, cayenne pepper, salt, and sugar in a bowl.
- Refrigerate or serve immediately, it is your choice. Serve this hot mustard sauce dip with pretzels, wings, chicken nuggets, or burgers.
Nutrition Facts : Calories 44 kcal, Carbohydrate 7.5 g, Protein 1.3 g, Fiber 1 g, Fat 1.2 g, Sodium 311.3 mg, ServingSize 1 serving
MC DONALD'S HOT MUSTARD SAUCE - COPYCAT
Make and share this Mc Donald's Hot Mustard Sauce - Copycat recipe from Food.com.
Provided by shawnajean
Categories Sauces
Time 6h5m
Yield 1 serving(s)
Number Of Ingredients 8
Steps:
- Mix all of the ingredients together in a microwave safe container until it is one solid color.
- A fork works well forthis. Microwave on high about 35 seconds, and mix again.
- Cover, and refrigerate at least 6 hours (to allow theflavors to meld)
- Refrigerate until needed, and remember to refrigerate unused portions.
- This recipe makes a little more than 4 "packets" of hot mustard sauce. Double it or triple it as needed.
MCDONALD'S "HOT MUSTARD SAUCE"
This is a "clone" recipe, it's the closest thing i've found.
Provided by Char Lowry
Categories Dips
Number Of Ingredients 8
Steps:
- 1. Mix all of the ingredients together in a microwave safe container until it is one solid color. A fork works well for this. Microwave on high about 35 seconds, and mix again. Cover, and refrigerate at least 6 hours (to allow the flavors to meld) Refrigerate until needed, and remember to refrigerate unused portions. This recipe makes a little more than 4 "packets" of hot mustard sauce. Double it or triple it as needed.
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