Slow Cooker Beef Tacos With Chipotle Recipes

SLOW COOKER CARNE ASADA STEAK TACOS RECIPE (WITH CHIPOTLE AIOLI SAUCE)

Slow Cooker Carne Asada Steak Tacos Recipe (with Chipotle Aioli Sauce) image

Some of the best Mexican steak tacos bursting with flavor can end your day right. With our amazing slow cooker carne asada steak tacos, you will get all the flavor you dreamed of and more in this easy recipe!

Provided by Camille

Yield 6-8

Number Of Ingredients 17

Ingredients

2 pounds flank steak (or London Broil steak, thinly sliced)
1 cup salsa
1 (10 ounce) can diced tomatoes with green chiles
1 teaspoon cumin
1 teaspoon chili powder
8 flour tortillas (or corn tortillas)
2 tomatoes (diced) - optional
2 avocados (diced) - optional
1/2 chopped onion - optional
1 cup shredded lettuce - optional
6 Tablespoons mayonnaise
2 teaspoons chipotle chiles in adobo (chopped)
2 Tablespoons fresh cilantro (chopped)
1 teaspoon minced garlic
1/2 teaspoon cumin
4 teaspoons fresh lime juice
salt and pepper, to taste

Steps:

Spray slow cooker with non-stick cooking spray.
Place sliced steak in the bottom.
Pour salsa, diced tomatoes, cumin, and chili powder on top.
Stir, until all seasonings are thoroughly mixed in. Cook on low for 6-8 hours or high for 3-4 hours.
While the meat is cooking, put all ingredients for the aioli in a blender and blend until smooth.
When meat is done, scoop meat onto tortillas, top with your favorite taco toppings, and drizzle with chipotle aioli.

Nutrition Facts : Servingsize 1 serving, Calories 677 kcal, Fat 68 g, SaturatedFat 12 g, Cholesterol 74 mg, Sodium 643 mg, Carbohydrate 3 g, Sugar 1 g, Protein 14 mg

SLOW-COOKER CHIPOTLE BEEF CARNITAS

Slow-Cooker Chipotle Beef Carnitas image

I came up with this recipe while trying to figure out what I could do with a pot roast that had been in the freezer. Now I keep the rub in a plastic bag, ready and waiting in my cupboard, and I can get the roast in the slow cooker in less than 15 minutes. -Ann Piscitelli, Nokomis, Florida

Provided by Taste of Home

Categories Dinner

Time 8h40m

Yield 16 servings plus 1/4 cup leftover spice mixture.

Number Of Ingredients 18

Ingredients

2 tablespoons kosher salt
2 tablespoons brown sugar
1 tablespoon ground cumin
1 tablespoon smoked paprika
1 tablespoon chili powder
1 teaspoon garlic powder
1 teaspoon ground mustard
1 teaspoon dried oregano
1 teaspoon cayenne pepper
1 boneless beef chuck roast (3 pounds)
2 large sweet onions, thinly sliced
3 poblano peppers, seeded and thinly sliced
2 chipotle peppers in adobo sauce, finely chopped
3 tablespoons canola oil
1 jar (16 ounces) salsa
16 flour tortillas (8 inches), warmed
3 cups crumbled queso fresco or shredded Monterey Jack cheese
Optional toppings: cubed avocado, sour cream and minced fresh cilantro

Steps:

Mix the first nine ingredients. Cut roast in half; rub with 1/4 cup spice mixture. Cover and store remaining mixture in a cool, dry place for up to 1 year., Place onions and peppers in a 4-qt. slow cooker. In a large skillet, heat oil over medium heat. Brown roast on all sides. Transfer meat and drippings to slow cooker. Top with salsa. Cook, covered, on low until meat is tender, 8-10 hours., Remove roast; shred with two forks. Skim fat from cooking juices. Return meat to slow cooker; heat through. Using a slotted spoon, place 1/2 cup meat mixture on each tortilla. Sprinkle with cheese. Add toppings of your choice.

Nutrition Facts : Calories 415 calories, Fat 18g fat (6g saturated fat), Cholesterol 70mg cholesterol, Sodium 830mg sodium, Carbohydrate 35g carbohydrate (5g sugars, Fiber 1g fiber), Protein 27g protein.

SLOW-COOKER BEEF TACOS WITH CHIPOTLE

Slow-Cooker Beef Tacos with Chipotle image

Take the tastes of your next taco night up a notch by turning the cooking temperature down a notch. Try our Slow-Cooker Beef Tacos with Chipotle recipe.

Provided by My Food and Family

Categories Home

Time 8h20m

Yield 6 servings

Number Of Ingredients 11

Ingredients

1 boneless beef round steak (1-1/2 lb.), trimmed, cut into 6 pieces
1 can (14.5 oz.) diced tomatoes with basil, garlic and oregano, undrained
1/2 cup chopped onions
2 chipotle peppers in adobo sauce, chopped
1 tsp. dried oregano leaves
1/2 tsp. ground cumin
1/2 tsp. garlic powder
1 pkg. (4.5 oz.) TACO BELL® Crunchy Taco Shells (12 shells), warmed
1-1/2 cups KRAFT Finely Shredded Colby & Monterey Jack Cheeses
3/4 cup TACO BELL® Verde Salsa
1/3 cup sour cream

Steps:

Place first 7 ingredients in slow cooker. Cover with lid.
Cook on LOW 8 to 10 hours (or on HIGH 4 to 5 hours).
Remove meat from slow cooker. Shred meat using 2 forks. Place meat in large bowl. Stir in enough cooking liquid to reach desired consistency.
Spoon meat into warm taco shells. Top with cheese, salsa and sour cream.

Nutrition Facts : Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 0 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

SLOW-COOKER SMOKY CHIPOTLE SOFT TACOS

Slow-Cooker Smoky Chipotle Soft Tacos image

Feeding a crowd? Make taco filling in a slow cooker and let guests line up for the tasty taco filling.

Provided by Betty Crocker Kitchens

Categories Entree

Time 6h30m

Yield 18

Number Of Ingredients 11

Ingredients

3 lb lean (at least 80%) ground beef
1 large onion, chopped (1 cup)
1 Anaheim chile, chopped (1/3 cup)
3/4 cup chili sauce
1/2 cup mole sauce (from 9-oz container)
3 tablespoons chopped chipotle chiles in adobo sauce (from 7-oz can)
1 teaspoon ground cumin
3/4 teaspoon salt
18 Old El Paso™ flour tortillas for soft tacos & fajitas (6 inch; from two 8.2-oz packages)
2 cups shredded Cheddar cheese (8 oz)
3 medium tomatoes, chopped (1 1/2 cups)

Steps:

In 12-inch skillet, cook beef, onion and Anaheim chile over medium heat about 15 minutes, stirring occasionally, until beef is brown; drain.
In 3- to 4-quart slow cooker, mix beef mixture, chili sauce, mole sauce, chipotle chiles, cumin and salt.
Cover; cook on Low heat setting 6 to 7 hours.
To serve, spoon 1/3 cup beef mixture onto each tortilla; top with cheese and tomatoes. Roll up tortillas. Beef mixture will hold on Low heat setting up to 2 hours; stir occasionally.

Nutrition Facts : Calories 290, Carbohydrate 18 g, Cholesterol 60 mg, Fat 1/2, Fiber 1 g, Protein 19 g, SaturatedFat 7 g, ServingSize 1 Taco, Sodium 580 mg, Sugar 3 g, TransFat 1/2 g

More about "slow cooker beef tacos with chipotle recipes"

BARBACOA TACOS WITH CHIPOTLE SLAW | THE RUSTIC FOODIE®

Pour 2 Tbsp. cooking stock over the meat and then add the following spices: ½ tsp. kosher salt, ½ tsp. pepper, 1 tsp. Mexican oregano, 1 tsp. smoked paprika, 1 tsp. garlic powder, and 1 tsp. …
From therusticfoodie.com

See details

SLOW COOKER CHIPOTLE BEEF TACOS | DINNERS, DISHES & DESSERTS

Add the chipotle in adobo, pineapple juice, maple syrup, tomato paste, salt and pepper to a blender or food processor. Process until the mixture is smooth and well blended. Place the …
From dinnersdishesanddesserts.com

See details

SLOW COOKER CHIPOTLE BEEF TACOS RECIPE BY ERIN - EASY RECIPES

Ingredients Total time: 8 hours 10 mins Sweet, smokey, and spicy shredded beef is perfect for tacos Ingredients Slow cooker Chipotle-Maple Beef 3 chiles from a can of chipotle in adobo …
From recipegoulash.cc

See details

PULLED BEEF RECIPE

Ingredients. 3 lbs chuck roast, cut into 4 pieces ; 1 (4-ounce) can chopped green chiles ; 3 chipotles in adobo sauce, chopped ; 1/2 cup beef stock ; 5 cloves of garlic
From canadiancookingadventures.com

See details

TOP 48 SLOW COOKER BEEF TACOS RECIPES - RYMILL.COOLFIRE25.COM

Best Slow-Cooker Beef Tacos Recipe - Delish . 1 week ago delish.com Show details . Recipe Instructions In a 5-quart slow-cooker, combine chuck roast, onion, garlic, lime juice, chili …
From rymill.coolfire25.com

See details

SLOW COOKER CHIPOTLE BEEF TACOS | RECIPES, HEALTHY SLOW COOKER ...

Spicy shredded beef braised in a blend of chipotle adobo, cumin, cloves, garlic and oregano. The perfect hands-free way to cook flavorful meals. When life gets hectic, let one of these easy …
From pinterest.com

See details

CHIPOTLE BEEF TACOS WITH PICO DE GALLO - WOMAN'S DAY

Step 1 In a 5- to 6-quart slow cooker, whisk together the tomato sauce, chipotles and adobo, cumin, and 1/2 teaspoon salt. Thinly slice 3/4 of the onion (reserve the rest for later) and add it …
From womansday.com

See details

SLOW COOKER BEEF TACOS - SLOW COOKING PERFECTED

Cook on low for 8 hours. Remove the beef from slow cooker and shred using two forks. Return the beef to the slow cooker and add the lime juice. Season to taste with salt and pepper. …
From slowcookingperfected.com

See details

CROCK POT CHIPOTLE BBQ STEAK TACOS RECIPE - SLOW COOKER …

Place roast, chipotle pepper, sauce and bbq and broth in the crock pot. Cover and cook on low for 8-10 hours. Shred the beef. Serve on tortillas with your favorite taco toppings. I suggest …
From eatingonadime.com

See details

DELICIOUSLY EASY SLOW COOKER CHIPOTLE BEEF TACOS

Heat butter in a skillet over medium heat. Add onion, jalapeño, and chipotle pepper and cook for 8 minutes. Add garlic, chili powder, and cumin and cook for one more minute. Season with salt …
From wendypolisi.com

See details

SLOW COOKER MEXICAN BEEF SLIDERS RECIPE - REAL SIMPLE

Stir broth, onion, garlic, chipotles, adobo sauce, cumin, oregano, and 1¼ teaspoons salt in a 6- quart slow cooker. Add beef and turn to coat. Cover and cook on low until beef is very tender …
From realsimple.com

See details

SLOW COOKER CHIPOTLE BEEF — LET'S DISH RECIPES

Instructions. Place roast in a lightly greased slow cooker. Add the onion, garlic, chipotles, oregano, cumin, bay leaves and salt and pepper. Cover and cook on low for 7-8 hours, or until …
From letsdishrecipes.com

See details

TOP 48 SLOW COOKER BEEF TACOS RECIPES - SPROUT.JODYMARONI.COM

Slow-Cooker Party Beef Tacos Recipe - BettyCrocker.com . 1 week ago bettycrocker.com Show details . Web May 25, 2022 · Place beef mixture in slow cooker; cover and cook on High …
From sprout.jodymaroni.com

See details

SLOW COOKER CHIPOTLE BEEF TACOS - MISSION FOODS

Heat butter in a skillet over medium heat. Add onion, jalapeño, and chipotle pepper and cook for 8 minutes. Add garlic, chili powder, and cumin and cook for one more minute.
From missionfoods.com

See details

SLOW COOKER CHIPOTLE BARBECUE BEEF TACOS WITH MANGO SALSA

Instructions. Place the beef roast in your slow cooker (a 4 quart-sized insert or larger will work) and season with the salt. Set aside. To make the barbecue sauce, warm the vegetable oil in a …
From floatingkitchen.net

See details

SLOW COOKER BEEF TACOS RECIPE - COUNTRYLIVING.COM

Add onions and garlic. Step 2 Stir together chipotle pepper and adobo sauce in a bowl. Season beef with steak seasoning and cumin, then rub with adobo mixture. Place on top of onions and …
From countryliving.com

See details

37 CROCK POT CASSEROLE RECIPES - EATING ON A DIME

Nov 12, 2022 Crockpot Corn Casserole is a classic holiday side dish that is made in your slow cooker. Creamy, delicious and lots of sweet corn flavor. See the Recipe. 3. Crock Pot Cheesy Broccoli Casserole: Slow Cooker Cheese Broccoli Casserole is a family favorite side dish. It is loaded with broccoli, cheese and easy seasoning.
From eatingonadime.com

See details

SMOKED CHIPOTLE BRISKET TACOS - SLOW COOKER RECIPE

Smoked Chipotle Brisket Tacos Instructions. In a small bowl, combine the chipotle chili powder, smoked paprika, ground black pepper, kosher salt and ground cumin. Rub this mixture on the …
From whitneybond.com

See details

SLOW COOKER CHIPOTLE BEEF BARBACOA PALEO WHOLE30 RECIPES

1. Place all ingredients, but the chuck roast, into the bottom of the slow cooker. Stir the … 2. Transfer the beef to a plate or cutting board. Shred the beef with two forks. 3. Add the beef …
From obermieming.autoprin.com

See details

CHIPOTLE BEEF BARBACOA RECIPE (THE BEST!) | WHOLESOME YUM

Combine the broth, chipotle chiles in adobo sauce, garlic, apple cider vinegar, lime juice, dried oregano, cumin, sea salt, black pepper, and ground cloves in a blender (everything except the …
From wholesomeyum.com

See details

SLOW COOKER SHREDDED BEEF – BERLY'S KITCHEN

Dec 3, 2022 How to Make Shredded Beef in the Slow Cooker. Honestly, it’s pretty hard to mess up this taco meat recipe. It’s truly foolproof! Season the beef on all sides and place it in the slow cooker. Pour salsa all over the beef. Cook on low for about 8-10 hours. Remove the meat from the slow cooker and shred it with two forks.
From berlyskitchen.com

See details

SLOW COOKED CHIPOTLE BEEF TACOS - COOKING CIRCLE

Pour over the beef and mix well. Step 3. Meanwhile, pop the onions into a mixing bowl. Add the juice of two limes and really good pinch of salt. Toss together and leave to macerate for 10 …
From cookingcircle.com

See details