SMOTHERED CHICKEN WITH BROWN RICE
Chicken breasts are skillet-simmered with a blend of Neufchatel cheese and chicken broth in this deliciously bacony dish served over brown rice.
Provided by My Food and Family
Categories Home
Time 45m
Yield 6 servings
Number Of Ingredients 7
Steps:
- Cook and stir bacon in large nonstick skillet on medium heat 5 min. or until crisp. Remove bacon from skillet; drain on paper towels. Discard drippings from skillet. Add chicken, cook 1 to 2 min. on each side or until browned; cover. Cook 8 min. or until chicken is done (165ºF). Transfer chicken to plate; cover to keep warm.
- Add onions to skillet; cook 5 min. or until tender. Stir in carrots and 3/4 cup broth; cover. Simmer 10 min. or until vegetables are tender. Reserve 1/3 cup vegetables.
- Place remaining broth, reserved 1/3 cup vegetables and Neufchatel in blender; blend until smooth. Add sauce and reserved chicken to vegetables in skillet; cover. Cook 2 min. or until heated through. Spoon rice onto serving plate; top with chicken mixture, sauce and bacon.
Nutrition Facts : Calories 390, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 85 mg, Sodium 530 mg, Carbohydrate 36 g, Fiber 5 g, Sugar 10 g, Protein 34 g
SOUTHERN SMOTHERED CHICKEN WITH RICE
This is a childhood favorite dish that my mom made for us all the time. It was the 1st dinner entree she taught me to cook. It's simple but very southern. A great comfort food.
Provided by Tara Waites @TLW527
Categories Rice Sides
Number Of Ingredients 15
Steps:
- Take you chicken and season it the way you want. Soak it in buttermilk for 3 to 8 hours.
- Drain the chicken and toss in the seasoned flour. In another pot boil 3 cups if water. Add the rice and bring to a boil for 8 minutes. Take the rice off the heat and let it sit until all the water is absorbed.
- Take the floured chicken and fry in a deep fryer until crispy and golden brown. The temperature for the oil should be 375. Place cooked tender on paper towels to soak the excess oil.
- Take the bell pepper and onions and cut them into strips. In a large saute pan add olive oil and the pepper onion mix. Saute until they're tender. Take the onion & pepper out and set to the side.
- Add the butter to the pan. Once the butter has melted add the 3 tablespoons of seasoned flour. Stir until the flour is caramel brown in color. Add the chicken broth and whisk until smooth. Add the cream of chicken soup and the half and half. Simmer for 7 minutes.**if the gravy is too thick add water**
- Add the onion and peppers to the gravy. Simmer 5 minutes. Take the rice and spread it in a long pan. Top with chicken tenders and gravy.
SMOTHERED CHICKEN AND RICE
Looking for something different to do with chicken for supper tonight and this is what I came up with.. I've never seen a recipe for this but I'm pretty sure there's one out there somewhere.. it was too simple to not already exist.. I just haven't seen it. So for me this was my creation but for some of you this might be a...
Provided by Staci Ojeda
Categories Chicken
Number Of Ingredients 8
Steps:
- 1. Pan fry chicken breast in a small amount of oil. I salted the breasts a little, only on one side though. Do not cook all the way through, you will finish the cooking when it simmers in your soup mixture.
- 2. While chicken is cooking, mix soup, cream cheese, milk, garlic, salt and pepper, stir well.
- 3. When chicken is done (but not done all the way through) remove from pan and drain oil. Place chicken back in pan and pour soup mixture over the chicken, cover and simmer (however long is needed to cook the chicken through).
- 4. I took my oil (and added a little bit more) and roasted some brussels sprouts in it with some garlic and "Slap Ya Mama" seasoning... just thought I'd throw that in there... :)
- 5. And of course your rice should have already been cooking so when the chicken is ready you can plate the rice, shred your chicken and put your shredded chicken and gravy over your rice. This was a HUGE hit with my family. Sorry, I forgot to take a pic!
SMOTHERED CHICKEN WITH GRAVY AND RICE
ABSOLUTELY DELICIOUS! Your family will kiss the cook for this dish! This dish makes very good gravy. Easy and Simple! Just add a vegetable and you have your entire meal.
Provided by Seasoned Cook
Categories Chicken Breast
Time 1h10m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Place chicken breasts in a baking dish. Sprinkle with Ms. Dash, salt and pepper.
- Mix cream of mushroom soup and sour cream. Pour over chicken breasts.
- Bake covered in a 350 degree oven for 45 minutes. Remove and place on onion rings. Bake uncovered for 15 minutes.
- Serve chicken breasts and gravy over cooked rice. Makes a pretty dish.
- ENJOY!
SLOW-COOKER SMOTHERED CHICKEN
Creamy, bacon-flecked and savory, this slow cooker version of a Southern classic chicken dish may be the definition of comfort food.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 3h40m
Yield 4
Number Of Ingredients 10
Steps:
- Spray 3- to 4-quart slow cooker with cooking spray.
- Heat 12-inch skillet over medium heat. Add bacon; cook and stir until browned. Using slotted spoon, transfer bacon to slow cooker. Drain all but 2 tablespoons drippings from skillet.
- Season chicken thighs with salt and pepper. Increase heat to medium-high; add chicken thighs to skillet. Cook about 3 minutes on each side or until browned. Transfer to slow cooker. Add mushrooms to skillet; cook about 4 minutes, stirring occasionally, until browned. Transfer to slow cooker.
- Reduce heat of skillet to medium; add oil and onion. Cook and stir about 4 minutes or until softened. Add garlic; cook and stir 1 minute. Transfer to slow cooker. Add condensed soup to slow cooker; stir to combine. Cover; cook on High heat setting 3 hours or until chicken is tender. Add whipping cream; stir to combine. Cover; cook about 10 minutes or until hot. Serve with angel hair pasta, if desired.
Nutrition Facts : Calories 460, Carbohydrate 12 g, Cholesterol 220 mg, Fat 1 1/2, Fiber 1 g, Protein 46 g, SaturatedFat 9 g, ServingSize 1 Serving, Sodium 940 mg, Sugar 3 g, TransFat 1/2 g
More about "smothered chicken and rice recipes"
SMOTHERED CHICKEN AND RICE - PLAIN CHICKEN
From plainchicken.com
5/5 (51)Total Time 35 minsCategory Main Course
- Spread cooked rice in bottom of prepared pan. Top with chicken tenders. Sprinkle chicken with seasoned salt.
- Bake uncovered for 25 minutes. Remove from oven and top chicken with shredded cheeses. Sprinkle cooked bacon on top of the cheese. Return to oven and bake an additional 5 to 10 minutes, until the cheese is melted and the chicken has reached an internal temperature of 165ºF.
SMOTHERED CHICKEN AND RICE | LOUISIANA KITCHEN
From louisiana.kitchenandculture.com
SMOTHERED CHICKEN AND RICE - TOP RECIPES
From topteenrecipes.com
4.6/5 (46)Category Main DishCuisine AmericanTotal Time 1 hr 16 mins
SMOTHERED CHICKEN AND RICE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
4.5/5 Servings 6Cuisine SouthwesternTotal Time 1 hr 15 mins
SMOTHERED CHICKEN AND RICE RECIPE - SERIOUSLY DELICIOUS! EVERYONE ...
From pinterest.com
SMOTHERED CHICKEN AND RICE RECIPE : OPTIMAL RESOLUTION LIST
From recipeschoice.com
SMOTHERED CHICKEN AND RICE RECIPE - SERIOUSLY DELICIOUS! EVERYONE ...
From pinterest.com
SMOTHERED CROCK POT CHEESY CHICKEN - RECIPES THAT CROCK!
From recipesthatcrock.com
SMOTHERED CHICKEN AND RICE RECIPE
From best-recipe-ideas.info
SMOTHERED CHICKEN AND RICE RECIPE - EASY RECIPES
From recipegoulash.cc
SMOTHERED CHICKEN AND RICE CASSEROLE - AN EASY DINNER …
From icookfortwo.com
SMOTHERED CHICKEN WITH RICE - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
SMOTHERED CHICKEN AND RICE – THIS COUNTRY GIRL'S LIFE
From thiscountrygirlslife.com
LEMON PEPPER CHICKEN BREASTS RECIPE - SIMPLYRECIPES.COM
From simplyrecipes.com
SMOTHERED CHICKEN WITH BROWN RICE RECIPES - FOODHOUSEHOME.COM
From foodhousehome.com
OLD-FASHIONED SOUTHERN CHICKEN AND RICE - KEY TO MY LIME
From keytomylime.com
[HOMEMADE] SMOTHERED CHICKEN WITH RICE AND BROCCOLI : R/FOOD
From reddit.com
BEST SMOTHERED CHICKEN - COMFORTABLE FOOD
From comfortablefood.com
INSTANT POT SMOTHERED CHICKEN AND RICE - 365 DAYS OF SLOW …
From 365daysofcrockpot.com
SMOTHERED CHICKEN WITH RICE AND GRAVY - THESUPERHEALTHYFOOD
From thesuperhealthyfood.com
SOUTHERN SMOTHERED CHICKEN | I HEART RECIPES
From iheartrecipes.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love