Smoky Pineapple Cheese Ball Recipes

SWEET & SAVORY PINEAPPLE CHEESE BALL

Sweet & Savory Pineapple Cheese Ball image

One of my favorite dishes in childhood was my mom's pineapple and green pepper cheese ball. Now I make it, and it's always a hit. -Susan Harrison, Laurel, Maryland

Provided by Taste of Home

Categories Appetizers

Time 15m

Yield 2 cheese balls (2 cups each).

Number Of Ingredients 7

Ingredients

2 packages (8 ounces each) reduced-fat cream cheese
1 can (20 ounces) crushed pineapple, well drained
3 cups finely chopped pecans, divided
1/4 cup finely chopped green pepper
1 tablespoon finely chopped onion
1 teaspoon seasoned salt
Assorted crackers

Steps:

In a large bowl, beat cream cheese until smooth. Stir in pineapple, 1-1/2 cups pecans, green pepper, onion and seasoned salt. Shape into two balls. Wrap in plastic; refrigerate at least 30 minutes., Place remaining pecans in a small shallow bowl; roll cheese balls in pecans to coat evenly. Serve with crackers.

Nutrition Facts :

SMOKY CHEESE BALL

Smoky Cheese Ball image

This can be stored in your fridge for up to a week, which makes it perfect for party planning. I serve it with crackers or pumpernickle bread (the small party type loaf).

Provided by KittyKitty

Categories Spreads

Time 3h30m

Yield 1 3.5 inch ball

Number Of Ingredients 7

Ingredients

1 (8 ounce) package cream cheese, softened
1 cup shredded sharp cheddar cheese
1 cup shredded smoked cheddar cheese
2 tablespoons milk
2 teaspoons mustard
1/2 cup chopped pecans, toasted
1/4 cup minced fresh parsley

Steps:

Combine first 5 ingredients in a medium bowl; beat at medium speed with mixer until smooth.
Cover and chill at least 3 hours.
Shape mixture into a ball.
Combine pecans and parsley; roll cheese ball in pecan mixture.
Let stand at room temp at least 30 minutes before serving.

Nutrition Facts : Calories 2110.4, Fat 194.8, SaturatedFat 101.6, Cholesterol 491.1, Sodium 2210.1, Carbohydrate 19.6, Fiber 6, Sugar 4.2, Protein 80.2

PINEAPPLE CHEESE BALL

Pineapple Cheese Ball image

My mother-in-law gave me this recipe. It is my favorite cheese ball and I like it best on buttery round crackers.

Provided by Tish Gidney

Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes

Time 2h15m

Yield 16

Number Of Ingredients 6

Ingredients

2 (8 ounce) packages cream cheese, softened
1 cup minced celery
½ cup chopped green bell pepper
1 teaspoon minced onion
1 (20 ounce) can crushed pineapple, drained
1 cup chopped pecans

Steps:

In a medium mixing bowl, combine cream cheese, celery, bell pepper, onion, and crushed pineapple. Divide the mixture in half and form two balls out of the mixture. Roll each ball in the pecans. Chill until ready to serve.

Nutrition Facts : Calories 168 calories, Carbohydrate 7.6 g, Cholesterol 30.8 mg, Fat 14.7 g, Fiber 1.1 g, Protein 3 g, SaturatedFat 6.6 g, Sodium 89.4 mg, Sugar 5.6 g

CHEESE BALL

Cheese Ball image

A perfect snack to serve at holiday gatherings, this pecan-coated cheese ball is a party favorite. Serve it with raw vegetables and crisp crackers.

Provided by Martha Stewart

Categories Food & Cooking Appetizers

Time 2h50m

Number Of Ingredients 6

Ingredients

1 pound cream cheese, at room temperature
8 ounces sharp cheddar cheese, finely grated (about 2 1/2 cups)
1 tablespoon Dijon mustard
1 teaspoon Worcestershire sauce
Ground pepper
1 cup finely chopped pecans

Steps:

In a large bowl, with an electric mixer, beat cream cheese with cheddar, mustard, Worcestershire sauce, and a generous pinch of pepper until well combined. Mix in 1/4 cup pecans. Cover cheese mixture with plastic wrap, and chill at least 2 1/2 hours or up to overnight.
Divide the cheese mixture in half, and shape each half into a ball. Spread remaining 3/4 cup pecans on a plate, and roll balls in pecans to coat completely, pressing nuts to adhere. Serve chilled.

PINEAPPLE CHEESE BALL

Pineapple Cheese Ball image

Pineapple lends a fruity tang to this fun and tasty appetizer. Instead of one large cheese ball, you could make two smaller ones...one to serve before a meal and one to take to a party. -Anne Halfhill, Sunbury, Ohio

Provided by Taste of Home

Categories Appetizers

Time 20m

Yield 1 cheese ball (3 cups).

Number Of Ingredients 7

Ingredients

2 packages (8 ounces each) cream cheese, softened
1 can (8 ounces) unsweetened crushed pineapple, drained
1/4 cup finely chopped green pepper
2 tablespoons finely chopped onion
2 teaspoons seasoned salt
1-1/2 cups finely chopped walnuts
Optional: Assorted crackers and fresh vegetables

Steps:

In a small bowl, beat cream cheese, pineapple, green pepper, onion and seasoned salt until blended. Cover and refrigerate for 30 minutes. Shape into a ball (mixture will be soft); coat in walnuts. Cover and refrigerate overnight. Serve with crackers and vegetables.

Nutrition Facts : Calories 87 calories, Fat 8g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 155mg sodium, Carbohydrate 3g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.

More about "smoky pineapple cheese ball recipes"

BEST PINEAPPLE CHEESE BALL RECIPE - DELISH

Web Dec 20, 2019 Step 1 In a large bowl, combine cream cheese, pineapple, green onions, peppers, ½ cup pecans, salt, and black pepper. Place mixture on plastic wrap shape into a ball. Wrap in plastic wrap and ...
From delish.com

See details

PINEAPPLE CHEESE BALL - RETRO POTLUCK

Web Dec 20, 2021 Step One – In a large bowl mix cream cheese, pineapple, 1 cup of the pecans, bell pepper, dried onion, green pepper, garlic powder, and salt. Step Two – Mix until combined. Step Three – Form the mixture into a ball. Wrap the ball tightly in saran wrap and refrigerate for 2 hours. you can form the ball into a round small bowl if desired.
From retropotluck.com

See details

BEST EVER PINEAPPLE CHEESE BALL | THE RECIPE CRITIC

Web Nov 29, 2018 First: Add the Cream Cheese, drained Crushed Pineapple, chopped Bell Pepper, Green Onion, and seasoning salt to a medium sized mixing bowl. Mix all the contents together. Second: Form into a Ball, and Transfer to serving plate. Third: Roll in chopped pecans. Serve with crackers. How to Roll a Cheese Ball?
From therecipecritic.com

See details

EASY CLASSIC CHEESE BALL RECIPE - NATASHASKITCHEN.COM

Web Dec 10, 2019 In a mixing bowl, combine all of the cheese ingredients until well incorporated: cream cheese and sour cream, bacon bits, shredded cheese, green onion, walnuts, poppy seeds, and seasonings. Finely chop the cheese, walnuts, green onion for the coating (or you can leave it chunky if that’s your preference).
From natashaskitchen.com

See details

PINEAPPLE CHEESE BALL - HOMEMADE HOOPLAH

Web Nov 14, 2022 Using a stand mixer (or a hand mixer + large bowl ), mix cream cheese on medium-high speed until smooth, about 2-4 minutes. 16 ounces cream cheese. Remove bowl from mixer. Add pineapple, red bell pepper, green onion, and seasoned salt to bowl. Use a spatula to gently fold ingredients together.
From homemadehooplah.com

See details

EASY SMOKY CHEESE BALL RECIPE {VIDEO} - TIDYMOM®

Web Oct 6, 2022 Transfer mixture to a large piece of plastic wrap, lift up the sides of the plastic wrap and wrap and cover the mixture, forming it into a ball. Chill in refrigerator several hours or overnight. Place nuts and chopped parsley on a piece of waxed paper; gently roll cheese ball over the nuts to coat.
From tidymom.net

See details

SMOKY CHEESE BALL - BETTER HOMES & GARDENS

Web Nov 1, 2014 2 tablespoon milk 2 teaspoon steak sauce 1 cup finely chopped nuts, toasted Assorted crackers Directions In a medium mixing bowl let cream cheese, shredded cheese, and butter stand at room temperature for 30 minutes. Add milk and steak sauce; beat until fluffy. Cover and chill for 4 to 24 hours. Shape mixture into a ball; roll in nuts.
From bhg.com

See details

PINEAPPLE CHEESE BALL (+ MAKE AHEAD INSTRUCTIONS) - AVERIE COOKS

Web Nov 24, 2023 Follow my straightforward instructions: Step 1: Add all the ingredients to a large bowl, using half the pecans, and stir everything very well with a wooden spoon or use a small handheld electric mixer until well combined. Step 2: Form into a ball shape.
From averiecooks.com

See details

PINEAPPLE CHEESE BALL {EASY PARTY APPETIZER} – WELLPLATED.COM

Web Red Pepper. Crisp, fresh, and sweet. It adds beautiful color and subtle sweetness. Market Swap I make my Pineapple Cheese ball without green pepper, as I prefer the sweeter, more mild flavor of red pepper. If you prefer, you can swap a green pepper instead. Garlic Powder. Adds a hint of garlicky flavor.
From wellplated.com

See details

PINEAPPLE CHEESE BALL - FAVORITE FAMILY RECIPES

Web Nov 30, 2023 Hand mixer – In a large bowl, mix cream cheese, peppers, onions, pineapple, seasoning salt, and one cup of pecans. Wrap – Lay out a large sheet of plastic wrap on the counter and scoop the mixture onto the plastic wrap. Fold plastic wrap over the mixture and chill in the fridge for at least four hours, or overnight if possible.
From favfamilyrecipes.com

See details

PINEAPPLE CHEESE BALL - SPEND WITH PENNIES

Web Dec 7, 2023 Form into a large ball, two smaller balls, or a log. Wrap in plastic wrap and chill for at least 2 hours. Toast and crush pecans. Mix with remaining cheese and parsley. Roll cheese ball in pecan topping, pressing gently. Serve immediately or chill. PRO TIP: Freeze the drained pineapple juice into ice cubes for cocktails or iced tea.
From spendwithpennies.com

See details

SMOKY CHEESE BALL - HOMEMADE HOOPLAH

Web Sep 2, 2023 Step 2 – Lay out a large piece of plastic wrap, then scoop the cheese ball mixture into the center. Lift up the sides of the plastic wrap and thoroughly wrap and cover the mixture, forming it into a ball. Step 3 – Chill the cheese ball in the refrigerator for a …
From homemadehooplah.com

See details

16 CHEESE BALL RECIPES FOR THE HOLIDAYS | TROP ROCKIN

Web Nov 18, 2023 Pineapple Cheese Ball. Photo Credit: Homemade Hooplah. A sweet and savory blend of pineapple and green onion with cream cheese is the perfect party food. This retro appetizer is so tasty! You are going to love it as party food or a movie night snack. Get the recipe: Pineapple Cheese Ball.
From troprockin.com

See details

PINEAPPLE CHEESE BALL RECIPE WITH PECANS - SAVORING THE GOOD®

Web Dec 16, 2019 Go full flavor. crushed pineapple - drained onions, finely chopped - I also use shallot in this recipe. I find it has a milder, almost sweeter flavor.
From savoringthegood.com

See details

CLASSIC CHEESE BALL RECIPE | THE RECIPE CRITIC

Web Dec 9, 2023 You just can’t stop at one bite! It’s that good! Ingredients Needed This cheese ball recipe is made up of just a handful of simple ingredients. I recommend getting good quality ingredients so the finished product will be amazing! You can find full measurements below in the recipe card.
From therecipecritic.com

See details

EASY PINEAPPLE CHEESE BALL APPETIZER - LIFE, LOVE, AND GOOD FOOD

Web Aug 30, 2023 STEP 1 | Combine the ingredients. Place softened cream cheese in a large mixing bowl. Use a hand mixer to combine cream cheese with the drained pineapple, green pepper, green onion, and seasoned salt. If you prefer, mix all the ingredients in the bowl of a stand mixer instead.
From lifeloveandgoodfood.com

See details

THE BEST SMOKED CHEESE BALL - THE MOUNTAIN KITCHEN

Web Dec 21, 2023 Drizzle with olive oil; season with salt and pepper to taste. Wrap and roast in the oven until the garlic is soft and golden brown. Use an electric mixer to combine all ingredients except milk and pecans in a large mixing bowl. Stir in milk a little at a time to help smooth out the cheese mixture.
From themountainkitchen.com

See details

PINEAPPLE CHEESE BALL (SWEET, SAVORY + SPICY) - FOODOLOGY GEEK

Web Jun 27, 2021 How to make a cheese ball. Drain the pineapple. In a fine-mesh strainer, drain the 20-ounce can of pineapple. Use a spatula to press out as much water as possible. Dice the veggies. Finely dice the bell pepper, jalapeño, shallot, and green onions. Toast and chop the pecans.
From foodologygeek.com

See details