Soda Biscuits Recipes

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SODA-BREAD BISCUITS



Soda-Bread Biscuits image

Provided by Food Network Kitchen

Categories     side-dish

Time 30m

Number Of Ingredients 0

Steps:

  • Mix 2 cups flour, 2 teaspoons sugar and 3/4 teaspoon each baking soda and kosher salt in a bowl. Work in 2 tablespoons diced cold butter by hand. Add 1/2 cup raisins and 1 tablespoon caraway seeds. Mix in 3/4 cup buttermilk. Pat out the dough until 1 inch thick; cut into four to six 2 1/2-inch rounds. Bake at 375 degrees F, 15 to 20 minutes.

SODA BISCUITS



Soda Biscuits image

Shaping the dough directly on the baking sheet makes short work of homemade biscuits. Serve these biscuits warm with butter.

Provided by Martha Stewart

Categories     Food & Cooking     Breakfast & Brunch Recipes     Bread Recipes

Number Of Ingredients 7

1 3/4 cups sifted all-purpose flour
1 teaspoon salt
1 1/2 tablespoons sugar
1 1/2 teaspoons baking soda
2 teaspoons baking powder
5 tablespoons cold unsalted butter, cut into small pieces
3/4 cup buttermilk

Steps:

  • Heat oven to 425 degrees. Combine flour, salt, sugar, baking soda, and powder in the bowl of a food processor. Pulse once or twice to combine. Add butter, and process until dough looks like coarse oatmeal. Add buttermilk, and process a few seconds more, until dough just comes together.
  • Turn out dough onto a parchment-lined baking sheet, and pat into a 7-inch circle about 1 inch thick. Using a sharp knife, cut into 8 wedges, but do not separate.
  • Bake biscuits until golden brown on top and firm, about 20 to 25 minutes. Serve warm with butter.

CLUB SODA BISCUITS



Club Soda Biscuits image

My brother is a good cook but claims he can't make biscuits.He made this recipe and it was wonderful!!. I found the recipe under a copycat recipe for Popeye's biscuits(I think they're better than Popeye's!

Provided by Windella

Categories     Breads

Time 25m

Yield 15

Number Of Ingredients 4

4 cups Bisquick
4 ounces sour cream
1 cup club soda
1/2 cup butter

Steps:

  • Preheat oven to 375 degrees.
  • Mix bisquick,sour cream and club soda together.
  • Pour onto floured surface and knead very lightly.Rol out to about 1/2 inch thickness and cut with cutter.
  • Melt butter and pour half into a glass casserole dish.place biscuits in dish and pour remaining butter over top of biscuits.
  • Bake at 375 degrees for about 20-25 minutes or until golden brown.

Nutrition Facts : Calories 215.7, Fat 13, SaturatedFat 6.2, Cholesterol 21.1, Sodium 409.1, Carbohydrate 21.8, Fiber 0.7, Sugar 4.3, Protein 3

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