Smoked Prime Rib Roast Recipes

SMOKED PRIME RIB ROAST

Smoked Prime Rib Roast image

The best rib roast you'll ever have, perfectly pink from edge to edge. It takes some time, but well worth the effort.

Provided by AndyJ

Categories Main Dish Recipes Roast Recipes

Time 9h40m

Yield 10

Number Of Ingredients 10

Ingredients

2 ½ teaspoons kosher salt
1 (5 pound) prime rib roast, bones removed
5 tablespoons olive oil
2 tablespoons cracked black pepper
2 teaspoons garlic powder
2 teaspoons dried rosemary
2 teaspoons dried thyme
1 teaspoon onion powder
1 teaspoon paprika
½ teaspoon cayenne pepper

Steps:

Sprinkle salt over entire roast and wrap with plastic wrap. Refrigerate, 4 hours to 24 hours.
Combine olive oil, black pepper, garlic powder, rosemary, thyme, onion powder, paprika, and cayenne pepper together in a bowl. Set aside for flavors to blend, at least 1 hour.
Pour most of the oil mixture over the roast and massage into the top and sides of meat. Flip the roast and pour remaining oil mixture over roast and massage. Place roast on a plate and refrigerate, 1 hour to 12 hours.
Preheat smoker to 225 degrees F (110 degrees C) to 230 degrees F (107 degrees C). Add hickory or pecan wood chips to smoker.
Insert an oven-safe meat thermometer into the thickest part of roast. Place roast into the smoker and roast until internal temperature reaches 145 degrees F (63 degrees C), 3 to 3 1/2 hours.
Preheat an oven to 500 degrees F (260 degrees C) to 550 degrees F (288 degrees C).
Bake the roast in the preheated oven until crust is crunchy, produced a reverse sear, 15 to 20 minutes. Allow roast to rest 10 to 15 minutes before slicing.

Nutrition Facts : Calories 357.6 calories, Carbohydrate 1.9 g, Cholesterol 80.4 mg, Fat 26.2 g, Fiber 0.7 g, Protein 27.3 g, SaturatedFat 9.2 g, Sodium 554.7 mg, Sugar 0.3 g

More about "smoked prime rib roast recipes"

SMOKED PRIME RIB | BEST BEEF RECIPES

Web 2022-10-24 How to Smoke a Prime Rib. Preheat your Traeger or smoker to 285 degrees Fahrenheit. Sprinkle your prime rib with the prime rib …
From bestbeefrecipes.com
4.6/5 (12)
Total Time 3 hrs 40 mins
Category Main Course
Calories 1141 per serving

Preheat your smoker to 285 degrees fahrenheit. Sprinkle each one of the seasonings on the prime rib, starting with the salt. Be sure to cover every inch of the prime rib with the seasonings.
Let your prime rib sit outside the fridge and come to room temperature. This will take around 30 minutes.
Place on the smoker and cook for about 3 hours or until the internal temperature reaches 130 degrees.
Heat a cast iron skillet to high heat and sear each side of the cooked prime rib for about one minute.

See details

MY FAVORITE SMOKED PRIME RIB ROAST RECIPE

my-favorite-smoked-prime-rib-roast image

Web 2019-10-06 Cover the entire surface of the prime rib with the compound butter. Place the prime rib in a large roasting pan on a bed of vegetables, and smoke for approximately 30-35 minutes per pound. When the …
From smokedmeatsunday.com

See details

SMOKED PRIME RIB - GREEN MOUNTAIN GRILLS

Web Preheat your grill to 400 degrees. Place on the rib roast for 1 hr then, then turn your grill down to 225 degrees. Continue to cook the roast at 225 degrees until the internal temperature is 125 degrees (for medium rare). …
From greenmountaingrills.com

See details

THE ULTIMATE SMOKED PRIME RIB ROAST RECIPE | HEY GRILL, …

Web 2017-12-04 Place the roast on the grill and close the lid. Smoke until the internal temperature of the roast reaches 120 degrees F for Rare or 130 degrees F for Medium. …
From heygrillhey.com
4.8/5 (31)
Category Main Dish
Cuisine American, Party Food
Total Time 6 hrs 45 mins

While the grill is warming up, prepare your roast. Trim any excess fat from the top of the roast down to 1/4 inch thick.
In a small bowl combine the mustard, Worcestershire sauce and garlic. Slather the entire roast with the mustard mixture and season liberally with the salt and pepper.
Place the roast on the grill and close the lid. Smoke until the internal temperature of the roast reaches 120 degrees F for Rare or 130 degrees F for Medium. For a rare, bone-in roast, plan on 35 minutes per pound of prime rib.

See details

SMOKED PRIME RIB ROAST RECIPE | FIRE & SMOKE SOCIETY SPICES

Web Preheat your smoker to 300°F. In a small bowl, combine unsalted butter with The Usual seasoning. Score the outside of the prime rib with a sharp knife, just enough to slice …
From fireandsmokesociety.com

See details

BEST SMOKED PRIME RIB ROAST RECIPE ON PELLET GRILL

Web 2022-11-28 Make the rub: Mix together black pepper, kosher salt, smoked paprika, garlic powder, rosemary, and ground thyme. Sprinkle the dry rub liberally over the entire roast, …
From windingcreekranch.org

See details

SMOKED PRIME RIB (RIB ROAST) - FATTY BUTTS BBQ

Web Create a nice crust on the smoked prime rib. Remove the smoked prime rib from the smoker and cover it loosely with aluminum foil. Increase the temperature of the smoker …
From fattybuttsbbq.com

See details

TOP 45 PRIME RIB ROAST RECIPE SMOKER RECIPES

Web Web Dec 04, 2017 · Place the roast on the grill and close the lid. Smoke until the internal temperature of the roast reaches 120 degrees F for Rare or 130 degrees F for Medium. …
From hercules.dixiesewing.com

See details

SMOKED PRIME RIB RECIPE: HOW TO MAKE SMOKED PRIME RIB

Web 2022-12-15 1. In a small bowl, stir together the butter, Worcestershire sauce, garlic, and Herbes de Provence until well combined. 2. Sprinkle the salt and pepper over the surface …
From masterclass.com

See details

SMOKED PRIME RIB BY MATT PITTMAN RECIPE - TRAEGER GRILLS

Web Insert the probe into the thickest part of the roast, avoiding any large pockets of fat. Place the rib roast directly on the grill grates, close the lid, and cook until the internal …
From traeger.com

See details

PRIME RIB ROAST RECIPE (HOW TO COOK PRIME RIB ROAST) - THE …

Web 2020-04-16 Turn off the heat and leave the roast in the oven until it reaches 125°F (rare) on an instant-read thermometer, 130°F (medium-rare), 135°F (medium). Remove roast …
From thecookierookie.com

See details

HOW TO SMOKE PRIME RIB STEP-BY-STEP - THE SPRUCE EATS

Web 2021-07-15 With the smoker prepared and once the roast has had a chance to come to room temperature, it's time to start smoking. Place the rib roast on the smoker over the …
From thespruceeats.com

See details

SMOKED FRIED PRIME RIB - OVER THE FIRE COOKING

Web 2022-12-12 Cover and hold in fridge until ready. Can be made a day ahead. Pre heat smoker to 250 degrees. Season bone in prime rib roast generously with Bourbon …
From overthefirecooking.com

See details

SMOKED PRIME RIB ROAST | TEXAS BEEF COMPANY

Web 2021-11-28 Make sure to get all the sides. Place the roast on the smoker or grill and smoke until the roast’s internal temperature reaches 120F. Plan on about 35 minutes per …
From texasbeef.com

See details

SMOKED PRIME RIB RECIPE - CHEF BILLY PARISI

Web 2022-12-16 Smoke the prime rib at 225 to 235° until it reaches an internal temperature of 100°, which takes about 2 ½ to 3 hours. Bump up the smoker to 500° and finish cooking …
From billyparisi.com

See details

SLOW SMOKED AND ROASTED PRIME RIB RECIPE - TRAEGER GRILLS

Web 4. Insert the probe into the center of the roast, avoiding the bones and any large pockets of fat. Place the roast directly on the grill grates, close the lid, and cook until the internal …
From traeger.com

See details

SIMPLE SMOKED PRIME RIB RECIPE RECIPE - MASTERBUILT

Web Place prime rib in a large pan. In a small bowl, combine all dry ingredients and mix well. Season roast with the mixture and let stand for 30 to 45 minutes. Load the wood tray …
From masterbuilt.com

See details

SMOKED PRIME RIB ROAST | PRIMO CERAMIC GRILLS

Web Remove the roasting pan with roast from the grill and set aside. Remove the deflector plates and increase the grill to 400-450°F. Once the grill is hot, place the roast in the V rack …
From primogrill.com

See details

PERFECT PELLET GRILL SMOKED PRIME RIB ROAST - GRILLING 24X7

Web 2021-11-29 On the day of the cook, take the roast out about 60 minutes before you place it on the smoker. Ninety minutes on a more giant 8-11 bone roast. Before seasoning the …
From grilling24x7.com

See details

SMOKED PRIME RIB ROAST RECIPE - SALT PEPPER SKILLET

Web 2021-10-29 First smoke the roast at a low temp of 250° F for about 3 hours, or until the internal temperature reaches a target pull temp of 118° F for medium-rare. Rest for 30 …
From saltpepperskillet.com

See details

STANDING RIB ROAST, IE; PRIME RIB ON THE BIG GREEN EGG

Web Put the meat on the grill with the bones on the bottom and the fat cap on the top. Use a meat thermometer so that you can watch the internal temperature of the meat. Roast your …
From grillgirl.com

See details

SMOKED PRIME RIB; PERFECT MEDIUM RARE - SMOKED BBQ SOURCE

Web 2021-12-15 Mix together unsalted butter and prime rib rub, then cover the entire prime rib with the butter mixture. Place your prime rib on your smoker and cook until the internal …
From smokedbbqsource.com

See details

TRAEGER PRIME RIB ROAST RECIPE | TRAEGER GRILLS

Web 3. Insert the probe into the thickest part of the roast, avoiding the bones and any large pockets of fat. Place the prime rib, fat-side up, directly on the grill grates, close the lid, …
From traeger.com

See details

SMOKED PRIME RIB ROAST (EASY RECIPE) - THE GRILLING DAD

Web 2022-12-02 Rest the Roast. Once the desired temperature is reached, remove the roast from the grill and put it on a large cutting board, covering it with foil. Let it rest for 20 …
From thegrillingdad.com

See details

PRIME RIB ROAST RECIPE SMOKER RECIPES - KEITH.ALFA145.COM

Web Place the roast directly on the grill grates, close the lid, and cook until the internal temperature reaches 120℉, about 4 hours. Remove the roast from the grill and let rest …
From keith.alfa145.com

See details

SMOKED STANDING RIB ROAST RECIPE - THE SPRUCE EATS

Web 2022-12-06 Prepare the smoker for a 3-hour smoke at 225 F to 250 F. Trim any loose fat off the roast, but leave all of the attached fat. In a small bowl, combine the olive oil with …
From thespruceeats.com

See details