SLOW COOKED HONEY-DIJON PORK ROAST
Make and share this Slow Cooked Honey-Dijon Pork Roast recipe from Food.com.
Provided by carolinafan
Categories Pork
Time 8h20m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In 4 to 6-quart slow cooker, combine onion and apples.
- In small bowl, combine honey, mustard, coriander and salt; mix well. Spread on all sides of pork roast. Place pork over onion and apples.
- Cover; cook on Low setting 7 to 8 hours.
- Remove pork from slow cooker; place on serving platter. Cover with foil.
- In small saucepan, blend cornstarch and water until smooth. Add apple mixture and juices from slow cooker; mix well. Cook over medium heat until mixture boils, stirring occasionally. Cut pork into slices.
- Serve pork with sauce.
Nutrition Facts : Calories 229.3, Fat 9.6, SaturatedFat 1.8, Cholesterol 72.6, Sodium 148.4, Carbohydrate 10.5, Fiber 1.4, Sugar 7.3, Protein 24.5
APPLE-DIJON PORK ROAST
This recipe takes less than five minutes to assemble and is delicious. I like to serve the roast with rice, then use the tangy sauce as a gravy for both. -Cindy Steffen, Cedarburg, Wisconsin
Provided by Taste of Home
Categories Dinner
Time 4h15m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Place roast in a 5-qt. slow cooker. In a small bowl, combine the broth, apple juice and mustard; pour over roast. Cover and cook on low for 4-5 hours or until tender. Remove roast and keep warm. , For gravy, strain cooking juices and skim fat. Pour juices into a small saucepan. Combine cornstarch and water until smooth; gradually stir into juices. Bring to a boil; cook and stir until thickened, 2 minutes. Serve with pork. If desired, top with coarsely ground pepper.
Nutrition Facts : Calories 197 calories, Fat 7g fat (2g saturated fat), Cholesterol 56mg cholesterol, Sodium 413mg sodium, Carbohydrate 11g carbohydrate (3g sugars, Fiber 0 fiber), Protein 23g protein. Diabetic Exchanges
SLOW COOKER HONEY PORK ROAST
Make and share this Slow Cooker Honey Pork Roast recipe from Food.com.
Provided by zbootvp
Categories High Protein
Time 6h5m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- DIRECTIONS.
- Place the pork loin roast in the inner pot of a slow cooker.
- In a medium bowl, combine the dried oregano, dried basil, black pepper, salt, minced garlic, honey, soy sauce and Parmesan cheese, and mix well.
- Pour the sauce over the pork loin roast into the slow cooker.
- Cover and cook on low for 6 to 8 hours.
- Remove the cooked pork loin roast from the slow cooker, reserving the liquid. Shred the meat.
- Add the reserved cooking liquid to a saucepan and bring to a boil. Reduce the heat and simmer until reduced and thickened.
- Pour the reduced, thickened sauce over the shredded meat and serve.
Nutrition Facts : Calories 664.1, Fat 29.6, SaturatedFat 10.6, Cholesterol 193.7, Sodium 1265.2, Carbohydrate 26.5, Fiber 0.9, Sugar 23.6, Protein 71
SLOW COOKER HONEY-GARLIC PORK LOIN ROAST
The slightly sweet and tangy garlic sauce pairs perfectly with the mild-flavored pork loin.
Provided by Cmahla
Categories Main Dish Recipes Pork Pork Roast Recipes
Time 4h
Yield 8
Number Of Ingredients 10
Steps:
- Heat oil in a large skillet over medium-high heat. Season pork with salt and pepper. Place pork in the hot skillet and sear until brown on all sides, about 3 to 4 minutes per side. Transfer pork to a 6-quart slow cooker.
- Add garlic cloves to the skillet. Cook, stirring often, over medium-high heat until brown, about 5 minutes. Add onion and cook until softened, about 3 minutes. Sprinkle flour over garlic and onion and cook, stirring, for 2 minutes.
- Pour chicken broth into the pan and bring to a boil while scraping the browned bits of food off the bottom of the pan with a wooden spoon. Stir in lemon juice, Italian seasoning, salt, and pepper, and bring to a boil. Pour broth mixture and honey over the pork in the slow cooker.
- Close the lid and cook on High for 3 hours or on Low for 6 hours, until pork is fork-tender. Transfer pork to a platter and let rest for 5 minutes. Pour cooking liquid into a saucepan and bring to a boil. Reduce heat to medium-low and simmer until thick, 2 to 3 minutes. Lightly mash the garlic cloves. Slice the pork, and serve with the mashed garlic cloves and sauce.
Nutrition Facts : Calories 337.3 calories, Carbohydrate 16.1 g, Cholesterol 81.6 mg, Fat 17.4 g, Fiber 1.1 g, Protein 28.7 g, SaturatedFat 5.7 g, Sodium 216.2 mg, Sugar 10 g
DIJON PORK ROAST WITH CRANBERRIES (CROCK POT)
New to slow cooking, I recently came across this recipe while perusing a cookbook from Mom's collection. Though I have not tried this yet, I'm keeping it here safe for when the time comes. I'm guessing that the honey mustard can be replaced with a combination of equal parts dijon mustard and honey.
Provided by justcallmetoni
Categories Pork
Time 5h10m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine the allspice, salt and pepper. Rub over the surface of the roast. Place roast in slow cooker.
- Blend mustard, honey, orange zest, and onion flakes. Pour over the roast. Sprinkle cranberries on top.
- Cook for 4 to 6 hours on low or 2 to 3 hours on high. Pork should be fork tender but not falling apart.
- Remove pork and allow to rest for 5 to 7 minutes.
- Skim fat from the top of the sauce.
- Slice meat and serve with sauce on top or allow diners to ladle on themselves.
Nutrition Facts : Calories 352.2, Fat 14.6, SaturatedFat 5.3, Cholesterol 122.6, Sodium 185.7, Carbohydrate 9.5, Fiber 1.1, Sugar 7, Protein 43.6
SLOW-COOKER HONEY-DIJON PORK ROAST
Enjoy your dinner with this pork roast that's slow-cooked and served with apple and honey-Dijon sauce.
Provided by Betty Crocker Kitchens
Categories Entree
Time 8h20m
Yield 8
Number Of Ingredients 9
Steps:
- In 4 to 6-quart slow cooker, combine onion and apples. In small bowl, combine honey, mustard, coriander and salt; mix well. Spread on all sides of pork roast. Place pork over onion and apples.
- Cover; cook on Low setting 7 to 8 hours.
- Remove pork from slow cooker; place on serving platter. Cover with foil.
- In small saucepan, blend water and cornstarch until smooth. Add apple mixture and juices from slow cooker; mix well. Cook over medium heat until mixture boils, stirring occasionally. Cut pork into slices. Serve pork with sauce.
Nutrition Facts : Calories 250, Carbohydrate 9 g, Cholesterol 85 mg, Fiber 1 g, Protein 31 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 180 mg, Sugar 6 g
More about "slow cooked honey dijon pork roast recipes"
DIJON MUSTARD PORK TENDERLOIN IN CROCK POT RECIPES
From yummly.com
SLOW-COOKER HONEY-DIJON PORK ROAST | RECIPE | ROAST DINNER …
From pinterest.ca
LOVELETTERSINAPAN: SLOW-COOKER HONEY-DIJON PORK ROAST | RECIPES, …
From pinterest.ca
SLOW COOKER DIJON HONEY MUSTARD PORK TENDERLOIN RECIPE
From recipetips.com
SLOW COOKER STUFFING RECIPE
From simplyrecipes.com
SLOW COOKER HONEY MUSTARD PORK TENDERLOIN RECIPE - THE SPRUCE …
From thespruceeats.com
HONEY DIJON PORK LOIN ROAST - MIND OVER MUNCH
From mindovermunch.com
SLOW COOKER HONEY MUSTARD PORK ROAST - THESE OLD …
From theseoldcookbooks.com
SLOW COOKED HONEY-DIJON PORK ROAST - PLAIN.RECIPES
From plain.recipes
SLOW COOKED LOW-FAT HONEY-DIJON PORK ROAST - THAT'S MY HOME
From thatsmyhome.recipesfoodandcooking.com
HONEY DIJON SLOW COOKER PORK RECIPE | ONTARIO PORK
From ontariopork.on.ca
SLOW COOKER HONEY MUSTARD PORK TENDERLOIN RECIPE
From foodhousehome.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#time-to-make #course #main-ingredient #preparation #main-dish #pork #crock-pot-slow-cooker #dietary #low-sodium #low-carb #low-in-something #meat #equipment
You'll also love