Smoked Trout Fish Cakes With Mushy Peas Recipes

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TROUT CAKES RECIPE - HOW TO MAKE SALMON OR TROUT CAKES

Web Sep 4, 2017 Cook the minced onion with the butter in a small pan over medium heat until translucent, but not browned. Remove from the pan …
From honest-food.net
5/5 (44)
Total Time 45 mins
Category Main Course
Calories 585 per serving

Cook the minced onion with the butter in a small pan over medium heat until translucent, but not browned. Remove from the pan and let cool.
Chop the trout meat with a knife into bits. You can chop very roughly and then pulse a couple times in a food processor, but you want the trout in little pieces, not as a paste.
Mix all the remaining ingredients (except the frying oil) together in a large bowl. Form cakes with your hands. I like them about the width of my palm. You will need to wash your hands a couple times to remove debris; this helps you make cleaner, nicer cakes.
Let the cakes sit in the fridge for 20 minutes or so -- this lets the breadcrumbs absorb moisture, which helps your cakes hold together.

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SMOKED TROUT FISH CAKES WITH MUSHY PEAS RECIPE

Web Smoked Trout Fish Cakes With Mushy Peas BBC Good Food vegetable oil, lemon, vegetable stock, potatoes, frozen peas and 3 more White Fish Cakes with Sriracha …
From foodguruusa.com

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HTTPS://WWW.BBCGOODFOOD.COM/... - SHARPLEY SPRINGS FLY FISHERY

Web These homemade fishcakes, with a horseradish kick are packed with flavour and goodness, perfect for a midweek meal
From facebook.com

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SMOKED TROUT FISH CAKES WITH MUSHY PEAS FOOD

Web To make the mushy peas, put the peas in a pan with the stock and bring to the boil, reduce the heat and cook for 3 mins until tender. Transfer to a food processor, or use a stick …
From topnaturalrecipes.com

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CRISPY SMOKED TROUT CAKES A.K.A. LEFTOVER FISH CAKES! - YOUTUBE

Web Intro. Crispy Smoked Trout Cakes a.k.a. Leftover Fish Cakes! Age of Anderson. 18.2K subscribers. Subscribe. 2K views 3 years ago. Here's a great way to use up leftover fish …
From youtube.com

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SMOKED TROUT FISH CAKES WITH MUSHY PEAS | BOTTOMLESS BITES

Web Ingredients. 1 tbsp vegetable oil; 100ml 3 and a half fl oz hot vegetable stock; 2 tbsp hot horseradish (we used English Provender) 200g smoked trout fillets, flaked
From bottomlessbites.com

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SMOKED TROUT FISH CAKES WITH MUSHY PEAS RECIPES

Web Combine trout, green onion, capers, lemon peel and pepper in medium bowl. Season with salt. Stir in egg, cream and 1/2 cup breadcrumbs to blend. Form mixture by 1/4 cupfuls …
From findrecipes.info

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SMOKED TROUT FISH CAKES WITH MUSHY PEAS | RECIPE

Web May 8, 2016 - These homemade fishcakes, with a horseradish kick are packed with flavour and goodness, perfect for a midweek meal, from BBC Good Food magazine.
From pinterest.co.uk

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SMOKED TROUT FISHCAKES WITH PEA AND WATERCRESS SALAD - RECIPES ...

Web Oct 2, 2015 Ingredients. 800g Desiree potatoes, peeled, chopped. Finely grated zest and juice of 1 lemon, plus extra wedges to serve. 1/4 cup chopped chives, plus extra to …
From delicious.com.au

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SMOKED TROUT FISHCAKES WITH PEA AND WATERCRESS SALAD

Web Jul 24, 2020 Heat 2cm olive oil in a frypan over medium heat and, in batches, shallow-fry the fishcakes for 1 1/2 minutes each side or until crisp and golden. Drain on paper towel and keep warm. Meanwhile, whisk …
From umsisihouse.com

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SMOKED TROUT FISH CAKES WITH MUSHY PEAS RECIPE | EAT YOUR BOOKS

Web Save this Smoked trout fish cakes with mushy peas recipe and more from BBC Good Food Magazine, July 2011 to your own online collection at EatYourBooks.com. Toggle …
From eatyourbooks.com

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SMOKED TROUT FISH CAKES - ALISON'S ALLSPICE

Web Oct 30, 2016 Cook time. 40 mins. Total time. 50 mins. Author: Alison's Allspice. Recipe type: Main. Serves: 3-4 servings. Ingredients. Splash olive oil. 1 large russet potato, diced. ½ cup red onion, diced. 4 garlic cloves, …
From alisonsallspice.com

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SMOKED TROUT FISH CAKES WITH MUSHY PEAS RECIPE - RECIPES - BBC …

Web Cook the potatoes in boiling salted water for about 10 mins, until tender. Drain really well, then return to the pan and steam dry for a few mins. Remove from the heat, add the …
From recipe-finder.com

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BEST SMOKED TROUT FISH CAKES WITH MUSHY PEAS RECIPES

Web 1 pound trout meat, (skinless and boneless) 1 cup minced onion: 2 tablespoons butter: 1 cup breadcrumbs: 2 eggs, (lightly beaten) 1 tablespoon Dijon mustard
From recipert.com

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SMOKED TROUT FISH CAKES WITH MUSHY PEAS | RECIPE | FISH CAKE, …

Web May 8, 2016 - These homemade fishcakes, with a horseradish kick are packed with flavour and goodness, perfect for a midweek meal, from BBC Good Food magazine.
From pinterest.com

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SMOKED TROUT FISH CAKES - DOM IN THE KITCHEN

Web Jan 27, 2012 1 lemon, zested and juiced. a handful of parsley, dill or tarragon leaves, chopped – I’ve used dill as I think it works so beautifully with fish. 75g melted butter. 75g …
From dominthekitchen.com

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SMOKED TROUT FISH CAKES WITH MUSHY PEAS RECIPE

Web Smoked trout fish cakes with mushy peas recipe Smoked trout fish cakes with mushy peas recipe. Ingredients. 600g potatoes , diced; 2 tbsp hot horseradish (we used …
From personalrecipe.blogspot.com

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SMOKED TROUT CAKES RECIPE | JAMES BEARD FOUNDATION

Web Ingredients. 5 ounces smoked trout meat. 6 ounces fresh trout, skinned and boned (approximately 1 fillet) 1 egg. 1/3 cup heavy cream. 3 tablespoons finely diced red onion. 3 tablespoons finely diced red bell …
From jamesbeard.org

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SMOKED HADDOCK FISHCAKES WITH MUSHY PEAS - GALAVANTE (TRAVEL & L

Web May 4, 2011 join | login | login
From galavante.com

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A RECIPE FOR SMOKED FISH CAKES | OUTDOOR LIFE

Web Feb 24, 2016 ingredients. INGREDIENTS. 1 lbs. smoked fish, removed from the bone and flaked. 1/2 cup finely diced onion. 1/4 cup finely diced celery. 1/4 cup finely diced carrots.
From outdoorlife.com

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RECIPE: SMOKED TROUT FISHCAKES WITH MUSHY PEAS - MAIL ONLINE

Web Jul 19, 2011 A low-fat family favourite. Serves 4. Fish supper: Serve with some mushy peas and extra lemon wedges. INGREDIENTS. 600g/1lb 5oz potatoes, diced. 2 tbsp hot …
From dailymail.co.uk

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SMOKED TROUT FISH CAKES WITH MUSHY PEAS RECIPE | RECIPES.NET

Web Jul 18, 2023 Instructions. In a large bowl, combine the smoked trout, mashed potatoes, bread crumbs, green onions, dill, lemon juice, salt, and black pepper. Mix until well …
From recipes.net

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