Slow Cooked Apple Cranberry Cider Recipes
SLOW-COOKER SPICED CRANBERRY-APPLE CIDER
Partner apple cider with cranberry juice for a new flavor twist on a popular hot drink.
Provided by Betty Crocker Kitchens
Categories Beverage
Time 4h5m
Yield 24
Number Of Ingredients 5
Steps:
- In 4- to 5-quart slow cooker, mix all ingredients.
- Cover; cook on Low heat setting 4 to 6 hours. Before serving, remove allspice and cinnamon.
Nutrition Facts : Calories 80, Carbohydrate 19 g, Cholesterol 0 mg, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 0 mg, Sugar 17 g, TransFat 0 g
SLOW-COOKED APPLE CRANBERRY CIDER
Buffets are my favorite way to feed a crowd. This fruity cider can be made ahead, then kept warm in a slow cooker so people can serve themselves. -Kathy Wells, Brodhead, Wisconsin
Provided by Taste of Home
Time 2h5m
Yield 11 cups.
Number Of Ingredients 5
Steps:
- Place cinnamon sticks and cloves on a double thickness of cheesecloth; bring up corners of cloth and tie with string to form a bag. , In a 5-qt. slow cooker, combine the cider, cranberry juice and brown sugar add spice bag. Cover and cook on high for 2 hours or until cider reaches desired temperature. Discard spice bag.
Nutrition Facts : Calories 128 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 21mg sodium, Carbohydrate 33g carbohydrate (30g sugars, Fiber 0 fiber), Protein 0 protein.
SLOW COOKER CRANBERRY APPLE CIDER
Vibrantly-hued, tangy yet sweet, this cranberry apple cider is the perfect fall and winter beverage.
Provided by Sarah Olson
Categories Drinks
Time 2h5m
Number Of Ingredients 6
Steps:
- Add everything to the slow cooker.
- Cover and cook on HIGH for 2 hours or until heated.
- Serve and enjoy!
Nutrition Facts : Calories 42 kcal, Carbohydrate 11 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 7 mg, Fiber 2 g, Sugar 8 g, ServingSize 1 serving
SLOW-COOKER COUNTRY STYLE PORK RIBS
Serve up juicy, tangy restaurant-quality country style pork ribs that slow cook all day, delivering maximum barbeque flavor. These delectable ribs are super-easy to serve and just as easy to eat, with no messy bones. For the cook, there's just a one-pot cleanup.
Provided by By Betty Crocker Kitchens
Categories Entree
Time 9h10m
Yield 6
Number Of Ingredients 10
Steps:
- Spray 4- to 5-quart slow cooker with cooking spray. Place ribs in slow cooker. In medium bowl, mix all remaining ingredients. Pour over ribs.
- Cover; cook on Low heat setting 9 to 10 hours.
Nutrition Facts : Calories 850, Carbohydrate 35 g, Cholesterol 215 mg, Fat 4 1/2, Fiber 1 g, Protein 54 g, SaturatedFat 20 g, ServingSize 1 Serving, Sodium 1740 mg, Sugar 31 g, TransFat 0 g
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